Jean and I live in an ideal part of America: Merlin in Southern Oregon. We did not plan to come here but in 2012 we wanted to move from Payson, Az. and fortune brought us here. However, I started this blog in 2009 when I had seen the integrity and happiness of dogs and wanted to write about them.
However the wider world is far, far from just the integrity and happiness of dogs.
On March 17th Patrice Ayme posted yet another post on his blog about war and I felt that it was important to be read by as many followers of Learning from Dogs as is possible. (The few small typographical changes are mine.)
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Want No War? A Symptom That Nazism Perdures
Do not whine that war is bad. Ask instead what it is for.
Friend of a friend Manfred Krieger: Will mankind ever learn that wars do no good to anyone?
Patrice Ayme: All over the world, the vermin helping Putin claim that war does not do any good. Similarly the Nazis, after claiming for years that they were the party of peace and minorities, accused big bad France of having launched WW2. France did, indeed, but that was after the Nazis had invaded a few countries, including two democracies, and officially killed a few hundred thousands of alleged mental retards and genetically defective (including a relative of Hitler).
Vermin helping Putin vermin has been crawling around the French and German leadership for a quarter of a century. That Putin was a war criminal was obvious as early as 1999.
The Putinists claim that war never helped anyone. So the war to stop Hitler did not do good to anyone? Only an obdurate Nazi would hold that opinion.
My family was hunted by the Gestapo: I am delighted that more than five million Nazis got exterminated like the vicious vermin they were. It would have been better if the French Republic had declared war on the Nazi gangrene earlier. Destroying the vermin when it was weaker would have saved the lives of in excess of 50 million thoroughly innocent people who got killed as a result of having let the Axis fly from victory to victory, gathering alliances with nearly as equally repulsive tyrannies in the process.
This may well be happening now: the Chinese dictatorship is sitting on a fence, not trying to help the Kremlin tyrant too much. The fascist Iranian theocracy retreated a bit when threatened recently by the West after attacks in the Red Sea, the Gulf of Aden and Syria.
This hesitancy on the part of fascists also happened in World War Two; for a long time Mussolini did not dare to join Hitler, but then they militarily cooperated attacking Spain and three years later, attacking France. But ultimately, except for Franco who looked degenerate, but was smarter, fellow dictators, even Stalin, sided with the Axis.
In final analysis, WW2, and also WW1, happened because, primarily, not enough Germans fought the forces of fascist imperialistic plutocracy inside Germany.
So it is a lack of war, not an excess of it, which brought disaster.
That happened because not enough Morally Correct Germans realized in a timely manner that it would do some good to destroy the fascist imperialistic plutocratic mentality.
None of this deplorable meta-mentality is obsolete; France and Germany encouraged and empowered the Kremlin vermin in the last quarter of a century, by building its economy and financing it with advantageous trade. Now the Kremlin vermin is potentially the greatest threat against humanity and civilization, ever. And what does the German government do? Claim that one should not fight the Kremlin gangrene too much, to not aggravate matters too much.
But that appeasement in face of the unacceptable only encourages the latter. Germans still have to understand the biggest lessons of history.
‘An appeaser is one who feeds the crocodile quality food, hoping
that the ferocious creature will die of indigestion.’
At first sight, the above title goes without saying. But then one quickly realises that not everyone, by far, has the circumstances that are ideal for dogs.
Thus, it is an important guest post from Penny.
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Explore the world of Learning from Dogs, where the integrity and lessons from our canine friends are celebrated.
Photograph courtesy of Freepik
Canine Contentment: Effortless Ways to Please Your Pooch
Enhancing your dog’s quality of life goes beyond just fulfilling their basic needs. It’s about creating a fulfilling environment that nurtures both their physical and mental well-being, ensuring they lead a happy and healthy life. By adopting a few straightforward strategies, you can make a significant impact on your furry companion’s daily life. In today’s post on the Learning From Dogs blog, we delve into practices that promise to elevate your dog’s overall happiness and strengthen the bond you share.
Diversify Playtime
Traditional fetch is a classic game, but expanding your play sessions to include interactive toys, agility courses, and the teaching of new tricks can significantly stimulate your dog’s mind and body. These activities are not just fun; they challenge your dog, keeping them mentally sharp and physically fit. An engaged dog is a happy dog, and by incorporating variety into your playtime, you ensure their days are filled with anticipation and excitement.
Upgrade Their Living Space
A nurturing environment for your dog goes beyond daily walks and playtime; it extends into the realm of maintaining a safe and secure home. Leveraging a home maintenance and repair app can be a game-changer for pet owners, offering an efficient way of covering repair and maintenance. These digital tools simplify the process of arranging service appointments. Furthermore, they connect homeowners with skilled professionals, ready to provide estimates for any necessary work, keeping the living space both comfortable and safe for your furry friend.
Plan for Daily Exercise
Tailoring daily exercise to match your dog’s breed and energy level is crucial for their overall well-being. Incorporating at least 30 minutes of brisk walking or running into their routine plays a pivotal role in maintaining physical fitness and mental alertness. This practice acts as a fundamental pillar of health, warding off boredom and potential behavioral problems, thereby securing a state of contentment and optimal health for your pet. Moreover, this commitment to regular physical activity reinforces your bond with your dog, highlighting the shared experiences that enrich your relationship.
Socialize Regularly
Socialization introduces your dog to new experiences and fellow canines, crucial for their emotional development. Visits to dog parks, pet-friendly stores, or arranging doggy playdates offer your dog a chance to develop social skills and enjoy a variety of experiences. Such outings enrich your dog’s life, offering new sights, sounds, and smells to explore, keeping their days interesting and fulfilling.
Consistent Training Sessions
Consistent training sessions are crucial for both teaching your dog new skills and enhancing the bond between you and your pet. By employing positive reinforcement methods, you not only make learning enjoyable for your dog but also significantly strengthen your relationship. Keeping the training sessions regular and brief ensures your dog’s mental stimulation is high and reaffirms their status as a cherished family member. The technique of positive reinforcement turns each training encounter into an anticipated and joyous occasion, underscoring the pleasure found in the learning process.
Mealtime Enrichment
Transforming mealtime into a game satisfies your dog’s natural foraging instincts. Puzzle feeders, snuffle mats, or hiding treats around the house can turn a routine meal into an exciting adventure. This not only enriches their daily routine but also provides mental stimulation, keeping their minds sharp and engaged.
Provide a Cozy Retreat
Ensuring your dog has a comfortable resting area is essential for their sense of security and well-being. Spending time each day on calm interactions, such as petting or grooming, reinforces their feeling of love and security. A dedicated space for rest and the assurance of your love helps them feel safe and cherished, fostering a deep sense of well-being.
Adopting these strategies not only improves your dog’s physical and mental health but also enhances the bond you share, making each moment together richer and more meaningful. Each practice, from diversifying playtime to ensuring a comfortable living space, plays a vital role in your dog’s overall happiness. By investing time and love into your dog’s well-being, you ensure they lead a fulfilling life, full of joy and love. Embrace these strategies and witness the transformation in your dog’s life, knowing you’re providing the best care and affection possible.
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I am very grateful to Penny for sending these posts to me.
A dramatic article from George Monbiot about water!
I read the latest from George Monbiot yesterday morning and was startled. Startled because I hadn’t thought of it before. Startled because here in Merlin, Southern Oregon we have had so much rain since the beginning of November, 2023 that our acres are swimming in the wet. Startled since that time also our Bummer Creek, which flows across our land, has been at record depths.
But this report is incredibly important and I wanted to share it with you, as I have Geo. Monbiot’s permission for so doing.
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Dry Run
Posted on11th March 2024
The mega-droughts in Spain and the US are a portent of a gathering global water crisis.
By George Monbiot, published in the Guardian 4th March 2024
There’s a flaw in the plan. It’s not a small one: it is an Earth-sized hole in our calculations. To keep pace with the global demand for food, crop production needs to grow by at least 50% by 2050. In principle, if nothing else changes, this is feasible, thanks mostly to improvements in crop breeding and farming techniques. But everything else is going to change.
Even if we set aside all other issues – heat impacts, soil degradation, epidemic plant diseases accelerated by the loss of genetic diversity – there is one which, without help from any other cause, could prevent the world’s people from being fed. Water.
A paper published in 2017 estimated that to match crop production to expected demand, water use for irrigation would have to increase by 146% by the middle of this century. One minor problem. Water is already maxed out.
In general, the dry parts of the world are becoming drier, partly through reduced rainfall; partly through declining river flow as mountain ice and snow retreats; and partly through rising temperatures causing increased evaporation and increased transpiration by plants. Many of the world’s major growing regions are now threatened by “flash droughts”, in which hot and dry weather sucks moisture from the soil at frightening speed. Some places, such as the southwest of the US, now in its 24th year of drought, may have switched permanently to a drier state. Rivers fail to reach the sea, lakes and aquifers are shrinking, species living in freshwater are becoming extinct at roughly five times the rate of species that live on land and major cities are threatened by extreme water stress.
Already, agriculture accounts for 90% of the world’s freshwater use. We have pumped so much out of the ground that we’ve changed the Earth’s spin. The water required to meet growing food demand simply does not exist.
That 2017 paper should have sent everyone scrambling. But as usual, it was ignored by policymakers and the media. Only when the problem arrives in Europe do we acknowledge that there’s a crisis. But while there is understandable panic about the drought in Catalonia and Andalusia, there’s an almost total failure among powerful interests to acknowledge that this is just one instance of a global problem, a problem that should feature at the top of the political agenda.
Though drought measures have triggered protests in Spain, this is far from the most dangerous flashpoint. The catchment of the Indus river is shared by three nuclear powers – India, Pakistan and China – and several highly unstable and divided regions already afflicted by hunger and extreme poverty. Today, 95% of the river’s dry season flow is extracted, mostly for irrigation. But water demand in both Pakistan and India is growing rapidly. Supply – temporarily boosted by the melting of glaciers in the Himalayas and the Hindu Kush – will, before long, peak and then go into decline.
Even under the most optimistic climate scenario, runoff from Asian glaciers is expected to peak before mid-century, and glacier mass will shrink by about 46% by 2100. Some analysts see water competition between India and Pakistan as a major cause of the repeated conflicts in Kashmir. But unless a new Indus waters treaty is struck, taking falling supplies into account, this fighting could be a mere prelude for something much worse.
There’s a widespread belief that these problems can be solved simply by enhancing the efficiency of irrigation: huge amounts of water are wasted in agriculture. So let me introduce you to the irrigation efficiency paradox. As better techniques ensure that less water is required to grow a given volume of crops, irrigation becomes cheaper. As a result, it attracts more investment, encourages farmers to grow thirstier, more profitable plants, and expands across a wider area. This is what happened, for instance, in the Guadiana river basin in Spain, where a €600m investment to reduce water use by improving the efficiency of irrigation has instead increased it.
You can overcome the paradox through regulation: laws to limit both total and individual water consumption. But governments prefer to rely on technology alone. Without political and economic measures, it doesn’t work.
Nor are other technofixes likely to solve the problem. Governments are planning massive engineering schemes to pipe water from one place to another. But climate breakdown and rising demand ensure that many of the donor regions are also likely to run dry. Water from desalination plants typically costs five or 10 times as much as water from the ground or the sky, while the process requires masses of energy and generates great volumes of toxic brine.
Above all, we need to change our diets. Those of us with dietary choice (in other words, the richer half of the world’s population) should seek to minimise the water footprint of our food. With apologies for harping on about it, this is yet another reason to switch to an animal-free diet, which reduces both total crop demand and, in most cases, water use. The water demand of certain plant products, especially almonds and pistachios in California, has become a major theme in the culture wars, as rightwing influencers attack plant-based diets. But, excessive as the watering of these crops is, more than twice as much irrigation water is used in California to grow forage plants to feed livestock, especially dairy cows. Dairy milk has much higher water demand even than the worst alternative (almond milk), and is astronomically higher than the best alternatives, such as oat or soya milk.
This is not to give all plant products a free pass: horticulture can make massive demands on water supplies. Even within a plant-based diet, we should be switching from some grains, vegetables and fruit to others. Governments and retailers should help us through a combination of stronger rules and informative labelling.
Instead, they do the opposite. Last month, at the behest of the EU’s agricultural commissioner, Janusz Wojciechowski, the European Commission deleted from its new climate plan the call to incentivise “diversified” (animal-free) protein sources. Regulatory capture is never stronger than in the food and farming sector.
I hate to pile yet more on to you, but some of us have to try to counter the endless bias against relevance in politics and most of the media. This is yet another of those massive neglected issues, any one of which could be fatal to peace and prosperity on a habitable planet. Somehow, we need to recover our focus.
Alone on a cracked patch of cement, a white dog named Buckley stared up the street from where he was left tied to a pole in Santa Monica, California. For days, the gentle dog waited for someone to notice him, hoping they might take him somewhere safe.
LOVE LEO RESCUE
One day, a local rescuer passing by noticed Buckley’s big brown eyes. She couldn’t believe the 6-month-old husky puppy was alone without food or water. She knew she had to help.
Soon, Buckley was off the streets, safe in the expert hands of Love Leo Rescue.
LOVE LEO RESCUE
Meeting the pup for the first time, rescuers felt moved by Buckley’s warmth and resilience.
“Buckley is an exceptional dog,” Love Leo Rescue director Sasha Abelson told The Dodo. “He is well balanced and loving and didn’t let his previous experiences change his lovely personality.”
The wayward pup eventually moved in with a foster family. Lately, he’s enjoyed spending lots of time outside with his new friends.
“Buckley is a typical, happy-go-lucky husky,” Leo said. “He loves playing with his dog friends and learning new skills. He loves going for hikes and also cuddling near his humans. He is just a perfect family dog.”
LOVE LEO RESCUE
For now, Buckley is still searching for his forever home, hoping his family finds him soon.
“Buckley would love to go into a home that is active and preferably a home with another playful, balanced dog,” Leo said. “We think a dog brother or sister would be wonderful for him.”
With any luck, Buckley won’t be waiting very much longer.
We think that climate change is a relatively recent phenomenon. Wrong! And I am not going to say any more because this post from The Conversation covers it beautifully.
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What ancient farmers can really teach us about adapting to climate change – and how political power influences success or failure
A farmer paddles to his fields on an artificial island among canals, part of an ancient Aztec system known as chinampas, in 2021. AP Photo /Marco Ugarte
In dozens of archaeological discoveries around the world, from the once-successful reservoirs and canals of Angkor Wat in Cambodia to the deserted Viking colonies of Greenland, new evidence paints pictures of civilizations struggling with unforeseen climate changes and the reality that their farming practices had become unsustainable.
Among these discoveries are also success stories, where ancient farming practices helped civilizations survive the hard times.
Zuni farmers in the southwestern United States made it through long stretches of extremely low rainfall between A.D. 1200 and 1400 by embracing small-scale, decentralized irrigation systems. Farmers in Ghana coped with severe droughts from 1450 to 1650 by planting indigenous African grains, like drought-tolerant pearl millet.
Ancient practices like these are gaining new interest today. As countries face unprecedented heat waves, storms and melting glaciers, some farmers and international development organizations are reaching deep into the agricultural archives to revive these ancient solutions.
Drought-stricken farmers in Spain have reclaimed medieval Moorish irrigation technology. International companies hungry for carbon offsets have paid big money for biochar made using pre-Columbian Amazonian production techniques. Texas ranchers have turned to ancient cover cropping methods to buffer against unpredictable weather patterns.
But grasping for ancient technologies and techniques without paying attention to historical context misses one of the most important lessons ancient farmers can reveal: Agricultural sustainability is as much about power and sovereignty as it is about soil, water and crops.
In the tropical lowlands of Mexico and Central America, Indigenous Maya farmers have been practicing milpa agriculture for thousands of years. Milpa farmers adapted to drought by gently steering forest ecology through controlled burns and careful woodland conservation.
The knowledge of milpa farming empowered many rural farmers to navigate climate changes during the notorious Maya Collapse – two centuries of political disintegration and urban depopulation between A.D. 800 to 1000. Importantly, later Maya political leaders worked with farmers to keep this flexibility. Their light-handed approach is still legible in the artifacts and settlement patterns of post-Collapse farming communities and preserved in the flexible tribute schedules for Maya farmers documented by 16th century Spanish monks.
Maya farmers and researchers explain milpa farming.
In my book, “Rooting in a Useless Land: Ancient Farmers, Celebrity Chefs, and Environmental Justice in Yucatán,” I trace the deep history of the Maya milpa. Using archaeology, I show how ancient farmers adapted milpa agriculture in response to centuries of drought and political upheaval.
However, these groups condemned the traditional milpa practice of burning new areas of forest as unsustainable. They instead promoted a “no-burn” version to grow certified organic maize for high-end restaurants. Their no-burn version of milpa relies on fertilizers to grow maize in a fixed location, rather than using controlled fire ecology to manage soil fertility across vast forests.
The result restricted the traditional practices Maya farmers have used for centuries. It also fed into a modern political threat to traditional Maya milpa farming: land grabs.
Traditional milpa agriculture requires a lot of forested land, since farmers need to relocate their fields every couple of years. But that need for forest is at odds with hotel companies, industrial cattle ranches and green energy developers who want cheap land and see Maya milpa forest management practices as inefficient. No-burn milpa eases this conflict by locking maize agriculture into one small space indefinitely, instead of spreading it out through the forest over generations. But it also changes tradition.
Maya milpa farmers are now fighting to practice their ancient agricultural techniques, not because they’ve forgotten or lost those techniques, but because neocolonial land privatization policies actively undermine farmers’ ability to manage woodlands as their ancestors did.
Milpa farmers are increasingly left to either adopt a rebranded version of their heritage or quit farming all together – as many have done.
Mexico’s fragile artificial islands: Threats from development
When I look to the work of other archaeologists investigating ancient agricultural practices, I see these same entanglements of power and sustainability.
In central Mexico, chinampas are ancient systems of artificial islands and canals. They have enabled farmers to cultivate food in wetlands for centuries.
The continuing existence of chinampas is a legacy of deep ecological knowledge and a resource enabling communities to feed themselves.
The chinampas of Xochimilco are a UNESCO world heritage site today, but development expanding from Mexico City has put their survival in danger. Sergei Saint via Flickr, CC BY-ND
But archaeology has revealed that generations of sustainable chinampa management could be overturned almost overnight. That happened when the expansionist Aztec Empire decided to re-engineer Lake Xaltocan for salt production in the 14th century and rendered its chinampas unusable.
Today, the future of chinampa agriculture hinges on a pocket of protected fields stewarded by local farmers in the marshy outskirts of Mexico City. These fields are now at risk as demand for housing drives informal settlements into the chinampa zone.
Andean raised fields: A story of labor exploitation
Traditional Andean agriculture in South America incorporates a diverse range of ancient cultivation techniques. One in particular has a complicated history of attracting revival efforts.
In the 1980s, government agencies, archaeologists and development organizations spent a fortune trying to persuade Andean farmers to revive raised field farming. Ancient raised fields had been found around Lake Titicaca, on the border of Peru and Bolivia. These groups became convinced that this relic technology could curb hunger in the Andes by enabling back-to-back potato harvests with no need for fallowing.
But Andean farmers had no connection to the labor-intensive raised fields. The practice had been abandoned even before the rise of Inca civilization in the 13th century. The effort to revive ancient raised field agriculture collapsed.
Since then, more archaeological discoveries around Lake Titicaca have suggested that ancient farmers were forced to work the raised fields by the expansionist Tiwanaku empire during its peak between AD 500 and 1100. Far from the politically neutral narrative promoted by development organizations, the raised fields were not there to help farmers feed themselves. They were a technology for exploiting labor and extracting surplus crops from ancient Andean farmers.
Respecting ancient practices’ histories
Reclaiming ancestral farming techniques can be a step toward sustainable food systems, especially when descendant communities lead their reclamation. The world can, and I think should, reach back to recover agricultural practices from our collective past.
But we can’t pretend that those practices are apolitical.
The Maya milpa farmers who continue to practice controlled burns in defiance of land privatizers understand the value of ancient techniques and the threat posed by political power. So do the Mexican chinampa farmers working to restore local food to disenfranchised urban communities. And so do the Andean farmers refusing to participate in once-exploitive raised field rehabilitation projects.
Depending on how they are used, ancient agricultural practices can either reinforce social inequalities or create more equitable food systems. Ancient practices aren’t inherently good – it takes a deeper commitment to just and equitable food systems to make them sustainable.
We like to think that the changing climate is a modern phenomenon but this article shows it is not. That sentence by Chelsea Fisher offers a route out of the present situation: “The world can, and I think should, reach back to recover agricultural practices from our collective past.”
Vanessa Keating, Theresa Burge and Aubrey Metropulos, a group of full-time RVers and Vanlifers, were wandering around Bulldog Canyon in Arizona one day, looking for a specific type of cactus. They weren’t far from their campsite when they spotted someone tiny and furry, and quickly realized it was a dog out in the desert all alone.
They immediately knew they couldn’t leave the pup out there by himself and began the process of trying to win him over. Thankfully, it didn’t end up taking very long. The sweet dog was more than ready to be rescued.
“He growled at us at first and took some convincing to come over,” Keating told The Dodo. “It only took a few minutes for him to come up to my sister, Theresa, first, but he was still nervous. We quickly realized he had a cholla cactus stuck to the side of him, and once she pulled it off, he warmed up and got excited. So many kisses, and he even had the zoomies!”
Vanessa Keating
Once the cactus was safely removed from his fur, the lost dog felt so much better and jumped for joy that he’d finally be found. His new friends gave him all the cuddles he’d been missing and started asking around their campsite about him, trying to find his family. Unfortunately, they didn’t have any luck, but they refused to stop trying.
Vanessa Keating
The next day, they took the lost dog to get scanned for a microchip and were overjoyed when they discovered he had one. They got in touch with his dad, who told them the pup’s name was Echo, and quickly made arrangements for a long-awaited reunion.
“The reunion was amazing,” Keating said. “Lots of tears. He thought Echo had been eaten by a coyote and was giving up hope … He was so grateful and relieved.”
Echo had only been lost in the desert for a few days before he was found, thankfully, and he was so excited once he was back in his dad’s arms. He knew once the three women found him that they would be the ones to get him back home safely, and he was right.
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Echo is a lucky dog and being reunited with his Dad must have been magical. But then again, the three women that stopped to gain the attention of this lost dog, and then cuddled him and gave him perfect love are really special
So here’s to Vanessa, Theresa, and Aubrey. Well done all three of you.
Bob Derham is someone I met many years ago, when I was living on my yacht in Larnaca, Cyprus, and I can do no better than to repeat what I wrote in my autobiography.
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I negotiated what I thought was a good deal and sold the company. Inevitably I resigned from what was now not my company; it was the end of November in the year of 1988.
In Tollesbury, I had my annual tax returns done by Peter Michael, also living in the village. Peter was an accountant who also taught accountancy at the nearby Essex University. I saw Peter and we discussed the recent agreement for the sale of the business.
“Paul, there is not a lot you can do, to be honest. You will be liable in broad terms for the tax in the difference between the opening price and the closing price. In your case the opening price was near enough zero and the closing price…” Peter did not need to finish the sentence. I got the picture and stood up to leave. Just has I was going out of the room, Peter added: “Unless you can leave the country before April 15th next year, and stay away for a minimum of four tax years. In other words, leave before April 15th, 1989.”
I walked home from Peter Michael’s house that November, 1988 with the advice I had been given ringing in my ears. I would worry about the tax implications in a day or two. But once again fate intervened.
I was a subscriber to the boating magazine Practical Boat Owner (PBO). In a late 1988 issue I read in the classifieds:
Songbird of Kent – Tradewind 33
Great opportunity to purchase a long-distance ocean yacht designed by John Rock for sea-kindly short-handed sailing.
Well kitted out, continually updated and maintained Songbird of Kent is the yacht for you if you dream of blue waters and serious long distance cruising.
Lying Larnaca, Cyprus.
I knew about Tradewind yachts, was familiar with John Rock. (As the designer of Tradewind yachts he had been featured several times in Practical Boat Owner magazine), and knew how many of his yachts had made world circumnavigations, and, finally, I deserved a holiday. I arranged to go out to Larnaca as soon as I could.
About a week later I caught a flight to Larnaca International Airport; upon arriving I rented a car and drove the few miles to the Marina.
The yacht was easy to find as it was out of the water. I met the owners, Michael and Betty Hughes, who were still living onboard Songbird of Kent. They explained why they were selling. Simply because, as Michael put it, they had been living on the boat for many years and it was time to return to their native Wales. Songbird had been extensively cruised the length of the Mediterranean Sea using Larnaca Marina as the base.
I quietly inspected the boat. Because it was lifted out viewing the boat in detail was much easier than had it still been floating. It was in good condition; very good condition in fact. Then I climbed up the ladder and entered the boat. Again I found everything that I expected, and more. It was clear to me that Michael and Betty had had the boat as their home and, consequently, everything was in order. Or to use the phrase; shipshape and Bristol fashion!
I excused myself, left the yacht and went and sat on a nearby seawall. I wanted to think. To be honest, it was pretty easy thinking. I loved the boat; it was a purchase I could afford, and if everything went to plan and I left the UK before April 15th, 1989, and stayed away for four tax years, there would be no UK tax to pay on the sale of my company Dataview. Nothing: Nada!
So that is exactly what I did!
I went back to Songbird, where Michael and Betty were still sitting in the cockpit, and told them I would buy it. They drew up a contract there and then and I signed it!
My autobiography
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Here is Bob’s story:
Paul and I first met in 1992, when I was working as a contract pilot on the BAC 1-11 for Cyprus Airways.
My last flying post was down in New Zealand, a wonderful place to be, with it’s natural beauty, and lack of aggression and oppression. The joy of life is set around being outdoors, so road trips, camping, sailing, and skiing all feature, but less on big houses, and possessions.
Although I have travelled widely in my career, I now want a simple life, and that amounts to being free of ties to a property, such that all I really need is a warm, dry place to sleep, a suitable place to prepare food, and a place to relax, it is no longer about the big house, which brings it’s own issues, and expenses.
Following on from my time living on Paul’s boat, I was then drawn to living on a boat. I owned a smaller Westerley Centaur, for a few years, and even though small, I had a very happy time when I lived on that. It was down in Lymington, a small market town on the south coast of England opposite Yarmouth, on the Isle of Wight, that I kept my first boat.
The reason for this was simple 🙂
One of the interesting people I met in Cyprus was a man called Les Powles. Paul and I would regularly go out and have a mezze in a side street of Larnaca. Les would be very easy company, and found fun in the most silly situations. I was invited to call by on his boat any time, and have a “ cuppa” What I was intrigued with onboard was a picture of the globe, but cut in half, and opened up. There were a series of lines around the world. I asked Les what this was. His reply was “It’s where I have been when sailing round the world.“
So why I asked are their three lines ?
“Because I have done it three times!“
Les was a most unusual character in that he had started building his boat in 1970. It took him 5 years to complete, and apart from a few short sea trials, Les actually had no other sailing experience, but in 1975, with barely enough rice and water onboard, he headed west. Actually he had intended to go to the Caribbean, but he had applied the variation to his navigation the wrong way, and made land fall 1500 miles from his intended destination. Les only died last year, 96, and his home had been his boat for all those years.
It’s that bit that has been the big thing for me.
Having a home has been ongoing hassle, the fun and enjoyment has been removed, because you are in a trap.
It is important to have a home, but I started to question the point of having a physical building. That brings all the ongoing costs and expenses, where the authorities can milk you for a lot of money!
I first saw Antoinette, in Lymington, and from the first moment I saw the boat, I knew I could make the boat my “home.”
She went to Southwold in Suffolk, England for a major refit, and so there is a new engine, gearbox, and propeller, replaced decking, and repairs have been carried out to the hull.
Inside, I can stand up, and although only 37 foot long, being beamy, there is a lot of room.
There are double cabins both fore and after, with “heads” (bathrooms). The main cabin and galley is very comfortable. It has a lot of mahogany wood, so looks homely, and the “dog house” (bit in the middle), is a very open useable space, either enclosed when cold and wet, or if the weather permits, opened up to enjoy the sun.
The key is that this is “my home”.
I can now travel, and go where I like, but I have my home with me. It has heating, but normally when you arrive somewhere, part of the mooring fees offer a shower unit and facilities. I have space to entertain, but above all, I am free of all the ties that we adopt by following the life society offers us as “the norm“.
It is only now that I see the traps that others face, because I can up anchor and head off, and can see where Les Powles got his freedom, and lived his dream.
In the cabin of Antoinette with Finn the dog belonging to Natalie (on the left).
The collie is “Finn”, Natalie’s dog. I think Paul was one of the first to see her when she was born, so 31 years later, Natalie wants to enjoy the alternative life.
As for Finn, he loves it. Fresh air, plenty going on, and a lot to see.
“Tiny living”, but the release from the way most people live is amazing.
No speeding tickets for me. 🤪
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Thank you, Bob for the story of you and me. That last thirty years have flown by and those years on Songbird of Kent were really special albeit the end of my cruising days were pretty scary.
As Stephen Messenger, the author of the article, says: “It was a moment of pure awe.” I am not going to waffle on in a prelude to this story, that was taken from The Dodo, so I am going straight into it.
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Animal Shelter Finds A Crate At The Door — And Most Touching Handwritten Note
Earlier this week, staff at North Carolina’s Fayetteville Animal Protection Society arrived to find that a crate has been placed outside their door, covered in a blanket.
In an instant, their hearts sank.
“Our first thought was, ‘Oh no, not another case of irresponsible pet ownership,’” Jackie Peery, executive director of the shelter, told The Dodo. “We were bracing for an accidental litter dumped at our doorstep due to not spaying/neutering, or someone moving and not willing to bring their pet.”
Inside the crate was indeed a litter of bouncy puppies. But there was more.
“Then we saw the note,” Peery said. “It was a moment of pure awe.”
As the note explained, this wasn’t an act of abandonment.
It was an act of love.
The letter reads as follows:
“Please help! I found these puppies sadly after noticing a local stray dog that I would often feed when I could, dead by the road. She had been hit by a car. I knew from feeding her that she had puppies somewhere and after searching where I would usually see her I found them. I’m sorry for leaving them like this but I myself am homeless and cannot afford to care for them …”
“My heart shatters for them and their mother. I just want them to be given the chance their mother, like myself, was never given. Please do not think poorly of me but it felt wrong leaving them alone in the cold waiting on a mother that would not be coming home. Sincerely, nameless man.”
He’d saved them.
Reading the note, Peery was stunned.
“This nameless man made it his mission to find these puppies to ensure their safety,” she said. “He remains a mystery — our very own nameless hero.”
Meanwhile, the puppies he rescued are now thriving, thanks to him.
“When they first arrived, you could tell they weren’t in the best shape. But now, it’s a whole different story,” Peery said. “It’s like they understand they’ve been given a second chance and are just soaking up all the love and joy.”
In time, Peery has no doubt that each of the puppies will be adopted into loving homes. But she hopes the unnamed hero will make himself known so he can be the recipient of the same sort of kindness he’s shown.
“We’re keeping our fingers crossed that he comes forward,” Peery said. “There’s a whole community here ready to support him just as I have supported these puppies. It would be wonderful to thank him in person and perhaps even help him in return.”
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I am almost lost for words that this event, that was written in 2024, is so beautiful.
Are there any persons who would like to adopt a puppy? Because I want to leave you with the address, email address and contact telephone number for the Fayetteville Animal Protection Society.
There have been so many disastrous activities on climate change, and I am not belittling them, but it was amazing to come across a TED Talk last Saturday that I watched. But first the speaker, Asmeret Asefaw Berhe, who was born in Asmara, Eritrea. Her bio (in part):
From WikiPedia:
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Asmeret Asefaw Berhe is a soil biogeochemist and political ecologist who is the current Director of the Office of Science at the US Department of Energy. She was previously the Professor of Soil Biogeochemistry and the Ted and Jan Falasco Chair in Earth Sciences and Geology in the Department of Life and Environmental Sciences; University of California, Merced.[1] Her research group worked to understand how soil helps regulate the Earth’s climate.
Advocacy and global impact work
Berhe’s work at the intersection of soil, climate change, and political ecology lends itself well to a number of global issues. During her graduate career, she was a member of the working group that produced the Millennium Ecosystem Assessment, which was called for by the United Nations Secretary Kofi Annan to assess the impact of humans on the environment. She was one of the lead authors on the 2005 report’s chapter on “Drivers of Change in Ecosystem Condition and Services.”[19] The Assessment received the Zayed International Prize for the Environment in 2005.[20]
In 2018, Berhe was selected as part of the inaugural National Academies of Sciences, Engineering, and Medicine New Voices in Sciences, Engineering, and Medicine cohort, as an early career leader working to advance the conversation around key emerging global issues and communicate the evidence base around those challenges.[21]
An advocate for women in science, Berhe is currently a co-Principal Investigator of ADVANCEGeo, which is working to transform the workplace climate of the geosciences to increase retention of women in the field and develop a sustainable model that can be transferred to other scientific domains. Currently, the Earth Science Women’s Network (ESWN), the Association for Women Geoscientists, and the American Geophysical Union (AGU) have partnered to address the issue of sexual harassment in the earth, space and environmental sciences.[22] The program led by Erika Marín-Spiotta and is run with support from a four-year $1.1 million grant from the National Science Foundation.[23]
She currently serves as an advisory board member of 500 Women Scientists, a grassroots organization working to make science open, inclusive, and accessible, and is on the leadership board of the Earth Science Women’s Network.
Earth’s soil can store vast amounts of carbon. Biogeochemist Asmeret Asefaw Berhe says soil could be a powerful tool for fighting climate change – if only we stopped treating it like dirt.
About Asmeret Asefaw Berhe
Asmeret Asefaw Berhe is a soil biogeochemist and President Biden’s nominee to lead the Department of Energy Office of Science. She is a professor of soil biogeochemistry at University of California, Merced. Her research group works to understand how soil helps regulate the earth’s climate.
Berhe’s work exists at the intersection of soil, climate change, and political ecology. During her graduate career, she was a member of the working group that produced the Millennium Ecosystem Assessment, which was called for by the United Nations to assess the impact of humans on the environment.
Berhe received a B.Sc. in Soil and Water Conservation at the University of Asmara in Eritrea. She has an M.Sc. in Political Ecology from Michigan State University and a Ph.D. in Biogeochemistry from University of California, Berkeley.
This segment of the TED Radio Hour was produced by Matthew Cloutier and Sylvie Douglis and edited by Rachel Faulkner and Katie Simon. You can follow us on Facebook @TEDRadioHour and email us at TEDRadioHour@npr.org.
Now that positive TED Talk:
We wish Asmeret the very best of fortune in bringing about these changes.
In our case our (remaining) dogs, Oliver and Cleopatra, are able to go outside but still remain on our land. But plenty of dog owners are not in such a privileged position and need to take their dogs on public pavements and the like.
Thus for all you dog owners in that position then Erik’s advice is for you.
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Dog care below freezing − how to keep your pet warm and safe from cold weather, road salt and more this winter
Dogs get cold in the winter too, but there are things pet owners can do to help them feel comfortable. AP Photo/David Duprey
Time outside with your dog in the spring, summer and fall can be lovely. Visiting your favorite downtown café on a cool spring morning, going to a favorite dog park on a clear summer evening or going on walks along a river when the leaves are changing color are all wonderful when the weather is favorable. But in much of the country, when winter rolls around, previously hospitable conditions can quickly turn chilly and dangerous for people and pups alike.
Winter brings some unique challenges for dog owners, since dogs still need activity and socialization during colder seasons. Studies have shown that dog owners are almost 50% less likely to walk their dogs when the weather gets cold. Knowing the basics of winter safety is critical to maintaining a healthy lifestyle for your dog.
I am an assistant professor at the University of California Davis School of Veterinary Medicine who weathered polar vortexes with my dog while living in Michigan early in my career. While I’ve since moved to sunny California, I’ve seen how quickly frigid temperatures can turn dangerous for pets.
Breed and age differences
Not all dogs have the same abilities to deal with cold weather. A short-coated dog like a Chihuahua is much more susceptible to the dangers of cold weather than a thick-coated husky. When the weather dips below 40 degrees Fahrenheit (4 degrees Celsius), the well-acclimated husky may be comfortable, whereas the Chihuahua would shiver and be at risk of hypothermia.
Additionally, if your dog is used to warm weather, but you decide to move to a colder region, the dog will need time to acclimate to that colder weather, even if they have a thick coat.
Age also affects cold-weather resilience. Puppies and elderly dogs can’t withstand the chill as well as other dogs, but every dog is unique – each may have individual health conditions or physical attributes that make them more or less resilient to cold weather.
Pet owners should be able to recognize the symptoms of a dog that is getting too cold. Dogs will shiver, and some may vocalize or whine. Dogs may resist putting their feet down on the cold ground, or burrow, or try to find warmth in their environment when they are uncomfortable.
Just like people, dogs can get frostbite. And just like people, the signs can take days to appear, making it hard to assess them in the moment. The most common sites for frostbite in dogs are their ears and the tips of their tails. Some of the initial signs of frostbite are skin discoloring, turning paler than normal, or purple, gray or even black; red, blistered skin; swelling; pain at the site; or ulceration.
Other serious signs of hypothermia include sluggishness or lethargy, and if you observe them, please visit your veterinarian immediately. A good rule to live by is if it is too cold for you, it is too cold for your dog.
Getting your dog a sweater or jacket and paw covers can provide them with protection from the elements and keep them comfortable. Veterinarians also recommend closely monitoring your dog and limiting their time outside when the temperature nears the freezing point or drops below it.
Road salt dangers
Road salt that treats ice on streets and sidewalks can also harm dogs. When dogs walk on the salt, the sharp, rough edges of the salt crystals can irritate the sensitive skin on their paws.
Paw covers for dogs can keep their feet warm and protected from road salt. AP Photo/Jim Cole
Dogs will often lick their feet when they’re dirty, wet or irritated, and if they ingest any salt doing that, they may face GI upset, dehydration, kidney failure, seizures or even death. Even small amounts of pure salt can disrupt critical body functions in dogs.
Some companies make pet-safe salt, but in public it can be hard to tell what type of salt is on the ground. After walking your dog, wash off their feet or boots. You can also keep their paw fur trimmed to prevent snow from balling up or salt collecting in the fur. Applying a thin layer of petroleum jelly or paw pad balm to the skin of the paw pads can also help protect your pet’s paws from irritation.
Antifreeze, or ethylene glycol, is in most vehicles to prevent the fluids from freezing when it gets cold out. Some people pour antifreeze into their toilets when away from their home to prevent the water in the toilet from freezing.
Antifreeze is an exceptionally dangerous chemical to dogs and cats, as it tastes sweet but can be deadly when ingested. If a pet ingests even a small amount of antifreeze, the substance causes a chemical cascade in their body that results in severe kidney damage. If left untreated, the pet may have permanent kidney damage or die.
There are safer antifreeze options on the market that use ingredients other than ethylene glycol. If your dog ingests antifreeze, please see your veterinarian immediately for treatment.
When temperatures dip below freezing, the best thing pet owners can do is keep the time spent outside as minimal as possible. Try some indoor activities, like hide-and-seek with low-calorie treats, fetch or even an interactive obstacle course. Food puzzles can also keep your dog mentally engaged during indoor time.
Although winter presents some unique challenges, it can still be an enjoyable and healthy time for you and your canine companion.
Erik’s comments about ethylene glycol (EG), or antifreeze as it more commonly known, and the incredible dangers to dogs EG possesses are vital to understand.
Please, please keep your dogs very safe in Winter! If Erik’s advice helps save even a single dog then me republishing this will have been worthwhile.
