Category: Climate

Britain before humans.

A remarkable look at the extraordinary history of the British Isles.

Now on first sight, any reasonable follower of my scribblings who lived outside Britain might wonder why this post was so focussed on one particular country, the country of my birth: Great Britain.

My justification, however, for including this George Monbiot essay is that many residents of many other countries, not just North Americans, have roots and family ties in GB. Plus, so typical of a Monbiot essay, the subject will be of interest to anyone, wherever they live in the world, who wonders about time before we shaped our environment. (I have converted some of the figures used in the essay within square brackets [ …] )

Could I also mention that from Thursday through to the end of the year, my posts in this place are going to be a mix of trivial, humorous and repeat posts. I need a bit of a break as much as you good people need a break from Learning from Dogs! 😉

Monbiot’s essay is republished here with the kind permission of George Monbiot.

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Walk on the Wild Side

17th December 2015

Rewilding, hillwalking and the extraordinary history of these islands.

George Monbiot, interviewed by Dan Bailey for UKHillwalking.com, 11th December 2015

What would a natural upland habitat have looked like in Britain before humans started having the dominant influence?

This is a particularly interesting question, because we have two completely different baselines in Britain. The more recent one is the situation that prevailed after the ice retreated, and a temperate climate returned. I’m talking about parts of the Boreal and Atlantic stages, roughly between 9000 and 5000 years ago. It seems that during this period, Britain was more or less covered by closed canopy rainforest from top to toe. I’m using the term rainforest precisely: to denote forests that are wet enough to support epiphytes, plants that grow on other plants. Wherever you see polypody, the many-footed fern, growing along the branches of a tree, it’s a reminder that you are looking at rainforest fragment.

Hardly any land in this country would have been treeless at this time. With the exception of the summits of the Cairngorms, Ben Nevis and one or two other mountains, there is nowhere here that is too high for them to grow. Our bare and rocky hills are an artefact of deforestation, heavy grazing and the subsequent loss of soil.

But even that state arguably reflected the dominant influence of humans. To see what the land would have been like without them, you would have to go back to the previous interglacial period, the Eemian. At this time, the climate was almost identical to ours, but for some reason the people driven out by the previous ice age appear not to have returned to this country. At this stage, there was plenty of forest, but it seems that it was not continuous. The closed canopy rainforest was punctuated by more open forest, as well as wood pasture and savannah. Why? Because humans had not wiped out the dominant species. During the Eemian, Britain had a fairly similar collection of wildlife to the one we know today. You know: foxes, badgers, hedgehogs, deer, robins, jackdaws, elephants, rhinos, hippos, scimitar cats, hyenas and lions.

Ah yes, not the same in all respects. Like everywhere else on earth, we had a megafauna, and this shaped the ecosystem. The large herbivores were driven out of Britain by the ice, then driven to extinction in southern Europe about 30,000 years ago when modern humans arrived. (The hyenas and lions, incidentally, persisted throughout the ice age, hunting reindeer across the frozen tundra, and it seems that they survived here until about 10,000 years ago, when Mesolithic hunters turned up).

What does a typical British upland habitat look like now, and how does it differ from uplands in Mainland Europe?

In almost all other European countries (Ireland is an exception), the pattern of tree cover is what you would expect to see. The lowlands, where the land is worth farming, are largely treeless. The uplands, where the land is infertile and the climate is harsh, largely forested. This is why Europe has an average forest cover of 37%. In Britain, the lowlands are largely treeless, as you might expect, but the uplands are even barer. This peculiarity explains the fact that Britain has only 13% tree cover. Instead of a rich ecosystem in the hills, a mosaic of trees, scrub and glades (which is what would occur now, on our depleted soils, if the land were allowed to recover), the uplands are almost entirely treeless, and therefore remarkably poor in birds, insects and all the other lifeforms you might expect to find there. The parts of the country which would otherwise function as our great wildlife reserves – those places, in other words, where hardly anyone lives and there is almost no economic activity – have even less wildlife than the places that are intensely habited and farmed.

What are the people and processes responsible for keeping our hills bare in England and Wales? Who’s more to blame in Scotland?

In England and Wales, the cause is simply stated. Sheep, which originated in Mesopotamia, are wildly, disproportionately destructive. In many of our hills, they are kept at densities of no more than one per hectare or even less. But because they selectively browse out tree seedlings, they ensure that no recovery can take place. Even where remaining woods exist, they are often dying on their feet, because there are no young trees with which to replace the old ones. In terms of food production, upland sheep farming makes a minuscule contribution. It is hard to think of any industry where there is a higher ratio of destruction to production.

The denuding of our hills by sheep is supplemented by the burning of grouse moors, a fantastically destructive activity carried out for the benefit of a very small number of exceedingly rich people. These two activities ensure that in England and Wales there are scarcely any trees above around 200 m. [Ed: 656 feet]

Both are also important factors in Scotland, but in the Highlands the dominant cause of destruction is the deer stalking estates. By keeping the numbers of red deer very high, so that a banker waddling up the hillside in tweed pantaloons is almost guaranteed to make a kill, these estates have a similar effect to sheep farms. Like sheep, deer seek out the seedlings, and when their numbers rise above five or ten per square kilometre, they ensure that no forest can grow.

So why the difference between Britain and the rest of Europe? The answer seems to be the size of land holdings. Because, unlike most other European countries, Britain never had a successful revolution, we have, on one estimate, the second highest concentration of landholding in the world, after Brazil. This grants landowners inordinate power. It also leads to the situation I’ll describe in the next answer.

Where does subsidy farming come in?

People farming the uplands claimed to make their money by raising sheep. But in economic terms, sheep are ornamental. Sheep farming throughout our hills is a loss-making activity, and persists only as a result of public money, that takes the form of farm subsidies. We pay £3.6 billion [Ed: 5.33 billion US dollars] a year in this country to have our watersheds destroyed and our wildlife wiped out. The reason why the hills are kept bare here but not in the rest of Europe is that the landholdings in Britain are big enough to make subsidy harvesting a worthwhile activity: you are paid by the hectare. The more land you own, the more public money you receive. Some people take millions of pounds in these benefit payments every year. It’s extraordinary, when such restrictions are placed upon the ordinary recipients of social security, that this situation has not yet become politically explosive.

And culturally – how does our idealised view of the upland landscape feed into land management?

Our idealised, romanticised view of sheep farming, that bears almost no relationship to reality, but that is constantly drilled into our minds by programmes like Countryfile, makes it hard for us to see what is really going on. It’s because of this view that we fail to grasp a vast and obvious fact. That by denuding our hills, this economically-tiny industry has done more damage to our ecosystems and wildlife than all the building that has taken place in Britain.

Can you explain, in a nutshell, what you mean by re-wilding, and why you’d like to see it in the British hills?

Rewilding is the mass restoration of ecosystems and the re-establishment of missing species. I’m not arguing for the blanket rewilding of our hills by any means. But I believe that Britain would be greatly enriched, in terms of both wildlife and human experience, if significant areas were allowed to recover; if trees were allowed to grow in some of our denuded places, and some of the wonderful species we have lost were permitted to return. In particular, I’m thinking of beavers, boar, lynx, wolves and species that we retain in small numbers but that were once widespread, such as wildcat, pine martens, capercaillie, eagles and goshawks.

The other great benefit of allowing trees to return to the hills is the restoration of watersheds. In one study in Wales, the soil beneath woodland was found to absorb water at 67 times the rate of the soil beneath sheep pasture. The rain flashes off sheep pasture as if it were concrete, instantly causing floods downstream. Trees hold back the water and release it gradually, smoothing out the cycle of flood and drought.

Could you talk us through the stages of a habitat restoration process that could take a bare hillside and return it to woodland?

Many of our hillsides have been so thoroughly sheepwrecked that there are now no remaining seed sources. In these circumstances, we would need to plant islands of trees, using seed taken from the nearest surviving pockets of woodland in order to sustain local genetic diversity. Short of greatly reducing stocking levels or temporarily keeping herbivores off altogether, there is not a lot more that needs to be done. In some places, all that is required is temporary exclusion of grazing animals.

What is a trophic cascade, and how is this idea relevant in the British context?

A trophic cascade is an ecological process that tumbles from the top of the foodchain to the bottom. It turns out that in many places, large carnivores regulate the entire ecosystem; ecosystems that retain them behave in radically different ways to ecosystems from which they have been lost. This presents a powerful challenge to British models of conservation, as we have lost all our large carnivores here, with the result that ecological processes, and their dynamic and ever-shifting successional patterns, have been curtailed.

Critics sometimes suggest that proponents of re-wilding are advocating turning the clock back to an arbitrary point in history and then keeping things permanently fixed in this state. Is that fair?

It is precisely the opposite. Our current model of conservation fixes ecosystems at an arbitrary point and then keeps them in a state of arrested development through extreme management of the kind that everywhere else on earth we recognise as destruction, not protection: namely cutting, burning and grazing. There is no intelligible reason behind the choices that have been made by conservationists of the ecosystems and species they choose to maintain by these means. Rewilding, by contrast, has no fixed outcomes. It seeks to restore ecological processes by bringing back some of the key elements of ecosystems and the key drivers: species that trigger trophic cascades. To the greatest extent possible, it then seeks to stand back and allow natural processes to take their course.

What would a healthy population of deer look like? How about sheep – do you have a figure for environmentally supportable grazing densities?

In the infertile uplands, it is roughly 5 per square kilometre (in other words per 100 ha). [Ed: 247 acres] Beyond that point, there is almost no regeneration of trees.

The debate often seems to be framed in absolute terms – either we re-wild everywhere, and get rid of all the farmers and deer, or not at all. How big would be big enough to please you? Are you talking about re-foresting every hill, moor and mountain, from valley to summit?

The aim of the group Rewilding Britain, that I helped to found but do not run, is to allow natural ecological processes and key species to return to at least one million hectares (4.5%) of Britain’s land and 30% of our territorial waters over the next 100 years. It would like to see at least one large rewilded area to connect both land and sea – descending from the mountaintops to our coastal waters.

In somewhere as crowded as Britain are vast re-created wildernesses a viable prospect, or would it be more realistic to go for smaller scale projects in which re-wilding is just part of a mixed land use picture – projects such as Wild Ennerdale perhaps, where habitat restoration is being managed in conjunction with forestry, leisure, water extraction and livestock?

The British population is highly concentrated. Some parts of the country are exceedingly crowded; others remarkably empty. Most British uplands have a far lower population density than many parts of Europe in which wolves, lynx, bear and other species are found. Wolves have even been appearing in countries such as Belgium, the Netherlands and Denmark, where there is very little land that is unsuitable for intensive farming, and the rural population density tends to be much higher. Their arrival has been greeted by most sectors of society with delight.

Many hill-goers will recognise your picture of the degraded upland environment, but some may simply be making a different aesthetic judgement to you, valuing the barren wide open spaces for the experience they provide. If they just happen to prefer grass and heather landscape on some romantic level, and don’t much care about botany and wildlife, how might you seek to convert them?

I believe we should have both. At the moment those who value a wild, self-willed landscape have nowhere to turn in Britain. We have to travel abroad to find it and to experience magnificent encounters with wildlife. I believe this deprives us of the wonder and delight that can enhance our lives and of choice and freedom. We have nowhere in which to escape the order and control that governs all other aspects of our lives.

Hillwalkers and climbers have fought long and hard against vested landowning interests for our right to roam. There is a worry that conservation could be used to curtail these freedoms, and some evidence to support that concern. What place does public access on open upland have in a re-wilded landscape, and which would take precedence – amenity or conservation?

I was heavily involved in campaigns for the right to roam, through another group I helped to found, The Land Is Ours, and I would be dismayed by any scheme which sought to keep people out of the hills. I believe that rewilding and access are entirely compatible. While it may be necessary in some places temporarily to fence out grazing animals, the fencing required is no different from that which is already found across the uplands, and exactly the same arrangements can be made to cross it as are used today. My hope is that in some places, as a result of rewilding, in some places there will one day be no fencing at all: in other words it will mean better access than there is today.

On a related note, could public support for re-wilding have unintended consequences? Might it, for instance, be a gift to landowners and conservation bodies with priorities quite other than public access?

I would be surprised if there were no unintended consequences. But if problems arise, the policies should be modified. No good policy emerges from the egg mature and complete. It must be constantly assessed and adjusted to head off any problems that emerge.

What sort of reception have your ideas met from folk in rural communities such as hill farmers and shooting estate workers?

I think it’s fair to say that they have been mixed. There has been a fair bit of hostility from some farming and shooting groups, but also support from surprising quarters, including landowners’ representatives and a large number of individual farmers and estate owners. In the wider countryside, there is often strong support. We would do well to remember that farmers are a very small minority even of the rural population, though this often gets forgotten because of their powerful influence on policy.

Can you offer a fully thought-through transition from sheep farming and shooting to an alternative model for the rural economy, one in which rural residents still have a secure place in a re-wilded countryside? Can you understand people’s aversion to risking this?

I certainly can understand people’s concerns. But there is going to be a major transition in the countryside before long, with or without rewilding, when farm subsidies are either scrapped or greatly reduced, as they inevitably will be. When essential public services are being cut, giving €55 billion [Ed: 61 billion USD] a year from the public purse across the EU to landowners, while helping to destroy both human communities and ecological resilience is surely as unsustainable politically as it is environmentally. So what are farmers whose livelihood is sustained only as a result of farm subsidies going to do?

I have two proposals. The first is that we start campaigning for the retention of some subsidies, whose purpose would be changed to that of ecological restoration and the support of communities. Landowners and tenants would be paid to restore watersheds, woodlands, rivers and wildlife. It’s hard to see how else continued subsidies could remain publicly acceptable. Rewilding could be a way out for struggling rural communities.

The second proposal is to start investigating means by which rural people can enhance their livelihoods by enhancing the ecosystem. There are plenty of examples from around the world of eco-tourism and associated activities reviving communities by generating income and employment. Given that the traditional industries have manifestly failed to sustain jobs and incomes, in some cases it will not be hard to show the alternatives might work better. But more research is needed, and we have to remember that the same approach is not going to work everywhere. Different local circumstances demand different strategies.

“We have an incredibly narrow and restrictive vision of cultural heritage and cultural landscapes” – your words. What would a broader vision look like?

I would love to see rural culture becoming more inclusive. It’s often highly hierarchical, with the landowners and farmers sitting at the top of the pyramid, dictating policy. In some respects, democracy is a stranger to the countryside; the old, landed powers still wield disproportionate influence over the lives of others. But I don’t want to invent a new culture. I believe that democratisation and pluralism creates its own cultures, that will evolve and develop independently in different places. I’m calling on people to challenge cultural hegemony in the countryside – perhaps we could call it agricultural hegemony – and for a much wider range of voices to be heard.

Farming and shooting are supported by the current dominant countryside culture. But wouldn’t a shift to re-wilding simply be replacing this set of special interests with another, a sort of cultural colonisation of the countryside by urbanites?

That’s certainly not how I see it. And this has nothing whatever to do with the presumed urban-rural divide. Many of rewilding’s most ardent proponents live in the countryside, perhaps unsurprisingly. We are repeatedly told that the countryside is at war with the towns and vice versa. But I see no evidence of this. What I see is certain dominant interests in the countryside in conflict with other rural interests. And those dominant interests often have either one or both feet in the cities.

A few years ago there was an article in the Telegraph that sought to characterise authentic rural people. These people apparently don’t care about “newts, trees and bats”: such matters are of interest only in London. It described David Cameron as “at heart, a rural Tory”, who “still grumbles to his wife about what, for him, are ‘banned activities’ – notably shooting”. Authentic rural people, in other words, spend their adult lives in Notting Hill and drive out to their second homes for a shooting party at the weekend. People who live in the countryside and care about wildlife, on the other hand, are, “at heart”, Londoners. The rural-urban divide, as characterised in such papers, has nothing to do with location. It’s really about class.

What chance is there of significant progress being made in the current funding climate? You’ve recently written about the ‘toothless’ Environment Agency in this regard. Given the squeeze on public bodies would it be more effective to promote the out-sourcing of re-wilding to non-governmental organisations, private philanthropists and large corporate landowners such as water companies?

There is a real problem here. Government agencies are being gutted and re-centralised. Cameron’s devolution agenda is a con: he is even more of a micromanager than Tony Blair was. The current environment secretary, Liz Truss, has put her department’s head on the block, volunteering for early execution. Statutory bodies like the Environment Agency are now, in terms of what they can do, almost dead. But the crazy situation that prevails today might not – should not – last forever. It is true to say however, that we cannot rely on government alone to deliver these changes, whatever form a government might take.

Are our National Park Authorities a help or a hindrance?

At the moment, they are a real drag on progress. This is partly because of policy, such as the Lake District National Park’s application for World Heritage status, which, as currently framed, will ensure that destructive practices are locked in (and continue to contribute to flooding). And it’s partly because of the way they frame the issues. They go to great lengths to persuade us that current land management is not only compatible with the protection of nature, but actually essential to it! All their brochures and display boards and websites create the impression that these ecological disaster zones are rich and thriving ecosystems, so people are constantly misled and misdirected. They are led to believe that all is well in our national parks, that these wastelands, which are in most cases little more than sheep ranches, are magnificent wildernesses. Our national parks are a disgrace, a shame upon the nation, and park authorities with an ounce of intellectual honesty would recognise this and seek to address it.

Re-wilding seems to be moving up the agenda of the large conservation organisations, and gaining a space in the public discourse. Do you see grounds for optimism?

It certainly is. Before Feral was published, I visited all the principal conservation groups, and received responses that varied from mild interest to outright rejection. The change over the past three years has been astonishing. Rewilding appears to have moved from the fringe of the mainstream, and I’m delighted to see how these groups have begun to pick it up and engage with it. There’s still a long way to go, and plenty of daft practices still in play, but change among the conservation groups is certainly happening, albeit slowly. We will see rewilding in this country. The question is how far and how fast it will go.

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Much of my adopted country, the United States, is still wild and the Bureau of Land Management state that they manage “over 245 million surface acres ..”. However, to put that into perspective the area of the USA is 2.436 billion acres so the BLM managed area is just a fraction over 10%.

Finally, Monbiot refers to his book Feral. I have read it and can recommend it.

Feral-665x1024

More details of his book may be found here.

This is much more than an issue for just Great Britain.

Our Winter Solstice.

Is the moment of publishing this post.

I thought it would make a nice change to publish tomorrow’s post a little earlier than usual. To be precise to publish it on Dec. 22, at 04:48, Coordinated Universal Time (UTC). Or in our local Pacific Standard Time (PST) UTC-8 hrs or 20:48 Dec. 21., i.e. 20:48 on the evening of the 21st December. (I am seeing the exact time being declared as 04:48 or 04:49 UTC depending on what you read.)

Granted that the Northern Hemisphere tends to deliver the worst of the Winter weather after the shortest day, it still is good to know that for the next six months, the hours of daylight, in the Northern Hemisphere, will be increasing.

My inclination to write a post on the topic was greatly influenced by a most beautiful post over on Val Boyco’s blogsite. It was called And Winter Came.  Here’s the video that Val included in her post.

Isn’t that a most beautiful few minutes!

Impossible to top that!

But I can continue including an informative item that was published over on Mother Nature News, and is republished here within the terms of MNN.

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8 things to know about the winter solstice

From when it happens to why, here’s your crash course on the shortest day of the year.

By: Melissa Breyer, December 18, 2015

Hello, winter. (Photo: psynovec/Shutterstock)
Hello, winter. (Photo: psynovec/Shutterstock)

“A day without sunshine is like, you know, night,” quipped Steve Martin – and indeed, even a day with less sunshine can feel a bit dark. Our world depends on the light radiating from that big star we traipse around, and when it’s in short supply, we feel it. But if you count yourself amongst those who don’t love waking up before the sun rises and getting off work after it has set, things are about to lighten up. Hello, winter solstice!

Although winter is really just beginning, we can at least say goodbye to these short little days we’ve been suffering (and don’t let the door hit you on the way out). With that in mind, here’s a collection of curious facts to celebrate the long-awaited return to longer days.

1. There are actually two winter solstices every year


It’s sometimes easy to be hemisphere-o-centric, but the other side of the planet gets a winter solstice too. With the planet’s orbit tilted on its axis, Earth’s hemispheres swap who gets direct sun over the course of a year. Even though the Northern Hemisphere is closer to the sun during the winter, it’s the tilt away from the sun that causes cold temperatures and less light — which is when the Southern Hemisphere is toasty. So while our winter solstice is on Dec. 21 or 22, the Southern Hemisphere celebrates the same on June 21 or 22.

Here’s how that looks from space (kind of):

2. The winter solstice happens in the blink of an eye


Although the solstice is marked by a whole day on the calendar, it’s actually just the brief moment when the sun is exactly over the Tropic of Capricorn that the event occurs.

3. Which is why it happens on different days in the same year

What? Yes! In 2015, the solstice happens on Dec. 22, at 04:49 on the Coordinated Universal Time (UTC) time clock, the time standard that the world regulates its hours by. Which means any location that is at least five hours behind UTC should break out the party hats on Dec. 21. For example, in the United States the winter solstice happens on Dec. 21 at 11:49 p.m. Eastern Standard Time. The rest of the time zones can welcome longer days beginning on the 22nd.

4. It’s the first day of winter … or it’s not, depending on whom you ask

Meteorologists consider the first day of winter to be Dec. 1, but ask an astronomer — or just about anyone else — and they’ll likely answer that the winter solstice marks the start of the season. There are two ways to look at it: meteorological seasons and astronomical seasons. Meteorological seasons are based on the annual temperature cycle, explains NOAA, while astronomical seasons are based on the position of the Earth in relation to the sun.

5. It’s a time of gloriously long shadows

Shadows are at their playful best on the solstice. (Photo: Mike Page/flickr)
Shadows are at their playful best on the solstice. (Photo: Mike Page/flickr)

If you’re inclined to take pleasure in the little things, like shadows that seem cast from a funhouse mirror, then the winter solstice is the time for you. It’s now that the sun is at its lowest arc across the sky and thus, shadows from its light are at their longest. (Imagine a flashlight directly above your head and one hitting you from the side, and picture the respective shadows.) And in fact, your noontime shadow on the solstice is the longest it will be all year. Relish those long legs while you can.

6. Full solstice moons are rarer than blue ones

Since 1793, the full moon has only occurred on the winter solstice 10 times, according to the Farmer’s Almanac. The last one was in 2010, which was also a lunar eclipse! The next full moon on a winter solstice won’t be until 2094.

7. There’s a Christmas connection

Since Christ wasn’t issued a birth certificate, there’s no record of the date when he was supposed to have been born. Meanwhile, humans have been celebrating the winter solstice throughout history — the Romans had their feast of Saturnalia, early German and Nordic pagans had their yuletide celebrations. Even Stonehenge has connections to the solstice. But eventually Christian leaders, endeavoring to attract pagans to their faith, added Christian meaning to these traditional festivals. Many Christmas customs, like the Christmas tree, can be directly traced to solstice celebrations.

8. It’s a reminder to thank Copernicus

Will the real Saint Nick please step forward? (Photo: Wikimedia Commons)
Will the real Saint Nick please step forward? (Photo: Wikimedia Commons)

The word “solstice” comes from the Latin solstitium, meaning “point at which the sun stands still.” Since when has the sun ever moved?! Of course, before Renaissance astronomer Nicolaus Copernicus (aka “super smartypants”) came up with the ‘ol heliocentric model, we all figured that everything revolved around the Earth, sun included. Our continued use of the word “solstice” is a beautiful reminder of just how far we’ve come and provides a nice opportunity to give a tip of the hat to great thinkers who challenged the status quo.

And now go have some hot cocoa. Happy winter!

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Only one way to close. That is with this picture of the sun perfectly aligned with the stones at Stonehenge in Wiltshire, UK at the moment of the Winter Solstice.

The December solstice happens at the same instant for all of us, everywhere on Earth. This year the solstice occurs on Tuesday December 22nd at 04:49 GMT (Universal time) with the sun rising over Stonehenge in Wiltshire at 08:04.
The December solstice happens at the same instant for all of us, everywhere on Earth. This year the solstice occurs on Tuesday December 22nd at 04:49 GMT (Universal time) with the sun rising over Stonehenge in Wiltshire at 08:04.

Stay safe and warm wherever you are.

The next post from Learning from Dogs will be published at 00:00 PST Wednesday, 23rd December.

Picture parade one hundred and twenty-five.

The following seemed very appropriate for this time of the year!

(As seen on Mother Nature Network)

It may be made of snow, but it's just another toy ball to your dog. (Photo: b r/flickr)
It may be made of snow, but it’s just another toy ball to your dog. (Photo: b r/flickr)

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Photo: Graham Milldrum/flickr
Photo: Graham Milldrum/flickr

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Photo: aaandreasss/flickr
Photo: aaandreasss/flickr

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Photo: marc falardeau/flickr
Photo: marc falardeau/flickr

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Photo: bambe1964/flickr
Photo: bambe1964/flickr

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Photo: Hanna Gustafsson/flickr
Photo: Hanna Gustafsson/flickr

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Photo: Andrew E. Russell/flickr
Photo: Andrew E. Russell/flickr

Wherever you are in the world; whatever the weather you and your dogs stay warm and happy!

Food, agriculture, and our climate.

Locavore or vegetarian? What’s the best way to reduce climate impact of food?

With Thanksgiving Day just behind us and Christmas just around the corner, this is the season of feasting.

Just last Monday I published an essay written by George Monbiot, Pregnant Silence, that highlighted the impact on our climate of modern food production. Here are a couple of paragraphs from that essay:

Freshwater life is being wiped out across the world by farm manure. In England, as I reported last week, the system designed to protect us from the tide of crap has comprehensively broken down. Dead zones now extend from many coasts, as farm sewage erases ocean life across thousands of square kilometres.

Livestock farming causes around 14% of the world’s greenhouse gas emissions: slightly more than the output of the world’s cars, lorries, buses, trains, ships and planes. If you eat soya, your emissions per unit of protein are 20 times lower than eating pork or chicken, and 150 times lower than eating beef.

Thus it seemed both timely and appropriate to republish a further essay on the topic. This one published in The Conversation by Elliott Campbell, who is Associate Professor, Environmental Engineering, at the University of California.  It is republished here under the terms of essays published in The Conversation.

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Locavore or vegetarian? What’s the best way to reduce climate impact of food?

November 25, 2015

Elliott Campbell

This year’s Thanksgiving feast falls only a few days before the start of the global climate summit in Paris. Although the connections are not always obvious, the topic of food – and what you choose to eat – has a lot to do with climate change.

Our global agriculture system puts food on the table but it also puts greenhouse gases (GHG) in the air, which represent a huge portion of global emissions. GHG emissions come directly from farms such as methane from cows and nitrous oxide from fertilized fields, while other emissions come from the industries that support agriculture, such as fertilizer factories that consume fossil fuels.

Still other emissions come from natural lands, which have massive stocks of natural carbon stored in plants and soils. When natural lands are cleared to make room for more food production, the carbon in those natural pools is emitted to the atmosphere as carbon dioxide.

Adding all these emissions together makes agriculture responsible for between roughly one fifth and one third of all global anthropogenic, or man-made, greenhouse gas emissions.

How can these emissions be reduced? My own research through the University of California Global Food Initiative has focused on evaluating a wide range of factors from biofuels to local food systems.

Undoubtedly, broad emissions reductions must come from political action and industry commitments. Nevertheless, an enlightened consumer can also help achieve meaningful reductions in GHG emissions, particularly for the case of food. The trick is to understanding what food means for your personal carbon footprint and how to effectively shrink this footprint.

On par with electricity

Zooming in from the global picture on emissions to a single home reveals how important our personal food choices are for climate change. You can use carbon footprint calculators, such as the University of California CoolClimate Tool, to get an idea of how important food is in relation to choices we make about commuting, air travel, home energy use, and consumption of other goods and services.

For the average U.S. household, food consumption will be responsible for about the same GHG emissions as home electricity consumption for the average US household.

Measuring the greenhouse gas impact of different foods is complex but in general, it’s commonly agreed that plant-based diets have a lower carbon footprint. davidwoliver/flickr, CC BY-NC
Measuring the greenhouse gas impact of different foods is complex but in general, it’s commonly agreed that plant-based diets have a lower carbon footprint. davidwoliver/flickr, CC BY-NC

That’s a significant portion of an individual’s GHG footprint but it could be seen as a blessing in disguise. While you may be stuck with your home or your vehicle for some time and their associated GHG emissions, food is something we purchase with great frequency. And every trip to the grocery store or farmer’s market is another opportunity for an action that has a significant and lasting impact on our climate.

Making concrete decisions, though, is not always straight-forward. Many consumers are faced with a perplexing array of options from organic to conventional foods, supermarkets to farmers markets, and genetically modified organisms to more traditional varieties.

And in truth, the carbon footprint of many food options is disputed in the scientific literature. Despite the need for more research, there appears to be a very clear advantage for individuals to chose a more plant-based diet. A meat-intensive diet has more than twice the emissions of a vegan diet. Reducing the quantity of meat (particularly red meat) and dairy on the table can go a long way to reducing the carbon footprint of your food.

Food miles and water recycling

Local food systems are popularly thought to reduce GHG emissions through decreased food transport or food miles. But in many cases food miles turn out to be a meaningful but small piece of the overall GHG emissions from food.

For example, a broad analysis of the US food supply suggests that food miles may be responsible for less than 10% of the GHG emissions associated with food. This general trend suggests that where you get your food from is much less important than first-order issues, such as shifting to a more plant-based diet.

A little-appreciated way of reducing the carbon footprint of food is to recycle nearby water rather than pump it long distances. The Pajaro Valley Water Management Agency (PVWMA) Water Resources Center in California sanitizes wastewater for direct use or blending with ground (well) water. US Department of Agriculture, CC BY
A little-appreciated way of reducing the carbon footprint of food is to recycle nearby water rather than pump it long distances. The Pajaro Valley Water Management Agency (PVWMA) Water Resources Center in California sanitizes wastewater for direct use or blending with ground (well) water. US Department of Agriculture, CC BY

Where, then, does this leave a rapidly emerging local food movement?

For starters, there are some cases where food miles have greater importance. For example, food miles can play a big part in the carbon footprint of foods when airplanes or refrigeration are required during transport.

There is, however, untapped potential for locally produced food to deliver carbon savings around water and fertilizers.

When water is pumped long distances, it can add to food’s carbon footprint. Re-use of purified urban wastewater for irrigating crops represents one strategy for addressing this challenge but is only economically and environmentally feasible when food production is in close proximity to cities.

Using fossil fuels to produce fertilizers, such as ammonia, can also be a big piece of the carbon footprint of food. Nutrients in reclaimed wastewater and urban compost may provide a low-carbon alternative to fossil fuel-based fertilizers. But similar to water re-use, reusing nutrients is most easily done when there is a short distance between food production and consumption.

To be sure, buying local food doesn’t imply that food or nutrient recycling has happened. But developing local food systems could certainly be a first step towards exploring how to close the water and nutrient loop.

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I am sure many, as with me, tend not to follow through on all the links in an online essay. But there was one that really caught my eye. It was the CoolClimate Calculator on the Berkeley Edu website. It allows one to fill in a number of figures in terms of living, travel, food and more, and determine one’s total tons CO2/year emitted and how that compares with other people in your neighbourhood.  Unfortunately, it only calculates CO2/year for US locations. Does anyone know of similar calculators online in, say, the United Kingdom? Would love to know.

What nature makes up!

A suitable postscript to yesterday’s post.

Yesterday, I wrote a post under the title of You couldn’t make it up! It featured a recent essay Pregnant Silence from George Monbiot about the consequences and implications of the widespread consumption of meat and dairy products.

Now look at this example of what nature does make up.

Nov-2015-com

A Sunset with Searchlights

You know those glorious fingers of sunlight that sometimes burst out from behind clouds? They’re called ‘crepuscular rays’, they form when light and shadow are rendered visible by haze in the atmosphere and these photographed by Alli Bush over Fort Collins, Colorado, US, are the Cloud of the Month for November.

The haze giving rise to crepuscular rays can be due to the air being filled with fine particles such as sand, dust or pollen. Or it can result from a delicate mist of water droplets – plentiful enough to scatter the sunlight but too scarce to show up as a cloud. The scattering is the important bit. Since we only see light that shines directly into our eyes, rays of sunlight shining in other directions are not visible unless they encounter something that scatters light towards us. Think of shining a torch beam on a clear night. The light only appears where it strikes a surface such as the ground. But on a foggy night, the full torch beam shows up because some light is also scattered towards us by the droplets of fog in the air it passes through. This is why a hazy sky renders rays of sunlight visible.

The other requisite for crepuscular rays besides haze is something to cast the shadows. Most commonly it is a cloud blocking the sunlight that creates the regions of light and shadow we see in the sky. But the crepuscular rays in Alli’s photograph are cast not by clouds but by the peaks of the Rocky Mountains. The rays fan outwards because they are coming towards the camera. In fact, the Sun’s rays are actually pretty much parallel by the time they reach Earth. They only appear to spread out like this because of the effect of perspective. It is just like looking down the length of train tracks. Even though they are parallel, they appear to spread outwards the nearer they are. Only when the sun is high in the sky so that its rays are pointing more directly downwards do crespuscular rays look parallel.

Crepuscular rays over Fort Collins, Colorado, US © Alli Bush.

The photograph comes from the website of The Cloud Appreciation Society of which I am a lowly member. Thus it was that in my in-box yesterday was their latest newsletter. In that newsletter there was the following stunning film, described thus:

This month, we were sent an amazing film of storms over Arizona, US. It was made by Davo Laninga, Cloud Appreciation Society Member No 1,095. You can learn a lot about how storms develop by watching time-lapse videos. Well done, Davo, for this stunning example, showing the monumental power that drives our atmosphere.

Do drop in to Dave’s website and admire his incredible photographs and videos.

And enjoy this:

Puts things back into perspective, doesn’t it!

You couldn’t make it up!

However hard one tried to!

LfDFrontCoverebook
In Chapter Eight, Behaviours and Relationships, I speak of how the development of humans has been, unsurprisingly, the result of our human behaviours. Adding that it is likely that our behaviours have been damaging, in varying degrees, to the survival of our species and countless others for a very long time. Continuing:

But 2,000 years ago, the global population of man was only 300 million persons[1]. It took 1,200 years for that global population to become 1 billion persons; in 1800. Now track the intervals as we come forward in time.

In 1927, just 127 years later, the two-billionth baby was born. In 1960, only 33 years on, came the birth of the three-billionth baby. Just 16 years later, in 1974, the four-billionth baby was born. In 1987, now only 13 years later, we have a population of five billion persons. Around October 1999, the sixth-billionth baby was born.
The growth rate of global population is slowing[2] but nevertheless it is trending to a billion additional persons every decade. In other words, a 100-million population growth every year, or about 270,000 more persons every single day.

Combine man’s behaviours rooted in times way back with this growth in population and we have the present situation. A totally unsustainable situation for one basic and fundamental reason. We all live on a finite planet.

[1] http://en.wikipedia.org/wiki/Population_growth
[2] According to UN’s 2010 revision to its population projections, world population will peak at 10.1bn in 2100 compared to 7bn in 2011. A 2014 paper by demographers from several universities and the United Nations Population Division forecast that the world’s population will reach about 10.9 billion in 2100 and continue growing thereafter. However, some experts dispute the UN’s forecast and have argued that birthrates will fall below replacement rate in the 2020s. According to these forecasters, population growth will be only sustained till the 2040s by rising longevity but will peak below 9bn by 2050.

A growth of about 270,000 more persons every single day!

I am sure that I am not alone in seeing this growth in our population as something that is both unsustainable and a critical component of long-term damage to our planet.

But George Monbiot in a recent essay, in true Monbiot style, highlights an aspect of our human population and the damage resulting that would have never previously occurred to me.

Read it and see if you don’t agree likewise. (Again, there are just too many links in George’s essay to reconstruct in this republishing and, as the other day, I have highlighted those phrases that are a link to other material in red. Go here if you wish to further investigate those links.)

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Pregnant Silence

19th November 2015

It’s about time we discussed the real population crisis.

By George Monbiot, published in the Guardian 18th November 2015

This column is about the population crisis. About the breeding that’s laying waste to the world’s living systems. But it’s probably not the population crisis you’re thinking of. This is about another one, that we seem to find almost impossible to discuss.

You’ll hear a lot about population in the next three weeks, as the Paris climate summit approaches. Across the airwaves and on the comment threads it will invariably be described as “the elephant in the room”. When people are not using their own words, it means they are not thinking their own thoughts. Ten thousand voices each ask why no one is talking about it. The growth in human numbers, they say, is our foremost environmental threat.

At their best, population campaigners seek to extend women’s reproductive choices. Some 225 million women have an unmet need for contraception. If this need were answered, the impact on population growth would be significant, though not decisive: the annual growth rate of 83 million would be reduced to 62m (1). But contraception is rarely limited only by the physical availability of contraceptives. In most cases, it’s about power: women are denied control of their wombs. The social transformations they need are wider and deeper than donations from the other side of the world are likely to achieve.

At their worst, they seek to shift the blame from their own environmental impacts. Perhaps it’s no coincidence that so many post-reproductive white men are obsessed with human population growth, as it’s about the only environmental problem of which they can wash their hands. Nor, I believe, is it a coincidence that of all such topics this is the least tractable. When there is almost nothing to be done, there is no requirement to act.

Such is the momentum behind population growth, an analysis in the Proceedings of the National Academy of Sciences discovered, that were every government to adopt the one-child policy China has just abandoned, there would still be as many people on Earth at the end of this century as there are today. If two billion people were wiped out by a catastrophe in mid-century, the planet would still hold a billion more by 2100 than it does now.

If we want to reduce our impacts this century, the paper concludes, it’s consumption we must address. Population growth is outpaced by the growth in our consumption of almost all resources. There is enough to meet everyone’s need, even in a world of 10 billion people. There is not enough to meet everyone’s greed, even in a world of 2 billion people.

So let’s turn to a population crisis over which we do have some influence. I’m talking about the growth in livestock numbers. Human numbers are rising at roughly 1.2% a year. Livestock numbers are rising at around 2.4% a year. By 2050, the world’s living systems will have to support about 120m tonnes of extra human, and 400m tonnes of extra farm animals(2).

Raising them already uses three quarters of the world’s agricultural land. One third of our cereal crops are used to feed them. This may rise to roughly half by 2050. More people will starve as a result, because the poor rely mainly on grain for their subsistence, and diverting it to livestock raises the price. Now the grain that farm animals eat is being supplemented by oil crops, particularly soya, for which the forests and savannahs of South America are being cleared at shocking rates.

This might seem counter-intuitive, but were we to eat soya, rather than meat, the clearance of natural vegetation required to supply us with the same amount of protein would decline by 94%. Producing protein from chickens requires three times as much land as protein from soybeans. Pork needs nine times, beef 32 times.

A recent paper in the journal Science of the Total Environment suggests that our consumption of meat is likely to be “the leading cause of modern species extinctions”. Not only is livestock farming the major reason for habitat destruction and the killing of predators, but its waste products are overwhelming the world’s capacity to absorb them. Factory farms in the US generate 13 times as much sewage as the human population. The dairy farms in Tulare county, California produce five times as much as New York City.

Freshwater life is being wiped out across the world by farm manure. In England, as I reported last week, the system designed to protect us from the tide of crap has comprehensively broken down. Dead zones now extend from many coasts, as farm sewage erases ocean life across thousands of square kilometres.

Livestock farming causes around 14% of the world’s greenhouse gas emissions: slightly more than the output of the world’s cars, lorries, buses, trains, ships and planes. If you eat soya, your emissions per unit of protein are 20 times lower than eating pork or chicken, and 150 times lower than eating beef.

So why is hardly anyone talking about the cow, pig, sheep and chicken in the room? Why are there no government campaigns to reduce the consumption of animal products, just as they sometimes discourage our excessive use of electricity? A survey by the Royal Institute of International Affairs found that people are not unwilling to change their diets, once they become aware of the problem, but that many have no idea that livestock farming damages the living world.

It’s not as if eating less meat and dairy will harm us. If we did as our doctors advise, our environmental impacts would decline in step with heart disease, strokes, diabetes and cancer. British people eat, on average, slightly more than their bodyweight in meat every year, while Americans consume another 50%: wildly more, in both cases, than is good for us or the rest of life on Earth.

But while plenty in the rich world are happy to discuss the dangers of brown people reproducing, the other population crisis scarcely crosses the threshold of perception. Livestock numbers present a direct moral challenge, as in this case we have agency. Hence the pregnant silence.

www.monbiot.com

Footnotes:

  1. While the number of unintended pregnancies would fall by 52m (or 70%), this does not mean that the number of babies would fall by the same amount. The Guttmacher/UNFPA report breaks down the outcome thus: “21 million fewer unplanned births; 24 million fewer abortions; six million fewer miscarriages; and 0.6 million fewer stillbirths.”
  2. Additional global meat consumption by this date is estimated to be roughly 200 million tonnes. Boned meat comprises roughly half the weight of a living animal. So total additional livestock biomass will be in the order of 400 million tonnes, or 400 billion kg. The average human weight is 52 kg and the anticipated rise in population by 2050 is 2.3 billion (the median estimate is 9.7 billion by that date). So the additional human weight is likely to be somewhere around 120 billion kg.

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Powerful reasons to turn vegetarian or vegan. And well done if you are already there. Well done, indeed!

Our changing climate – what is the truth?

A video on YouTube raises some fundamental questions about our changing climate.

Let me say straight away that my belief in Anthropogenic Global Warming (AGW) is based on instinct, and not on me understanding the science, simply because I am not a scientist; far from it! As I share on this blog:

Paul Handover is a child of the post-war era in Great Britain having been born in London a few months before the end of WWII. After a rather shaky attempt at being educated, including 2 years studying for a Diploma in Electrical Engineering, Paul’s first job was as a commercial apprentice at the British Aircraft Corporation. He then joined the sales desk of British Visqueen, a polythene film and products manufacturer located in Stevenage, Hertfordshire, and part of ICI Plastics Division. In 1968, he travelled out to Sydney, Australia and became part of the sales team at ICIANZ’s Inorganic Chemicals Division.

I am a fundamentally a retired salesman/entrepreneur with a very out-of-date knowledge of electrical engineering and radio communications (G3PUK), and now struggling to be an author. 😉

Plus, my generally sceptical view of how countries are governed, my awareness of a terrible lack of integrity in politicians, plays to those instincts of mine that humanity is, indeed, responsible primarily for our changing climate. And there is no shortage of supporting evidence!

A very quick web search found this NASA site that included the following graph and text (in part):

This graph, based on the comparison of atmospheric samples contained in ice cores and more recent direct measurements, provides evidence that atmospheric CO2 has increased since the Industrial Revolution. (Credit: Vostok ice core data/J.R. Petit et al.; NOAA Mauna Loa CO2 record.)
This graph, based on the comparison of atmospheric samples contained in ice cores and more recent direct measurements, provides evidence that atmospheric CO2 has increased since the Industrial Revolution. (Credit: Vostok ice core data/J.R. Petit et al.; NOAA Mauna Loa CO2 record.)

The Earth’s climate has changed throughout history. Just in the last 650,000 years there have been seven cycles of glacial advance and retreat, with the abrupt end of the last ice age about 7,000 years ago marking the beginning of the modern climate era — and of human civilization. Most of these climate changes are attributed to very small variations in Earth’s orbit that change the amount of solar energy our planet receives.

Scientific Consensus
Ninety-seven percent of climate scientists agree that climate-warming trends over the past century are very likely due to human activities, and most of the leading scientific organizations worldwide have issued public statements endorsing this position.

Click here for a partial list of these public statements and related resources.

However, a dear and close friend of nearly 40 years, Dan Gomez, is sceptical and simply says to me: “Paul, follow the money!” Dan is a very widely-read person and a great thinker.

Plus, among our wonderful neighbours there is a couple, Dordie and Bill, that we get on with extremely well. Bill is a sceptic of AGW and recently sent me the link to the following video.

Please watch it. If you have evidence that all or many of the facts on this video are incorrect then I would love to hear from you.

For this is way too important for the truth not to be widely promoted.

http://www.youtube.com/watch?v=4Ew05sRDAcU

Picture parade one hundred and twenty-two.

The third welcome to the season of mists and autumnal colours.

With thanks to Mother Nature Network where these wonderful photographs were published. Set one is here. Last week’s set is here.

Photo: photoknipser/flickr
Photo: photoknipser/flickr

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Photo: Thawt Hawthje/flickr
Photo: Thawt Hawthje/flickr

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Photo: Maja Dumat/flickr
Photo: Maja Dumat/flickr

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Photo: Alexandra Giese/Shutterstock
Photo: Alexandra Giese/Shutterstock

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Photo: wplynn/flickr
Photo: wplynn/flickr

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Photo: Andrea_44/flickr
Photo: Andrea_44/flickr

Well that’s the last of the Autumn scenes and we will see what next Sunday brings.

Meanwhile, you all take care of yourself out there.

Picture parade one hundred and twenty-one.

The second welcome to the season of mists and autumnal colours.

With thanks to Mother Nature Network where these wonderful photographs were published. Last week’s set are here.

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Photo: Scott Kinmartin/flickr

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Photo: Tanya Uralova/Shutterstock
Photo: Tanya Uralova/Shutterstock

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Photo: Tanya Uralova/Shutterstock
Photo: AJU_photography/flickr

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Photo: Kichigin/Shutterstock
Photo: Kichigin/Shutterstock

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Photo: Josh McGinn/flickr
Photo: Josh McGinn/flickr

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Photo: otsphoto/Shutterstock
Photo: otsphoto/Shutterstock

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Photo: Mark Jones/flickr
Photo: Mark Jones/flickr

The third and final welcome will be in a week’s time.

You all take care out there.

Indonesia – another example of kakistocracy?

What is happening in beautiful Indonesia is beyond imagination.

I am indebted to John Zande for introducing me to the word kakistocracy, that he explained means: “government by the worst persons; a form of government in which the worst persons are in power.”

For what is happening in Indonesia could well be an awful example of kakistocracy in action.

Like numerous others I knew that there were fires burning in Indonesia and that it was all somehow caught up in illegal logging, but knew little over and above that. And that is the crux of the title of a recent essay from George Monbiot: Nothing to See Here. It really is a “must read” essay and is republished below with Mr. Monbiot’s very kind permission. As with most of his essays, they are published in the Guardian newspaper. In this case, the Guardian version includes photographs that vividly underline the terrible situation out there. I agonised about copying them from the Guardian article, without explicit permission to so do, but have nevertheless done so on the basis of this story needing to make the maximum impact on readers. The photographs are inserted in Monbiot’s essay very closely to the format that is presented in the Guardian article.

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Nothing to See Here

30th October 2015

'Children are being prepared for evacuation in warships already some have choked to death. Species are going up in smoke at an untold rate.’ Photograph: Ulet Ifansasti/Getty Images
‘Children are being prepared for evacuation in warships already some have choked to death. Species are going up in smoke at an untold rate.’ Photograph: Ulet Ifansasti/Getty Images

In the greatest environmental disaster of the 21st Century (so far), Indonesia has been blotted out by smoke. And the media.

By George Monbiot, published in the Guardian 30th October 2015.

I’ve often wondered how the media would respond when eco-apocalypse struck. I pictured the news programmes producing brief, sensational reports, while failing to explain why it was happening or how it might be stopped. Then they would ask their financial correspondents how the disaster affected share prices, before turning to the sport. As you can probably tell, I don’t have an ocean of faith in the industry for which I work.

What I did not expect was that they would ignore it.

A great tract of the Earth is on fire. It looks as you might imagine hell to be. The air has turned ochre: visibility in some cities has been reduced to 30 metres. Children are being prepared for evacuation in warships; already some have choked to death. Species are going up in smoke at an untold rate. It is almost certainly the greatest environmental disaster of the 21st Century – so far.

[NB: The video that is embedded in the Guardian version is without sound. I have added one that is also a Greenpeace video, with sound, further on in the post.]

And the media? It’s talking about the dress the Duchess of Cambridge wore to the James Bond premiere, Donald Trump’s idiocy du jour and who got eliminated from the Halloween episode of Dancing with the Stars. The great debate of the week, dominating the news across much of the world? Sausages: are they really so bad for your health?

What I’m discussing is a barbeque on a different scale. Fire is raging across the 5000-kilometre length of Indonesia. It is surely, on any objective assessment, more important than anything else taking place today. And it shouldn’t require a columnist, writing in the middle of a newspaper, to say so. It should be on everyone’s front page.

It is hard to convey the scale of this inferno, but here’s a comparison that might help: it is currently producing more carbon dioxide than the US economy. In three weeks the fires have released more CO2 than the annual emissions of Germany.

 ‘The great debate of the week, dominating the news across much of the world? Sausages: are they really so bad for your health?’ Photograph: Abdul Qodir/AFP/Getty
‘The great debate of the week, dominating the news across much of the world? Sausages: are they really so bad for your health?’ Photograph: Abdul Qodir/AFP/Getty

But that doesn’t really capture it. This catastrophe cannot be measured only in parts per million. The fires are destroying treasures as precious and irreplaceable as the archaeological remains being levelled by Isis. Orang utans, clouded leopards, sun bears, gibbons, the Sumatran rhinoceros and Sumatran tiger, these are among the threatened species being driven from much of their range by the flames. But there are thousands, perhaps millions, more.

One of the burning islands is West Papua, a nation that has been illegally occupied by Indonesia since 1963. I spent six months there when I was 24, investigating some of the factors that have led to the current disaster. At the time, it was a wonderland, rich with endemic species in every swamp and valley. Who knows how many of those have vanished in the past few weeks? This week I have pored and wept over photos of places I loved, that have now been reduced to ash.

Nor do the greenhouse gas emissions capture the impact on the people of these lands. After the last great conflagration, in 1997, there was a missing cohort in Indonesia of 15,000 children under the age of three, attributed to air pollution. This, it seems, is worse. The surgical masks being distributed across the nation will do almost nothing to protect those living in a sunless smog. Members of parliament in Kalimantan (Indonesian Borneo) have had to wear face masks during debates. The chamber is so foggy that they must have difficulty recognising each other.

It’s not just the trees that are burning. It is the land itself. Much of the forest sits on great domes of peat. When the fires penetrate the earth, they smoulder for weeks, sometimes months, releasing clouds of methane, carbon monoxide, ozone and exotic gases like ammonium cyanide. The plumes extend for hundreds of miles, causing diplomatic conflicts with neighbouring countries.

Why is this happening? Indonesia’s forests have been fragmented for decades by timber and farming companies. Canals have been cut through the peat to drain and dry it. Plantation companies move in to destroy what remains of the forest to plant monocultures of pulpwood, timber and palm oil. The easiest way to clear the land is to torch it. Every year, this causes disasters. But in an extreme El Niño year like this one, we have a perfect formula for environmental catastrophe.

The current president, Joko Widodo, is – or wants to be – a democrat. But he presides over a nation in which fascism and corruption flourish. As Joshua Oppenheimer’s documentary The Act of Killing shows, leaders of the death squads that helped murder around a million people during Suharto’s terror in the 1960s, with the approval of the West, have since prospered through other forms of organised crime, including illegal deforestation.

They are supported by a paramilitary organisation with three million members, called Pancasila Youth. With its orange camo-print uniforms, scarlet berets, sentimental gatherings and schmaltzy music, it looks like a fascist militia as imagined by JG Ballard. There has been no truth, no reconciliation; the mass killers are still greeted as heroes and feted on television. In some places, especially West Papua, the political murders continue.

Those who commit crimes against humanity don’t hesitate to commit crimes against nature. Though Joko Widodo seems to want to stop the burning, his reach is limited. His government’s policies are contradictory: among them are new subsidies for palm oil production that make further burning almost inevitable. Some plantation companies, prompted by their customers, have promised to stop destroying the rainforest. Government officials have responded angrily, arguing that such restraint impedes the country’s development. That smoke blotting out the nation, which has already cost it some $30 billion? That, apparently, is development.

Our leverage is weak, but there are some things we can do. Some companies using palm oil have made visible efforts to reform their supply chains; but others seem to move slowly and opaquely. Starbucks, PepsiCo, Kraft Heinz and Unilever are examples. Don’t buy their products until they change.

On Monday, Widodo was in Washington, meeting Barack Obama. Obama, the official communiqué recorded, “welcomed President Widodo’s recent policy actions to combat and prevent forest fires”. The ecopalypse taking place as they conferred, that makes a mockery of these commitments, wasn’t mentioned.

Governments ignore issues when the media ignores them. And the media ignores them because … well there’s a question with a thousand answers, many of which involve power. But one reason is the complete failure of perspective in a deskilled industry dominated by corporate press releases, photo ops and fashion shoots, where everyone seems to be waiting for everyone else to take a lead. The media makes a collective non-decision to treat this catastrophe as a non-issue, and we all carry on as if it’s not happening.

At the climate summit in Paris in December, the media, trapped within the intergovernmental bubble of abstract diplomacy and manufactured drama, will cover the negotiations almost without reference to what is happening elsewhere. The talks will be removed to a realm with which we have no moral contact. And, when the circus moves on, the silence will resume. Is there any other industry that serves its customers so badly?

www.monbiot.com

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Here is that Greenpeace video I referred to above.

Published on Oct 30, 2015
URGENT: Forest fires are raging through Indonesia, putting endangered orangutans and human health at risk.

Join the call to stop the fires and prevent them from ever happening again – http://www.greenpeace.org.uk/forestfires

A quick web search will offer endless pictures of this great tragedy but I will leave you with three; two showing the extent of the smoke and one that is much more an intimate photograph of the suffering animals.

indonesia-fire-map

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indonesian_haze

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In this Thursday, March 1, 2012, Indonesian veterinarian Yenni Saraswati, top center, of Sumatran Orangutan Conservation Programme (SOCP) examines the condition of an injured Sumatran orangutan found by environmental activists at a palm oil plantation in Rimba Sawang village, Aceh province, Indonesia. Conservationists say fires in an Indonesian swamp forest may have killed a third of the rare Sumatran orangutans living there and all of them may be lost this year. Binsar Bakkara, Associated Press.
In this Thursday, March 1, 2012, Indonesian veterinarian Yenni Saraswati, top center, of Sumatran Orangutan Conservation Programme (SOCP) examines the condition of an injured Sumatran orangutan found by environmental activists at a palm oil plantation in Rimba Sawang village, Aceh province, Indonesia. Conservationists say fires in an Indonesian swamp forest may have killed a third of the rare Sumatran orangutans living there and all of them may be lost this year.
Binsar Bakkara, Associated Press.

Monbiot wrote: “Those who commit crimes against humanity don’t hesitate to commit crimes against nature.”

One cannot avoid reflecting that this would not have happened if there hadn’t been, “government by the worst persons; a form of government in which the worst persons are in power.”

Welcome to kakistocracy.