Category: Culture

Saturday Smile

Changing the world – one wolf at a time.

I read this wonderful story yesterday morning and wanted to share it with you all. It is a story carried by The Madras Pioneer.

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Wolf pups born on Warm Springs Reservation

Holly M. Gill, Thursday, September 06, 2018

A male and a female wolf have been photographed with their two pups on the northern part of the reservation.

PHOTO COURTESY OF THE CONFEDERATED TRIBES OF WARM SPRINGS – Two wolf pups with the adult male of the pack are caught on a remote trail camera on the Warm Springs Reservation. The wolf pups are believed to be the first born on the reservation since the 1940s.

For at least the past four years, a large male wolf has been observed roaming parts of the Warm Springs Reservation. Now, the wolf, his mate and two pups have also been seen on trail cameras.

On Aug. 27, the Confederated Tribes of Warm Springs Branch of Natural Resources confirmed that the single male first observed in 2014, and his mate, first seen in 2016, have produced two pups.

“In early September 2014, biologists suspected that a large male wolf of unknown origin, more than likely from Northeast Oregon, had a mate on the Warm Springs Reservation and Mount Hood National Forest, when remote cameras captured several images of two or more wolves in the area,” said wildlife biologist Austin Smith Jr., of the tribes’ Natural Resources Branch.

PHOTO COURTESY OF THE CONFEDERATED TRIBES OF WARM SPRINGS – A female gray wolf from the Warm Springs/White River pack seems to be caught on a remote trail camera teaching her pup, on the right, how to howl. In August, the Confederated Tribes of Warm Springs’ Branch of Natural Resources caught the photos of the two adult wolves and two pups, which are estimated to be 3 to 4 months old.

“Initially, last year, we had been getting multiple reports from technicians and contractors working in the area, that there was a group of wolves in the area,” said Smith. “We were trying to verify that, but we couldn’t confirm that there was a pup.”

In August, Smith thought there might be new pups, so he and a high school intern walked to the “rendezvous site,” where the wolves had been seen last year. “We managed to track them to an area and we saw a pup, about the size of a dog. We saw it take off, and ended up setting up a camera.”

After they saw the pup, Smith notified the U.S. Fish and Wildlife Service, which keeps track of wolf activity. At the end of 2017, Oregon had at least 124 gray wolves, including two known as the White River pair.

“They are in the southern portion of Wasco County, the northern part of the reservation, and the White River wildlife management area,” said Smith. “ODFW named the pack off of what area they’re covered in. We call them the Warm Springs pack.”

With assistance from USFW Biologist John Stephenson, the tribes set up remote trail cameras, which have been yielding numerous images of the wolves, including the pups.

“I was pretty surprised,” said Smith, noting that the pups are the first verified instance of wolves reproducing on the reservation since the mid-1940s. “It was the first time we had officially seen wolf pups.”

Gray wolves, which had historically been common in Oregon, were eradicated in the late 1940s. In 1974, wolves were listed as endangered by the federal Endangered Species Act. The state enacted its own Endangered Species Act in 1987, requiring the Oregon Department of Fish and Wildlife to conserve wolves.

According to ODFW, the wolves in Oregon are part of the Northern Rocky Mountain wolf population, which was reintroduced in Idaho and Yellowstone National Park in the mid-1990s. The first wolf made its way to Oregon in the late 1990s.

Over the past decade, the documented population of wolves in Oregon has increased from about three in 2008, to 14 at the end of 2009, to 124 at the end of 2017. Most packs are located in Northeast Oregon.

Wolves have been wandering through Oregon for years, but the new group seems to have established itself on the reservation, said Smith. “Once they’re a breeding pair, they officially become a pack.”

Smith said that the wolves are an important resource on the reservation. “They’re a culturally significant and sensitive species,” he said. “They usually pick an area where they have enough food source. The numbers of deer and elk have increased on the reservation.”

The wolf pups are probably 3 to 4 months old, and weigh 75 to 100 pounds, he estimated.

“Typically, when they’re in the denning period, it runs from spring until early summer,” said Smith. “During that time, the female will stay in the den, while the male and siblings are out hunting. They will bring back food for the female.”

“Typically, they’re out of the den after a couple months, and pretty mobile by then,” he said. “These pups were probably born in June.”

The tribes’ Branch of Natural Resources will continue to monitor the pack and its movements to ensure an accurate population count.

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I must repeat what was quoted as being said by Austin Smith Jr. because it so perfectly explains what we see in our dogs. (My emphasis.)

Smith said that the wolves are an important resource on the reservation. “They’re a culturally significant and sensitive species,” he said.

Well done Oregon and in particular well done the good folk of the Warm Springs Reservation.

Here are a couple of photographs I found online to share with you.

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Mount Jefferson, Oregon.

Thinking of culturally significant and sensitive  animals, I must go and hug a dog or six!

Changing the world.

The problem is not plastic. It is consumerism.

I closed yesterday’s Letter to the Moon with the last sentence from a recent essay from George Monbiot: “Defending the planet means changing the world.”

Shortly, I will be republishing, with Mr. Monbiot’s generous permission, the whole of that essay.

But first I am going to reproduce in full what arrived via email from George in the early hours of yesterday morning.

If you are within reach of London please go, or if not do leave a comment on the wall.

Hi Paul,

I’m contacting you because you’re one of the people who emailed me as part of the overwhelming response to my columns In Memoriam, and Incompetence By Design, where I mentioned that ‘some of us are now mobilising to turn the great enthusiasm for wildlife and natural beauty in this country into political action, and to fight the dismantling of the laws that protect our precious wild places’.

Many of you asked what I meant by ‘Watch this space’. The mobilisation starts next Saturday, in London, with The People’s Walk for Wildlife. It’s not a demonstration, nor a rally – it’s a gentle, family-friendly day. The only kind of strength we need is strength in numbers – to show that many thousands of us care deeply about the vanishing of wild mammals, butterflies, mayflies, songbirds and fish, and that we want the Government to commit properly to protecting those that remain.

On Saturday 22nd September, we’ll gather at Reformers Tree, Hyde Park at 10.00am; entertainment will start at 12 noon. At 1pm we’ll walk from Hyde Park Corner, via Piccadilly, St James, Pall Mall, and Cockspur St, to Whitehall. Please come along if you can. Download the birdsong app to play as we go. Bring friends, dress up as your favourite plant or animal or just come as yourself!

I’m looking forward to walking for the missing millions – I hope you can join me!

George
P.S. If you can’t make it, you can still contribute by adding your message of support to the Walk’s Wonder Wall – every post is valuable proof that you care.

Now on to that post.

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Plastic Soup

The problem is not plastic. It is consumerism.

By George Monbiot, published in the Guardian 5th September 2018

Do you believe in miracles? If so, please form an orderly queue. Plenty of people imagine we can carry on as we are, as long as we substitute one material for another. Last month, a request to Starbucks and Costa to replace their plastic coffee cups with cups made from corn starch was retweeted 60,000 times, before it was deleted.

Those who supported this call failed to ask themselves where the corn starch would come from, how much land is needed to grow it or how much food production it will displace. They overlooked the damage this cultivation would inflict: growing corn (maize) is notorious for causing soil erosion, and often requires heavy doses of pesticides and fertilisers.

The problem is not just plastic. The problem is mass disposability. Or, to put it another way, the problem is pursuing, on the one planet known to harbour life, a four-planet lifestyle. Regardless of what we consume, the sheer volume of consumption is overwhelming the Earth’s living systems.

Don’t get me wrong. Our greed for plastic is a major environmental blight, and the campaigns to limit its use are well-motivated and sometimes effective. But we cannot address our environmental crisis by swapping one over-used resource for another. When I challenged that call, some people asked me, “so what should we use instead?”. The right question is “how should we live?”. But systemic thinking is an endangered species.

Part of the problem is the source of the plastic campaigns: David Attenborough’s Blue Planet II series. The first six episodes had strong, coherent narratives. But the seventh episode, which sought to explain the threats facing the wonderful creatures the series revealed, darted from one issue to another. We were told we could “do something” about the destruction of ocean life. We were not told what. There was no explanation of why the problems are happening, what forces are responsible and how they can be engaged.

Amid the general incoherence, one contributor stated “It comes down, I think, to us each taking responsibility for the personal choices in our everyday lives. That’s all any of us can be expected to do.” This perfectly represents the mistaken belief that a better form of consumerism will save the planet. The problems we face are structural: a political system captured by commercial interests and an economic system that seeks endless growth. Of course we should try to minimise our own impacts, but we cannot confront these forces merely by “taking responsibility” for what we consume.

Unfortunately, these are issues that the BBC in general, and David Attenborough in particular, avoid. I admire Attenborough in many ways, but I am no fan of his environmentalism. For many years, it was almost undetectable. When he did at last speak out, he consistently avoided challenging power, either speaking in vague terms or focusing on problems for which powerful interests are not responsible. I believe this tendency may explain Blue Planet’s skirting of the obvious issues.

The most obvious is the fishing industry, that turns the astonishing lifeforms the rest of the series depicted into seafood. Throughout the oceans, this industry, driven by our appetites and protected by governments, is causing cascading ecological collapse. Yet the only fishery the programme featured was among the 1% that are in recovery. It was charming to see how Norwegian herring boats seek to avoid killing orcas, but we were given no idea of how unusual it is.

Even marine plastics is in large part a fishing issue. It turns out that 46% of the Great Pacific Garbage Patch, that has come to symbolise our throwaway society, is composed of discarded nets, and much of the rest consists of other kinds of fishing gear. Abandoned fishing materials tend to be far more dangerous to marine life than other forms of waste. As for the bags and bottles contributing to the disaster, the great majority arise in poorer nations, without good disposal systems. But because this point was not made, we look to the wrong places for solutions.

From this misdirection arise a thousand perversities. One prominent environmentalist posted a picture of the king prawns she had just bought, celebrating the fact that she had persuaded the supermarket to put them in her own container, rather than a plastic bag, and linking this to the protection of the seas. But buying prawns causes many times more damage to marine life than any plastic in which they are wrapped. Prawn fishing has the highest rates of bycatch of any fishery: scooping up vast numbers of turtles and other threatened species. Prawn farming is just as bad, eliminating great tracts of mangrove forests, crucial nurseries for thousands of species.

We are kept remarkably ignorant of such issues. As consumers, we are confused, bamboozled and almost powerless. This is why corporate power has gone to such lengths to persuade us to see ourselves this way. The BBC’s approach to environmental issues is highly partisan, siding with a system that has sought to transfer responsibility for structural forces to individual shoppers. It is only as citizens, taking political action, that we can promote meaningful change.

The answer to the question “how should we live?” is “simply”. But living simply is highly complicated. In Aldous Huxley’s Brave New World, the government massacred the Simple Lifers. This is generally unnecessary: today they can be safely marginalised, insulted and dismissed. The ideology of consumption is so prevalent that it has become invisible: it is the plastic soup in which we swim.

One-planet living means not only seeking to reduce our own consumption, but also mobilising against the system that promotes the great tide of junk. This means fighting corporate power, changing political outcomes and challenging the growth-based, world-consuming system we call capitalism.

As the famous Hothouse Earth paper published last month, that warned of the danger of flipping the planet into a new, irreversible climatic state, concluded, “incremental linear changes … are not enough to stabilize the Earth system. Widespread, rapid, and fundamental transformations will likely be required to reduce the risk of crossing the threshold”. Disposable coffee cups made from new materials are not just a non-solution. They are a perpetuation of the problem. Defending the planet means changing the world.

http://www.monbiot.com

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Share this! Please!

A Letter to the Moon

We live on such a fragile planet!

The idea of writing a letter to the moon is not a new one and it came to me when listening to an item yesterday morning, Pacific Time, broadcast by the BBC on Radio 4. The item was the news that Elon Musk has announced that:

Elon Musk’s company SpaceX has unveiled the first private passenger it plans to fly around the Moon.

Japanese billionaire and online fashion tycoon Yusaku Maezawa, 42, announced: “I choose to go to the Moon.”

The mission is planned for 2023, and would be the first lunar journey by humans since 1972.

So here is that letter!

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Dear Mr Moon,

I cannot believe how quickly the years roll by!

Who would have thought that yesterday, the 18th of September, 2018, was the anniversary of the day in September, 1977 when:

On September 18, 1977, as it headed toward the outer solar system, Voyager 1 looked back and acquired a stunning image of our Earth and moon.

You will surely remember that first image taken of the Planet Earth and your good self in the same frame.

Here is the 1st-ever photo of the Earth and moon in a single frame. Voyager 1 took the photo on September 18, 1977, when it was 7.25 million miles (11.66 million km) from Earth. Image Number: PIA00013 via NASA/JPL.

Now here we are some 41 years later and, my, how things have changed.

But something, dear Mr. Moon, has never changed for you. That is the sight of our most beautiful planet. Plus, I would go so far as to venture that what makes our planet such a beautiful sight, one that has captivated us humans when we have gone into space and looked back at home, is the magic of our atmosphere.

It is so thin!

Picture taken by a NASA satellite orbiting the earth some 200 miles above the planet’s surface.

So, so thin …. and so, so fragile.

It is akin to the thinness of the skin of an onion.

In fact, Mr. Moon, that layer that we earthlings call the troposphere, the layer closest to Earth’s surface varies from just 4 miles to 12 miles (7 to 20 km) thick. It contains half of our planet’s atmosphere!

Everything that sustains the life of air-breathing creatures, human and otherwise, depends on the health of this narrow layer of atmosphere above our heads. Now the thickness of that layer varies depending on the season and the temperature of the air. But let’s use an average thickness of 8 miles (say, 13 km) because I want to explore in my letter to you some comparisons.

In your infinite gaze down upon your mother planet you will have seen the arrival  of H. sapiens, out of ancestral H. erectus, that took place roughly 315,000 years ago.

You will also have seen from your lofty vantage point the growth of both CO2 levels in the planet’s atmosphere and the average land-ocean temperature. Forgive me quoting something at you, but:

OBSERVABLE CHANGES IN THE EARTH

SINCE THE INDUSTRIAL REVOLUTION

While politicians have been busy debating the merits of climate science, the physical symptoms of climate change have become increasingly apparent: since the industrial revolution, sea level has grown by 0.9 inches, the atmospheric concentration of carbon dioxide has risen to unprecedented levels, average global temperatures have increased by about 1.0 degree Celsius and, to top it off, the global population has jumped by nearly 600 percent; 15 of the 16 hottest years on record occurred in the 21st century, and 2016 is likely to be the warmest year ever recorded.

Now the Industrial Revolution was all but over back in 1840 and the last 178 years have seen an explosion in the way we use energy, in all its forms. Plus we have to accept that back then the global population was around 1 billion persons. It is now over 7 billion.

Between 1900 and 2000, the increase in world population was three times greater than during the entire previous history of humanity—an increase from 1.5 to 6.1 billion in just 100 years.

So on to my comparisons.

The radius of our beautiful planet is about 3,959 miles (6,371 km). The average thickness of the troposphere is 8 miles (13 km).

Thus the ratio of thickness of our liveable atmosphere to the radius of the planet is 8 divided by 3,959. That is a figure of 0.002! Our atmosphere is 1/1000th of the size of the radius of our planet.

Hang on that figure for a moment.

In the last 178 years humanity has transformed our consumption of energy and especially carbon-based fuels. H. sapiens has been around for 315,000 years.

Thus the ratio of these present ‘modern’ times (the last 178 years) to the arrival of us back then (315,000 years ago) is 178 divided by 315,000. That is a (rounded) figure of 0.0006. Our modern times are just 1/10,000th of the time that so-called modern man has been on this planet.

So, dear Mr. Moon, you must despair that in so short a number of years, proportionally ten times smaller than the ratio of the troposphere to the radius of our planet, we funny creatures have done so much damage to what we all depend on to stay alive – clean air!

Or maybe, my dear companion of the night sky, because you are celebrating your 4.1 billionth year of existence, what we humans are doing is all a bit of a yawn.

Sincerely,

This old Brit living in Oregon.

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My dear friends (and I’m now speaking to you dear reader, not the moon!) when you reflect on the fragility of our atmosphere, well the layer we depend on for life, you realise without doubt that each and every one of us must make this pledge.

“I promise to do everything possible to reduce my own personal CO2 output and to ensure that both to my near friends and my political representatives I make it clear that we must turn back – and turn back now!”

Or, as George Monbiot writes in closing a recent essay (that I am republishing tomorrow): “Defending the planet means changing the world.”

Examining one’s navel!

Venturing into strange lands. A collection of items has been crossing my ‘in-box’ in recent weeks and while many of the topics are, on the face it, not connected, for reasons I am not entirely sure about they seem to fall under the same umbrella; as in being of the same coherent theme. Let me list some of these topics: the age of the universe; climate change; CO2 levels; the certainty of death; the history of the last half-million years; what our dogs teach us; and more! Naturally, Jeannie and I have been kicking around these topics, aided and abetted by Dan Gomez, my Californian friend of some 40 years (and my ‘Best Man’ when Jean and I were married in 2010 and, more or less directly, the catalyst of me and Jean meeting in 2007!) But I get the sense that many of you wonderful people that follow this place also scratch your head not infrequently and ponder on these ‘interesting’ times. I don’t have any answers. But I do want to share how, over the last few weeks, I have been seeking some meaning, some peace, to the big issues that have the potential to make these times pretty uncomfortable if not a tad scary. I shall not be extending this introspection each day but probably ( and I’m guessing) a couple of times a week I shall be dipping into the barrel! Starting off with climate change, maybe tomorrow or Wednesday. But what of today! Today I am publishing another Dog Food Recall alert that came out late last week!

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Performance Dog Pet Food Recall

September 12, 2018 — Bravo Packing, Inc. of Carneys Point, New Jersey, is recalling all Performance Dog products, a frozen raw pet food, because they have the potential to be contaminated with Salmonella.

What’s Recalled?

The following products are affected by the recall:
  • Performance Dog Package Size: 2-pound plastic sleeve Mfg Date Code: 071418
  • Performance Dog Package Size: 5-pound plastic sleeve Mfg Date Code: 071418
Performance Dog comes frozen in 2-pound and 5-pound plastic sleeves. The recalled product has manufacture date code 071418. The manufacture date codes are printed on the boxes that contain the plastic sleeves, but not on the individual plastic sleeves. Therefore, if the cardboard box has been discarded, there are no unique identification numbers on the individual sleeves that allow customers to determine that they possess the recalled products. If you purchased this product since July 14, 2018 and cannot determine whether it is affected by the recall, the FDA recommends that you exercise caution and throw the product away.

About Salmonella

Salmonella can cause illness in animals eating the products, as well as people who handle contaminated pet products, especially if they have not thoroughly washed their hands after having contact with the products, infected animals or any surfaces exposed to these products. Healthy people infected with Salmonella should monitor themselves for some or all of the following symptoms: nausea, vomiting, diarrhea or bloody diarrhea, abdominal cramping and fever. Rarely, Salmonella can result in more serious ailments, including arterial infections, endocarditis (an infection of the heart muscle), arthritis, muscle pain, eye irritation and urinary tract symptoms. People who have these symptoms after having contact with this product or an animal that has eaten this product should contact their healthcare providers. Pets with Salmonella infections may be lethargic and have diarrhea or bloody diarrhea, fever, and vomiting. Some pets will have decreased appetite, fever and abdominal pain. Pets exposed to contaminated food can be infected without showing symptoms. If your pet has consumed the recalled product and has these symptoms, please contact your veterinarian. Infected animals can also shed Salmonella through their feces and saliva, spreading pathogens into the home environment and to humans and other animals in the household. No human or animal illnesses have been reported to date.

What Caused the Recall?

Bravo Packing, Inc. is voluntarily recalling this product after a sample of Performance Dog, collected during an FDA inspection, tested positive for Salmonella. Performance Dog generally works with the distributor Tefco, located in Brooklyn , New York, that fills orders to brick-and-mortar retail stores or to consumers directly.

What to Do?

Consumers with questions should contact Bravo Packing, Inc. at 856-299-1044 (Monday thru Friday, 6 AM to 2 PM, Saturday 4 AM to 9 AM ET) or through the company’s website at http://www.bravopacking.com. U.S. citizens can report complaints about FDA-regulated pet food products by calling the consumer complaint coordinator in your area. Or go to http://www.fda.gov/petfoodcomplaints. Canadians can report any health or safety incidents related to the use of this product by filling out the Consumer Product Incident Report Form.

Get Dog Food Recall Alerts by Email

Get free dog food recall alerts sent to you by email. Subscribe to The Dog Food Advisor’s emergency recall notification system.

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So there we are! Wonder if I get the prize for the most weird of topics brought together in the same post!

Picture Parade Two Hundred and Fifty-Six

More of those wonderful photographs sent to me by Su.

(Now moving beyond the world of dogs! But you will still love them!)

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Come back in a week’s time for another set of these wonderful photos.

Thank you, Su!!

The Dog – On BBC Radio 4

This should be available to you wherever you are in the world!

I am indebted to Neil back in Devon who gave me the ‘heads up’ to the latest episode from the BBC Natural Histories Unit.

The link to the programme, that was broadcast by the Radio 4 station at 11:00 UK time yesterday, is here: https://www.bbc.co.uk/programmes/b0bgq6f4

When you go to that link you will see this:

Dog

Natural Histories

Dogs have changed us and we’ve changed them. Brett Westwood visits Battersea to meet the animals whose history is most inextricably linked with our own. And in the process very nearly loses a furry microphone cover to an enthusiastic lurcher named Trevor (pictured above)… As the first domestic animals, dogs made it possible for humans to spread into the areas of the world that they did, to eat more protein and to take up activities from hunting to sledding. But it was only in the Victorian period that the dogs we know today were “invented”, by breeding. And throughout all of this dogs have also been changing human lives as companions.
Producer Beth O’Dea
Taking part:
Professor Greger Larson, Director Palaeogenomics & Bio-Archaeology Research Network, School of Archaeology, University of Oxford
Dr John Bradshaw, anthrozoologist and author of In Defence of Dogs and The Animals Among Us
Susan McHugh, Professor of English at the University of New England
Naomi Sykes, Lawrence Professor of Archaeology at the University of Exeter
Julie-Marie Strange, Professor of British History at the University of Manchester
Dr Krithika Srinivasan, Lecturer in Human Geography, University of Edinburgh.

The item is 28 minutes long and for all dog lovers is precious listening!

So click on the ‘Listen Now’ button!

Trust me, you will be surprised at some of the findings covered in this most interesting programme.

Many thanks, Neil!

UPDATE 3pm (PDT) on the 5th.

I am going to leave this post up for the rest of this week. Firstly, because I would like as many of you as possible to listen to it and, lastly, until our local Hugo Road fire is 100% contained I can’t really focus on blogging stuff.

Local history

The Grave Creek Covered Bridge

Jeannie and I decided to take a few hours away from the house and go and do some local exploring.

Just 10 miles North of us, indeed the next exit (71) from Highway I-5, is the famous Grave Creek Covered Bridge.

We parked up and soaked it all in.

While there was an information board next to the bridge it was very easy to find the details online on the Southern Oregon travel site.

The Grave Creek Covered Bridge is one of the few covered bridges that remain in southern Oregon. From Vancouver B.C. to the Mexican border, it is the only one visible from the I-5 freeway. Be sure to visit the Applegate Trail Interpretive Center while in Sunny Valley. It provides a first hand look into the local area, history, fabulous displays, theatre & more.

In the fall of 1846, the first emigrant train from Fort Hall, Idaho, to travel the southern route to the Willamette Valley camped on the north side of this creek, then Woodpile Creek. Martha Leland Crowley, 16 years old died of typhoid fever during this encampment and was buried 150 feet north of the creek on the east side or a white oak tree that was later removed for the present roadway, Thus the name “Grave Creek”.

When James H. Twogood laid out his land claim in the fall of 1851 and filed it on May 1st 1852, he named it the Grave Creek Ranch in memory of that unfortunate incident.

McDonough Harkness, his partner, was the first postmaster of Josephine County in the newly named town of Leland on March 28,1855. Harkness was killed by the Indians in April 1856 while riding dispatch for the Army during the second Indian War of southern Oregon which started in October of 1855.

The bridge was built in 1920 and is 105 feet long.

Unsurprisingly, the creek had very little water in it.

 

But that didn’t diminish in the slightest the magic of this place out in the vast Oregon countryside.

WikiPedia has a nice entry explaining the rationale behind building a covered bridge.

A covered bridge is a timber-truss bridge with a roof and siding which, in most covered bridges, create an almost complete enclosure. The purpose of the covering is to protect the wooden structural members from the weather. Uncovered wooden bridges typically have a lifespan of only 10 to 15 years because of the effects of rain and sun. The brief moment of relative privacy while crossing the bridges earned them the name “Kissing Bridges”.

Back to dogs tomorrow!

 

The burning of our forests!

But it is not a total wall-to-wall disaster.

The latest news is that our Klondike Fire is now burning an area larger than 100,000 acres. Or to use the words from the incident webpage(my emphasis):

The Taylor Creek and Klondike Fires were split into zones on Saturday, Aug. 18. The fires are now referred to as “Taylor Creek Fire” and “Klondike Fire East,” managed by the Northwest Incident Management Team 12 out of Lake Selmac, and “Klondike Fire West” managed by California Interagency Incident Management Team 4 out of Gold Beach. A transfer of command of the Klondike West Zone will occur at 6:00 AM Friday when the Southern Area Red Team who arrived on Wednesday will take over.

As of the morning of Aug. 30, the Taylor Creek Fire is estimated 52,839 acres and is 95 percent contained. The Klondike Fire is estimated at 100,996 acres and is 40 percent contained. There are 1,214 personnel working on the Klondike Fire and 126 personnel assigned to the Taylor Creek Fire.

Courtesy Jeffersen Public Radio

Then just over a week ago, The Conversation blogsite published a reminder that I wanted to share  with you today, under the permissions offered by The Conversation site.

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Many native animals and birds thrive in burned forests, research shows

By

Associate Research Professor of Biology, Pennsylvania State University

August 22nd, 2018

Interior Secretary Ryan Zinke is blaming this summer’s large-scale wildfires on environmentalists, who he contends oppose “active management” in forests.

But the idea that wildfires should be suppressed by logging the forest is far too simplistic. Most scientists agree that large hot wildfires produce many benefits for North American forests. Notably, they create essential habitat for many native species.

Fifteen years of research on Spotted Owls – a species that has played an oversized role in shaping U.S. forest management policies and practices for the past several decades – directly contradicts the argument that logging is needed to protect wildlife from fires. Wildlife biologists, including me, have shown in a string of peer-reviewed studies, that wildfires have little to no effect on Spotted Owls’ occupancy, reproduction or foraging, and even provide benefits to the owls.

Nonetheless, despite this steadily accumulating evidence, the U.S. Forest Service advocates logging in old-growth forest reserves and Spotted Owl critical habitat in the name of protecting Spotted Owls from forest fires. Zinke’s recent statements are just the latest and broadest iteration of the false viewpoint that logging benefits wildlife and their forest habitats.

Protecting Spotted Owl habitat

Spotted Owls are birds of prey that range from the Pacific Northwest to central Mexico. Because they nest in large old-growth trees and are sensitive to logging, in the 1980s they became symbols of the exceptional biodiversity found in old-growth forests.

The Northern Spotted Owl in the Pacific Northwest was listed as threatened under the Endangered Species Act in 1990. At that point, about 90 percent of U.S. old-growth forest had already been lost to logging. Every year in the 1980s the U.S. Forest Service sold about 7 to 12 billion board feet of public lands timber.

Figure 1. National forest timber sales (1905–2017). FY 1905-2017 National Summary Cut and Sold Data USDA Forest Service

Listing the owl drew attention to the dramatic decline of old-growth forest ecosystems due to 50 years of unsustainable logging practices. In response the U.S. Forest Service adopted new regulations that included fewer clearcuts, less cutting of trees over 30 inches in diameter and fewer cuts that opened up too much of the forest canopy. These policies, along with vast depletion of old-growth forests, reduced logging on Forest Service lands to about 2 billion board feet per year.

During the 1990s, national forest management policy for the Northern Spotted Owl included creating old-growth reserves and designating critical habitat where logging was restricted – mostly within half a mile of a Spotted Owl nest. In spite of these protections, populations of Northern Spotted Owls, as well as California and Mexican Spotted Owls, continued to decline on forest lands outside national parks. This was most likely due to ongoing logging outside of their protected nesting areas in the owls’ much larger year-round home ranges.

Fire and owls

Over the years the Forest Service shifted away from treating Spotted Owls as symbols of old-

Historical range (burgundy) of the Northern Spotted Owl, which also extended north into British Columbia. One hundred fifty years of logging, agriculture and urbanization have reduced the amount of old growth forest (potential Spotted Owl habitat) in this zone by 85-90 percent. NASA Earth Observatory

growth forest biodiversity, and instead started to cite them as an excuse for more logging. The idea that forest fires were a threat to Spotted Owls was first proposed in 1992 by agency biologists and contract researchers. In a status assessment of the California Spotted Owl, these scientists speculated that fires might be as damaging as clearcuts to the owls.

This perspective gained popularity within the Forest Service over the next 10 years and led to increased logging on public lands that degraded old-growth habitat for Spotted Owls.

Academic scientists, including some with Forest Service funding, published peer-reviewed studies of Spotted Owls and fire in 2002, 2009, 2011 and 2012. All four studies showed either no effects from fire or positive benefits from fire for Spotted Owls. Subsequent research on Spotted Owls in fire-affected forests has showed repeatedly that the owls can persist and thrive in burned landscapes.

 

 

(The U.S. Forest Service says wildfires harm wildlife habitat, but wildfires actually create rare and important habitat.)

Many wild species thrive in burned landscapes

I recently conducted a systematic review and meta-analysis that summarized all available scientific research on the effects of wildfires on Spotted Owl ecology. It found that Spotted Owls are usually not significantly affected by mixed-severity forest fire. Mixed-severity forest fire, which includes large patches with 100 percent tree mortality, is how wildfires in western forests naturally burn. The preponderance of evidence indicated that mixed-severity wildfire has more benefits than costs for Spotted Owls.

In 2017 I submitted an early version of this analysis with the same conclusions to the U.S. Fish and Wildlife Service during the agency’s peer-review process for its Conservation Objectives Report for the California Spotted Owl. My conclusions were not included in the final report.

Decades of science have shown that forest fires – including large hot fires – are an essential part of western U.S. forest ecosystems and create highly biodiverse wildlife habitat. Many native animals thrive in the years and decades after large intense fires, including deer, bats, woodpeckers and songbirds as well as Spotted Owls. Additionally, many native species are only found in the snag forest habitat of dead and dying trees created by high-severity wildfire.

Pileated woodpeckers excavate nests within snags, bringing life to charred forests in Oregon. NASA/S. Russell, CC BY-ND

Wildfires threaten homes, but wildlife and water supplies benefit

Studies have shown that wildfires are strongly influenced by a warming climate, and that logging to reduce fuels doesn’t stop the biggest, hottest fires. In my view, federal and state agencies that manage wildfires should devote significant resources towards making structures ignition-resistant and creating defensible space around homes to protect communities, rather than promoting ecologically damaging logging.

It is also time to reform Forest Service management goals to emphasize carbon capture, biodiversity, outdoor recreation and water supply as the most important ecosystem services provided by national forest lands. These services are enhanced by wildfires, not by logging.

ooOOoo

These last two paragraphs are key lessons: 1. Logging does not stop the biggest, hottest fires, and, 2. It is time to change the goals under which our forests are managed emphasising carbon capture, biodiversity, recreation and water supplies!

I won’t hold my breath!

Please do this!

For our beloved pets.

This was recently posted on Facebook by the wife of a local vet.

I will say no more for no more words from me are required.

ooOOoo

ooOOoo

Please spread the word.