Category: Climate

Just say “No!”

We have to keep banging this drum on behalf of our wildlife!

OK! This new essay from George Monbiot applies specifically to the United Kingdom. But there’s no question in my mind that awareness of what is going in the U.K. will be important for readers in many other countries.

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Incompetence By Design

As state bodies are dismantled, corporations are freed to rip the living world apart

By George Monbiot, published in the Guardian 4th July 2018

It feels like the collapse of the administrative state – and this is before Brexit. One government agency after another is losing its budget, its power and its expertise. The result, for corporations and the very rich, is freedom from the restraint of law, freedom from the decencies they owe to other people, freedom from democracy. The public protections that constrain their behaviour are being dismantled.

An example is the cascading decline in the protection of wildlife and environmental quality. The bodies charged with defending the living world have been so enfeebled that they now scarcely exist as independent entities. Natural England, for example, has been reduced to a nodding dog in the government’s rear window.

Its collapse as an autonomous agency is illuminated by the case that will be heard next week in the High Court, where two ecologists, Tom Langton and Dominic Woodfield, are challenging its facilitation of the badger cull. That the cull is a senseless waste of life and money is well established, but this is only one of the issues being tested. Another is that Natural England, which is supposed to assess whether the shooting of badgers causes wider environmental harm, appears incapable of discharging its duties.

As badger killing spreads across England, it intrudes upon ever more wildlife sites, some of which protect animals that are highly sensitive to disturbance. Natural England is supposed to determine whether allowing hunters to move through these places at night and fire their guns has a detrimental effect on other wildlife, and what the impact of removing badgers from these ecosystems might be. The claimants allege that it has approved the shooting without meaningful assessments.

Some of its decisions, they maintain, are farcical. In Dorset, for example, Natural England assumed that overwintering hen harriers and merlins use only one out of all the sites that have been designated for their protection, and never stray from it. It makes the same assumption about the Bewick’s swans that winter around the Severn estuary. That birds fly, enabling them to move from one site to another, appears to have been overlooked.

Part of the problem, the claimants argue, is that staff with specialist knowledge have been prevented from making decisions. The location of the badger cull zones is such a closely guarded secret that Natural England’s local staff are not allowed to see the boundaries. As a result, they can make no meaningful assessment of what the impact might be. Instead, the decisions are made in distant offices by people who have not visited the sites.

I wanted to ask Natural England about this, but its external communications have been shut down by the government: any questions now have to be addressed to Michael Gove’s environment department, Defra. Defra told me “staff carrying out this work have all the necessary information. It would be inappropriate to comment on an ongoing legal matter.” How can Natural England be an independent body when the government it is supposed to monitor speaks on its behalf?

Another example of how far Natural England has fallen is the set of deals it has struck with grouse moor owners, allowing them to burn protected habitats, kill protected species and build roads across sites that are supposed to be set aside for wildlife. For several years, the redoubtable conservationist Mark Avery has been fighting these decisions. This May, Natural England conceded, in effect, that he was right. The agency that is meant to protect our wild places has been colluding in their destruction.

A correspondent from within Natural England tells me its staff are so demoralised that it has almost ceased to function. “Enforcement, for example, is close to non-existent … Gove seems to have somehow both raised the profile of environmental issues whilst simultaneously stripping the resources … it has never been as bad as this.”

In March, the House of Lords reported that Natural England’s budget has been cut by 44% since it was founded in 2006. The cuts have crippled both its independence and its ability to discharge its duties. It has failed to arrest the catastrophic decline in our wildlife, failed to resist the housebuilders trashing rare habitats and abandoned its regulatory powers in favour of useless voluntary agreements. As if in response, the government cut the agency’s budget by a further 14%.

Dominic Woodfield, one of the claimants in the court case next week, argues that Natural England has been “on death row” since it applied the law at Lodge Hill in Kent, where the Ministry of Defence was hoping to sell Britain’s best nightingale habitat to a housing developer. Natural England had no legal choice but to designate this land as a site of scientific interest, hampering the government’s plans. As the government slashed its budget and curtailed its independence, the agency’s disastrous response has been to try to save itself through appeasement. But all this has done is to alienate its defenders, reduce its relevance and hasten its decline. “There are still good people in Natural England. But they’re broken. They talk very slowly because they’re thinking very carefully about everything they say.”

If this is happening before we leave the European Union, I can only imagine where we will stand without the protection of European law. The environmental watchdog that, according to Michael Gove, will fill the role now played by the European Commission, will know, like Natural England, that its budget is provided by the government and can be cut at the government’s discretion. What is to prevent it from being nobbled as other agencies have been?

Already, the deliberate mutilating of the administrative state, delivering incompetence by design, has released landowners, housebuilders and assorted polluters from regulatory restraint. Only through European law have government agencies been forced to discharge their duties. Brexit strips away this defence. And if, as some propose, it paves the way for One Nation Under Gove, we should, the evidence so far suggests, be even more alarmed.

But some of us are now mobilising to turn the great enthusiasm for wildlife and natural beauty in this country into political action, and to fight the dismantling of the laws that protect our precious wild places. Watch this space.

http://www.monbiot.com

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On George Monbiot’s blog home page is this quote:

“I love not man the less, but Nature more.”

We must all love Nature more!

Defending the world we love!

Mr. George Monbiot offers a deeply personal, deeply powerful reason to change!

I have long followed George Monbiot’s writings. Both for his writing skills and the many times he really spells it out. As in spelling out the madness of our present ways! Frequently I find him very inspiring. However, his latest essay In Memoriam is one of the best ones that I have read. It is a plea from George Monbiot to see what we are doing to our wildlife and our ecosystems.

It is republished here with George Monbiot’s very kind permission. I have taken the liberty of including a few recent photographs of the wildlife that graces our acres here in Oregon.

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In Memoriam

As our wildlife and ecosystems collapse, remembering is a radical act.

By George Monbiot, published in the Guardian 29th June 2018

It felt as disorientating as forgetting my pin number. I stared at the caterpillar, unable to attach a name to it. I don’t think my mental powers are fading: I still possess an eerie capacity to recall facts and figures and memorise long screeds of text. This is a specific loss. As a child and young adult, I delighted in being able to identify almost any wild plant or animal. And now it has gone. This ability has shrivelled from disuse: I can no longer identify them because I can no longer find them.

Perhaps this forgetfulness is protective. I have been averting my eyes. Because I cannot bear to see what we have done to nature, I no longer see nature itself. Otherwise, the speed of loss would be unendurable. The collapse can be witnessed from one year to the next. The swift decline of the swift (down 25% in five years) is marked by the loss of the wild screams that, until very recently, filled the skies above my house. My ambition to see the seabird colonies of the Shetlands and St Kilda has been replaced by the intention never to visit those islands during the breeding season: I could not bear to see the empty cliffs, whose populations have crashed by some 90% this century.

I have lived long enough to witness the vanishing of wild mammals, butterflies, mayflies, songbirds and fish that I once feared my grandchildren would experience: it has all happened faster than even the pessimists predicted. Walking in the countryside or snorkelling in the sea is now as painful to me as an art lover would find her visits to a gallery, if on every occasion another Old Master had been cut from its frame.

The cause of this acceleration is no mystery. The United Nations reports that our use of natural resources has tripled in 40 years. The great expansion of mining, logging, meat production and industrial fishing is cleansing the planet of its wild places and natural wonders. What economists proclaim as progress, ecologists recognise as ruin.

This is what has driven the quadrupling of oceanic dead zones since 1950; the “biological annihilation” represented by the astonishing collapse of vertebrate populations; the rush to carve up the last intact forests; the vanishing of coral reefs, glaciers and sea ice; the shrinkage of lakes, the drainage of wetlands. The living world is dying of consumption.

We have a fatal weakness: a failure to perceive incremental change. As natural systems shift from one state to another, we almost immediately forget what we have lost. I have to make a determined effort to remember what I saw in my youth. Could it really be true that every patch of nettles, at this time of year, was reamed with caterpillar holes? That flycatchers were so common I scarcely gave them a second glance? That the rivers, around the autumn equinox, were almost black with eels?

Others seem oblivious. When I have criticised current practice, farmers have sent me images of verdant monocultures of perennial rye grass, with the message “look at this and try telling me we don’t look after nature”. It’s green, but it’s about as ecologically rich as an airport runway. One of my readers, Michael Groves, records the shift he has seen in the field beside his house, where the grass, that used to be cut for hay, is now cut for silage. Watching the cutters being driven at great speed across the field, he realised that any remaining wildlife would be shredded. Soon afterwards, he saw a roe deer standing in the mown grass. She stayed throughout the day and the following night. When he went to investigate, he found her fawn, its legs amputated. “I felt sickened, angry and powerless … how long had it taken to die?”. That “grass-fed meat” the magazines and restaurants fetishise? This is the reality.

When our memories are wiped as clean as the land, we fail to demand its restoration. Our forgetting is a gift to industrial lobby groups and the governments that serve them. Over the past few months, I have been told repeatedly that the environment secretary, Michael Gove, gets it. I have said so myself: he genuinely seems to understand what the problems are and what needs to be done. Unfortunately, he doesn’t do it.

He cannot be blamed for all of the fiascos to which he has put his name. The 25-year plan for nature was, it seems, gutted by the Prime Minister’s office. The environmental watchdog he proposed was defanged by the Treasury (it has subsequently been lent some dentures by Parliament). Other failures are all his own work. In response to lobbying from sheep farmers, he has allowed ravens, a highly intelligent and long-lived species just beginning to recover from centuries of persecution, to be killed once more. There are 24 million sheep in this country and 7400 pairs of ravens. Why must all other species give way to the white plague?

Responding to complaints that most of our national parks are wildlife deserts, Gove set up a commission to review them. But governments choose their conclusions in advance, through the appointments they make. A more dismal, backward-looking and uninspiring panel would be hard to find: not one of its members, as far as I can tell, has expressed a desire for significant change in our national parks, and most of them, if their past statements are anything to go by, are determined to keep them in their sheepwrecked and grouse-trashed state.

Now the lobbyists demand a New Zealand settlement for farming after Brexit: deregulated, upscaled, hostile to both wildlife and the human eye. If they get their way, no landscape, however treasured, will be safe from broiler sheds and mega-dairy units, no river protected from run-off and pollution, no songbird saved from local extinction. The merger between Bayer and Monsanto brings together the manufacturer of the world’s most lethal pesticides with the manufacturer of the world’s most lethal herbicides. Already the concentrated power of these behemoths is a hazard to democracy; together they threaten both political and ecological disaster. Labour’s environment team have scarcely a word to say about any of it. Similarly, the big conservation groups, as usual, have gone missing in inaction.

We forget even our own histories. We fail to recall, for example, that the Dower report, published in 1945, envisaged wilder national parks than we now possess, and that the conservation white paper the government issued in 1947 called for the kind of large-scale protection that is considered edgy and innovative today. Remembering is a radical act.

That caterpillar, by the way, was a six spot burnet: the larva of a stunning iridescent black and pink moth that once populated my neighbourhood and my mind. I will not allow myself to forget again: I will work to recover the knowledge I have lost. For I now see that without the power of memory, we cannot hope to defend the world we love.

http://www.monbiot.com

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“… the world we love.”

No better illustrated each morning as my world reaches out to me with love and trust.

Thank you, George, for speaking out so powerfully!

On plant-based diets!

Serendipity!

Last Friday I published a post under the title of On Veganism. Earlier that same day I opened up an email promoting the latest essay from George Monbiot. It had been published in The Guardian newspaper two days previously.

I am delighted to republish it here with George Monbiot’s kind permission.

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Butchery of the Planet

Defending the living world and its people requires a shift from meat to a plant-based diet

By George Monbiot, published in the Guardian 8th June 2018

Whether human beings survive this century and the next, whether other lifeforms can live alongside us: above all this depends on the way we eat. We can cut our consumption of everything else close to zero and still drive living systems to collapse, unless we change our diets.

All the evidence now points in one direction: the crucial shift is from an animal to a plant-based diet. A paper published last week in Science reveals that while some kinds of meat and dairy production are more damaging than others, all are more harmful to the living world than growing plant protein. It shows that animal farming takes up 83% of the world’s agricultural land, but delivers only 18% of our calories. A plant-based diet cuts the use of land by 76% and halves the greenhouse gases and other pollution caused by food production.

Part of the reason is the extreme inefficiency of feeding livestock on grain: most of its nutritional value is lost in conversion from plant protein to animal protein. This reinforces my contention that if you want to eat less soya, you should eat soya: most of the world’s production of this crop, and the accompanying destruction of forest, savannah and marshland, is driven by the wasteful practice of feeding animals on food that humans can eat.

More damaging still is free range meat: the environmental impacts of converting grass into flesh, the paper remarks, “are immense under any production method practiced today”. This is because so much land is required to produce every grass-fed steak or lamb chop. Though roughly twice as much land is used for grazing worldwide than for crop production, it provides just 1.2% of the protein we eat. While much of this pastureland cannot be used to grow crops, it can be used for rewilding: allowing the many rich ecosystems destroyed by livestock farming to recover, absorbing carbon from the atmosphere, protecting watersheds and halting the sixth great extinction in its tracks. The land that should be devoted to the preservation of human life and the rest of the living world is used instead to produce a tiny amount of meat.

Whenever I raise the crucial issue of yield per hectare, I receive a barrage of vituperation and abuse. But I’m not having a go at farmers, just pointing out that the figures don’t add up. We can neither feed the world’s growing population nor protect its living systems through animal farming. Meat and dairy are an extravagance we can no longer afford.

There is no way out of this. Those who claim that “regenerative” or “holistic” ranching mimics nature deceive themselves. It relies on fencing, while in nature wild herbivores roam freely, often across vast distances. It excludes or eradicates predators, crucial to the healthy functioning of all living systems. It tends to eliminate tree seedlings, ensuring that the complex mosaics of woody vegetation found in many natural systems – essential to support a wide range of wildlife – are absent.

The animal industry demands ever greater assaults on the living world. Witness the badger slaughter in the UK, now spreading across the country in response to the misguided requests of dairy farmers. People ask how I would justify the return of wolves, knowing that they will kill some sheep. I ask how they justify the eradication of wolves and a vast range of other wildlife to make way for sheep. The most important environmental action we can take is to reduce the amount of land used by farming.

Unless you can cook well – and many people have neither the skills nor the space – a plant-based diet can be either boring or expensive. We need better and cheaper vegan ready meals and quick and easy meat substitutes. The big shift will come with the mass production of cultured meat. There are three main objections. The first is that the idea of artificial meat is disgusting. If you feel this way, I invite you to look at how your sausages, burgers and chicken nuggets are currently raised, slaughtered and processed. Having worked on an intensive pig farm, I’m more aware than most of what disgusting looks like.

The second objection is that cultured meat undermines local food production. Perhaps those who make this claim are unaware of where animal feed comes from. Passing Argentinian soya through a nearby pig before it reaches you does not make it any more local than turning it directly into food for humans. The third objection has greater merit: cultured meat lends itself to corporate concentration. Again, the animal feed industry (and, increasingly, livestock production) has been captured by giant conglomerates. But we should fight to ensure that cultured meat does not go the same way: in this sector as in all others, we need strong anti-trust laws.

This could also be a chance to break our complete dependence on artificial nitrogen. Traditionally, animal and plant farming were integrated through the use of manure. Losses from this system led to a gradual decline in soil fertility. The development of industrial fertilisers saved us from starvation, but at a high environmental cost. Today, the link between livestock and crops has mostly been broken: crops are grown with industrial chemicals while animal slurry stacks up, unused, in stinking lagoons, wipes out rivers and creates dead zones at sea. When it is applied to the land, it threatens to accelerate antibiotic resistance.

In switching to a plant-based diet, we could make use of a neat synergy. Most protein crops – peas and beans – capture nitrogen from the air, fertilising themselves and raising nitrate levels in the soil that subsequent crops, such as cereals and oilseeds, can use. While the transition to plant protein is unlikely to eliminate the global system’s need for artificial fertiliser, the pioneering work of vegan organic growers, using only plant-based composts and importing as little fertility as possible from elsewhere, should be supported by research, that governments have so far conspicuously failed to fund.

Understandably, the livestock industry will resist all this, using the bucolic images and pastoral fantasies that have beguiled us for so long. But they can’t force us to eat meat. The shift is ours to make. It becomes easier every year.

http://www.monbiot.com

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Thus, along with the argument presented last Friday that a vegan diet is critically important for one’s health and long-term fitness, Mr. Monbiot presents another argument: “Whether human beings survive this century and the next, whether other lifeforms can live alongside us: above all this depends on the way we eat.

Summer heat and caring for our dogs.

A guest post by Wendy Lipscomb.

Already there are some places in the USA that are experiencing some pretty hot days. For instance, at the time of me writing this introduction, around 2pm last Friday, the temperature in Phoenix, Arizona is 97 deg F. (36 deg C.)  That’s perfectly hot enough for us humans even before we think of dogs. Especially dogs that have thicker coats.

Over to Wendy!

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Regulating the Body Temperature of Your Thick-Haired Dog during the Summer.

by Wendy Lipscomb, May 9th, 2018

Summer brings in many outdoor activities such as hiking, swimming, running and going for a picnic or maybe going out just for a walk. There is nothing wrong with taking your dog out with you if you know how to regulate your pet’s body temperature.

Humans regulate their body temperature by sweating but animals do not have this property. Dogs do sweat very slightly from their nose and paws but that cannot help them regulate their body temperature. Dogs regulate their body temperature by panting; when a dog breathes through his mouth the saliva evaporates cooling down the blood in the veins. Put another way, the air that a dog breathes passes through its nasal passage before reaching its lungs. The air is cooled when it is passed through that nasal passage.

Therefore, it becomes even harder for dogs to regulate their body temperature when the sun is shining down, and also when the humidity in the air increases. This builds up a pressure on the dog’s lungs and heart as he breathes in and out more frequently to regulate his body temperature.

But you can take some measures to help your pet to regulate his body temperature during summer outdoors.

No doubt about it that dogs are super active animals and love to go outdoors. But while taking them out in those summer months it is easy to forget that the paws of our dogs are very sensitive and they can be burned by walking on the pavement and roads in the daytime. So, invest in good protective booties or apply paw wax to protect your dog’s paws.

In addition, your dog can also get sunburned by excessive exposure to the sun. Therefore, either limit the exposure of sun for your four footers or visit your vet clinic so that they can recommend a good sunscreen for your dog.

Another thing that you can consider while going out in the summer is that if you are traveling in a car and stop for rest never ever leave your furry companion in a locked or closed car. Because in summer your car becomes extremely hot by trapping the heat inside. If you leave your pet inside a hot car it can suffocate within minutes. Yes, within minutes!

Always carry a bottle of water to keep your dog hydrated. Create breeze for your dog to make the hot temperature tolerable for them. The breeze helps in cooling sweat and will make your dog feel relaxed. For this purpose buy a shop fan that is portable; a good option to create a breeze to keep yourself and your dog cool.

The above-mentioned tips are general tips that you must keep in your mind to implement in the summer. However, thick-haired dogs require a little more attention to maintain their safe body temperature.

People have the misconception that a dog with thick hair will suffer more during summer but let me tell you that thick-haired dogs are good at regulating their body temperatures. The fur of thick-coated dogs helps them to stay warm in winter and in summer their fur works as insulators and protects their skin from direct exposure to the sun.
Bathing For Thick-Haired Dog:
Well, fleas and ticks are around all of the year. Fleas can survive outside for long periods of time, particularly in a warm and sticky climate. As mentioned previously, summer bring in more heat, humidity and more outdoor time. Thus, it is the peak time for your thick-haired dog to catch fleas or ticks. Therefore, bathing your dog regularly is as important as anything else because it will not only help your dog to regulate his body temperature but bathing will also help you and your puppy be rid of these tiny crawlies as flea bites can cause redness, irritation, allergy and even illness such as Lyme diseases. It is recommended to use a good quality flea shampoo to get rid of fleas. Always examine the ingredients of the shampoo to avoid buying one with harsh chemicals because it may cause a reaction to your dog’s skin.
You should not Shave Your Dog in summer:

People ask me if I am going to shave my thick-haired dog in the summer? The answer to this question is “No”. Thick-haired dogs have two layers of hairs. The long-guard hairs protect the dogs in the winter from snow and the inner layer helps them to stay warm in those same winters. However, these dogs shed their undercoat in the summer and they are left with only long-guard hairs that insulate dogs from heat and protects them from sunburn.
Shaving your double-coated dog is not a good idea because shaving changes the texture of the coat. Your dog sheds off his inner coat in the summer. If you shave his coat his hair will soon start growing back and you will see that the soft and fluffy inner coat will grow first and later on the guard-hairs will combine with them. In addition to this, the texture of the new coat will be sticky and your dog will bring in whatever he passes through and that sticks to his new coat.
Moreover, the combination of the new growing inner and outer coat will also make your dog feel hotter on summer days.
Brush Your Dog Frequently:
Instead of shaving your dog’s coat, try to brush it every alternate day. Brushing your dog’s coat with a fine-toothed comb will untangle the hairs and it will also help in removing the winter undercoat of your thick-haired four-footer. This will increase air circulation and will make your dog feel cool and comfortable.

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I asked Wendy for a little about herself. This is what she sent in:

Wendy is a self-employed beauty therapist, mother of two; life-long pet parent and lover of dogs who somehow manages to squeeze in the time to satisfy another of her loves – writing. Wendy is the founder, main contributor to and editor of TotallyGoldens.com

So no other way than to close this post with the message: Stay Cool Peeps!

(Brandy! Take Note!)

Jean and Brandy at a local yard sale back in June 2016.

To England and France, Part Four.

On to the South of France!

Alex drove us across to Bristol airport mid-morning on the 18th April for our flight, courtesy of easyJet, from Bristol to Nice.

The days with Alex and Lisa had been so wonderful yet had gone by so very quickly. Thank goodness that Alex and Lisa had already made plans to come and see us again in Merlin sometime during August. It made the parting a little less painful.

Our flight was a good one and departed on time and quickly climbed into a beautiful Spring sky.

Looking down on the beautiful planet underneath us I tried very hard not to think of the 8,000 or so litres of aviation fuel that Alex estimated our Airbus would burn on this 90-minute flight. (Alex is a Commercial pilot flying for an airline out of Bristol.)

But no time to get too introspective about the wake we humans are leaving on the face of Planet Earth because before Jean and I had really got our heads around the fact that we would shortly be seeing Reggie and his wife, Chris, our aircraft was positioning itself over Nice in readiness for landing at Nice airport.

The metropolis that is present-day Nice.

Reggie and Christine’s house was situated at La Croix des Luques, about an hour’s drive from Nice and up in the beautiful countryside that lay inland from the Cote d’Azur; that famous coastal region to the East of Toulon that boasted such places as Cannes, St. Tropez, Monaco and, of course, Nice itself. It was glorious countryside and in some ways familiar with the forested country back in Merlin, Oregon.

By 5pm French time we were at the house and Jean and Reggie were catching up in earnest!

I had a very strong sense that the next six days were going to be very relaxing and very entertaining.

Merlin curled up on the carpet below Hugo.

Plus Reggie and Chris had two dogs; two wonderful dogs. But talk about the fickle finger of fate. For their two dogs were named Merlin and Hugo! And, I should hasten to add, named before we moved from Arizona to Oregon in 2012.

Seriously!

To put that into context for any new readers of this place, where Jean and I live in Southern Oregon is on Hugo Road, Merlin!

Tomorrow will be the last day of sharing the details with you all of our vacation.

It will cover the balance of the time that we spent with Reggie and Chris in the South of France, a most amazing ‘blast from the past’ for yours truly, our return to England and another stay, just for 36 hours this time with Maija, Marius and Morten, then on the 26th our return flight to Portland.

See you tomorrow!

To England and France, Part Three

Refreshing dear connections from the past!

So on Friday the 13th of April daughter Maija ran Jean and me to the railway station at Haywards Heath to catch a train into London, specifically to Victoria Station.

Then we boarded the London Underground to get ourselves from Victoria Station to Bounds Green tube station on the Picadilly Line. It was a bit of a culture shock for both Jean and me; to say the least. But we managed it somehow and once at Bounds Green there was my sister Eleanor to greet us. Eleanor lives in Johannesburg in South Africa (long story) but needed to come to England and made arrangements that meant she could meet with us for this one afternoon and evening. For Eleanor had pre-booked a bed and breakfast in Coniston Road, London N10.

Eleanor is twelve years my younger sister and it was only later on in life that both of us realised what a precious age gap that was. For as Eleanor was growing up in her early years I was at the age of wanting to be the big brother to her and it became, and still is, a very close bond.

Eleanor holding her arms around Jean and me!

Immediately upon meeting we found a nearby cafe to grab some lunch and do a bit of catching up!

The afternoon and evening went by far too quickly and fairly smartly on the Saturday morning, the 14th, we said our ‘goodbyes’ and Jean and I struggled for the second time in twenty-four hours with the Underground! This time making our way from Bounds Green to Paddington Station, the main line station that serves Bristol and places in between, as in the Great Western Railway, as well as down to the South-West including Exeter and then on to Plymouth and into Cornwall.

Our train journey was from Paddington to Swindon Station to be met by Richard and Julie.

Richard is my longest, closest and dearest male friend.

He and I go back very many years, for we met not long after I had left IBM in 1978, where I had been an Office Products salesman, and then started my own company. Richard had, in turn, recently left Olivetti where he, too, had been an Office Products salesman.

We hit it off immediately and over the intervening years, as in the thick end of 40 years, there’s not a lot that we haven’t shared in terms of fun and frolics, and especially a great many flying exploits in my group-owned Piper Super Cub!

Piper Cub R151

When Jean and I got together in 2008 as you might imagine she quickly became close friends with Richard and Jules, as Richard calls Julie.

Plus Jean and Richard share a rather ironic, if that’s the right term, event. For both of them were diagnosed in December, 2015 with the early stages of Parkinson’s Disease!

As with seeing Eleanor, the time with Richard and Jules was far too short but, nonetheless, very

Murphy being cuddled by Jules

precious. Plus, dear Murphy gave Jean and me a much-needed dog fix!

Thus on the morning of the 15th, Richard and Jules ran us across to Bristol which is where my son, Alex, is living with Lisa, his partner.

The plan was to spend from Sunday, the 15th, through to Wednesday, the 18th, with Alex and Lisa. Alex had booked time off work for those days but Lisa unfortunately was working during the weekdays.

Yet another meeting of dear friends, as in Richard and Jules catching up with Alex.

Alex had arranged for Jean and me to go down to South Devon on Monday, 16th, to meet with John Joiner, my dear brother-in-law.

Let me explain some family background. My father had had two daughters with a previous wife to my mother. Their names were Rhona and Corinne and when they were alive they both lived in South Devon. In the years that followed my father’s death in December, 1956, both Rhona and Corinne, and their respective husbands, Reider and John, made me feel very special and very deeply loved by both of them. (Indeed, it was because of wanting to be close to Rhona and Corinne’s families that I settled in South Devon when I returned from Cyprus in 1991.)

Corinne died in June, 2013. John, who is now well into his 80s, lives in a small apartment in the village of South Brent just a few miles from Totnes in South Devon. I make a point of calling him from Oregon at least once a week but to be able to see John again after so many years was another big highlight of the vacation.

Inevitably, along came another lunch and in the photograph above you can see John on the right-hand side and sitting next to him, as in the left of the photo, is Greta, my cousin as in Rhona’s daughter, who spends a great deal of her spare time looking after John. Dear Greta!

After the pub lunch we returned to John’s apartment for tea and carried on sharing many special memories.

Indeed, one of those special memories was Benji the wonderful dog that Corinne and John had for many years. On one of John’s walls was this wonderful painting of Benji.

The other fact about John is his incredible use of the English language. Both in terms of his vocabulary and his diction. John’s legacy to me is, and will be for the rest of my days, the value of speaking well.

Another wonderful connection with past times.

The truth is that the odds are that I may never see John again. That made this day with John so incredibly special. Huge thanks to Alex and Greta. What a fabulous day!

The next day, Tuesday, the 17th, was Lisa’s birthday and yet another wonderful evening out.

Then came the 18th and the last few hours of being with Alex. At 12:50 that day we were due to fly from Bristol down to Nice in Southern France to spend six nights with Reggie, Jean’s brother.

Those beautiful days will be the topic of tomorrow’s post. See you then!

But before I turn away from today’s description of our days in England, let me address a question that John Zande raised yesterday. Namely: “Have to ask, do you miss the English village life? It’s so beautiful.

Here’s my answer:

John, yes there was no question that there were stirrings of great familiarity when down with John near Totnes. In my mind’s eye, I could still walk up Totnes High Street and name many of the stores that I used to visit on an almost weekly basis when living in Harberton.

But at the same time I was shocked and disappointed by the huge growth in new housing, someone said an additional 500 homes built in the area in the last 5 years, and all the traffic and crowded lanes that go with that expansion. Many of the lanes were so crowded with parked cars that they were effectively single-lane carriageways.

The relatively sparse housing in the part of Oregon where we now live, the way that the natural world seems untouched by us humans here on Hugo Road, felt very beautiful in comparison. We looked forward to being back in Merlin.

Upper Barn, Harberton, where I used to live before meeting my Jeannie!

To England and France, Part Two.

Fun days with my daughter’s family!

We had arrived in England, via Gatwick airport, yesterday, as in Monday the 9th April, and were staying with Maija and family until Friday when Jean and I travelled up to London to meet my sister Eleanor.

So these three days were to be spent doing as many fun things as we could; it being the Easter school holiday week so Morten was at home each day.

Thus today’s post is a fairly quick run through of all the things that we did.

First thing on Tuesday morning was to see how adept young Morten was in riding his bike.

Thankfully it was dry but still overcast. The forecast was for the weather to improve over the coming days. But whatever the weather we were not going to let it get in the way.

Maija mentioned that Wakehurst, part of Kew Royal Botanical Gardens was close by and we readily agreed to go there. As the Kew website explains:

Our wild botanic garden on the High Weald of West Sussex has over 500 acres of beautiful ornamental gardens, woodlands and a nature reserve. Wakehurst is also home to the Millennium Seed Bank, the largest wild seed conservation project in the world.

Morten got it into his head to ‘dress up’!

He is a very lively young man!

Wakehurst was a very tranquil place.

 

 

 

 

 

As well as the beautiful grounds it was possible to buy plants.

Slowly the weather improved.

In the blink of an eye it was Wednesday and the plan that day was a visit to the Bluebell Railway. As the website offers:

The volunteer-run Bluebell Line was the UK’s first preserved standard gauge passenger railway, re-opening part of the Lewes to East Grinstead line of the old London Brighton & South Coast Railway in 1960. Since then it has developed into one of the largest tourist attractions in Sussex, yet it still remains true to its objectives of the preservation for posterity of a country branch line, its steam locomotives, coaches and goods stock, signalling systems, stations and operating practices.

One’s never too old to go on a steam railway!

Sheffield Park Station, East Sussex

As the above photograph shows it was another day of intermittent rain and low clouds.

But did that stop four people having a fun time???

A ‘self-pic’ of four happy faces aboard the Bluebell train.

On the Thursday, the 12th, Maija had an engagement in London in connection with her company, SOUND UK, and Jeannie and I were in charge of Morten for the day.

Well I think that was the arrangement although Morten woke up with very clear ideas as to how the day was to be spent. Primarily walking into Lindfield village so he could show Jean and me all the places of note!

Lindfield is the classic English village complete with cricket field, village pond and a pub or two. As Wikipedia offers:

The village stands on high ground above the upper reaches of the River Ouse. It is situated close to both the natural beauty of the High Weald and to Haywards Heath with its amenities and station on the main London-Brighton railway line.

Lindfield has a rich historic and architectural heritage. The ancient High Street, lined with lime trees, has over forty medieval and post medieval timber-framed houses, with many individual shops. At the bottom of the High Street is a natural spring-fed pond with fish, ducks, and herons. Beyond lies the Common which, over the centuries, has witnessed many events – fairs, festivals, bonfire celebrations and sporting activities; cricket has been played there since 1747. Today, it is still central to village celebrations and leisure activities. In addition to the Common there is Pickers’ Green, providing pitches for cricket, football, stoolball and a children’s play area.

History

The High Street follows an ancient north-south track that has existed for thousands of years, long before the Romans built a major road, the London to Brighton Way, a mile to the west of the village.

Lindfield first appeared as Lindefeldia, ‘open land with lime trees’, in a Saxon charter of 765 AD, in which King Ealdwulf granted lands for the building of a Minster church. When the Domesday Book was compiled the lands were held by the Archbishop of Canterbury.[4]

King Edward III recognised the importance of medieval Lindfield and in 1343 granted the town a royal charter to hold a market every Thursday and two annual eight-day fairs. For centuries the fairs continued each April and August with the summer fair becoming one of the largest sheep sales in Sussex.[5]

Lindfield was once part of the thriving Wealden iron industry. As early as 1539, William Levett of Buxted, a county curate with a thriving sideline in iron and armaments, was recorded as extracting iron ore at Lindfield. Later the Henslowe family of Lindfield were actively engaged in the iron milling business in association with Ralph Hogge, parson Levett’s former servant and later a major ironmaster in his own right.

In 1841 the London-Brighton railway opened, passing to the west of the parish with a ‘Station for Cuckfield and Lindfield Towns’ on open land that was to become the town of Haywards Heath. The construction of the Ouse Valley branch line reached Lindfield in 1866 with a proposed station to the north of All Saints’ Church but the line was abandoned for financial reasons.

Charles Eamer Kempe, a leading church stained glass designer and manufacturer lived at Lindfield until his death in 1907. Kempe renovated and redecorated an Elizabethan manor house near the village which he renamed Old Place,[6] from where he entertained clients and professional partners. Internally the house was appointed to the highest standard of Victorian splendour. After his death in the 1930s, the house was partitioned into six individual residences, with the main reception rooms forming part of the new “East Wing”.[7]

Lindfield also had a children’s play area which is where I snapped this photograph of Morten on that Thursday.

Then before we knew it the morning of Friday, 13th was upon us and it was time to catch the train up to London.

However these days with Morten had put in place a precious bond that was one of the primary reasons for us coming to England.

In tomorrow’s post I offer the experiences of meeting Eleanor, Richard and my son Alex.

To England and France, part one

Our recent vacation to see family in England and France.

Dear friends, I have my fingers tightly crossed that today’s post and the posts for the rest of the week aren’t going to come across as too indulgent!

For what I have planned this week is to share the experiences that Jean and I had when we flew from Oregon to Europe, leaving on 8th April and returning on the 26th.

Come the day of our departure the morning presented low clouds and persistent rain. It was a four-hour drive North on Highway I-5 and our plan was to be away by 8am. Our home-sitter cum pet-sitter, Jana, would be arriving around 9:30.

Inevitably, I couldn’t sleep that well and it was not long after 7:30am that Jean and I drove down our driveway to start the journey to Portland International Airport. It was rain the whole way and not an easy drive; to say the least. Especially when overtaking the many trucks when the spray was pretty grim!

The Portland skies were just as wet and dreary as the drive up had been.

Anyway, we had arrived without any hitches and it was time to forget about the car for nearly three weeks and start getting ourselves into holiday mood.

Then on the very dot of the scheduled time for departure, as in 15:40, our Icelandic Air flight FI664 rotated skywards en route for London Gatwick via a short stop at Reykjavik.

Airborne!

To our great amazement the total flight time of over ten hours passed reasonably smoothly and before we knew it we were catching a taxi from London Gatwick to my daughter’s house in the village of Lindfield just 20 minutes away from the airport.

By mid-day on Monday the 12th we were at my daughter’s house and sitting down to a lunch snack with Maija, my daughter, and Morten, my seven-year-old grandson.

The plan was to spend a few days with Maija, and her husband Marius, and above all with Morten and I will cover what we did over those days in tomorrow’s post.

The Sound of Sadness!

Why is is that some things so profoundly affect one?

In working my way through magazines and other stuff that I wanted to read following being away for nearly three weeks, I came across a report published by the University of Exeter, back in England, about the effect of climate change on the Great Barrier Reef.

Deteriorating Great Barrier Reef hushed: young fish no longer hear their way home

Degraded coral reefs are far quieter than five years ago, and no longer sound like a suitable habitat to young fish searching for a place to live and breed, according to research published today in Proceedings of the National Academy of Sciences USA.

Baby fish looking for a home can use noisy coral reef sounds including snapping shrimp clicks, damselfish chirps, and clownfish chattering to locate and select suitable habitat. But that “coral reef orchestra” has been quietened following recent cyclone and coral-bleaching damage on the Great Barrier Reef, raising fears that young fish may no longer hear their way home.

An international team of scientists, led by the University of Exeter, carried out field experiments on the Northern Great Barrier Reef and found that reefs sound much quieter and less acoustically diverse than they did before three years of cyclones and coral bleaching.

The soundscapes of these recently-degraded reefs are less attractive to juvenile fishes attracting 40% fewer fish compared to the sound of previous healthy reefs.

Lead author Tim Gordon, a marine biologist at the University of Exeter, said: “It’s heart-breaking to hear. The usual pops, chirps, snaps and chatters of countless fish and invertebrates have disappeared. The symphony of the sea is being silenced.”

This loss of attractiveness of reef sounds to fish in the sea could have devastating consequences for reefs.

I know I am far from being alone in feeling great sadness at this aspect of our changing planet.

So before I republish the rest of that University of Exeter paper take a few minutes and watch this YouTube video about the Australian Barrier Reef

Then listen to this mp3 file that is a recording of the sounds of a healthy reef.

This is the balance of that news item published by the University.

Fish communities are instrumental to maintaining healthy reefs by removing algae, facilitating coral growth, contributing to nutrient cycles and keeping food webs in balance. Damaged reefs with healthy fish populations recover faster than reefs that have lost their fish.

Harry Harding, co-author from the University of Bristol, explains: “If fish aren’t hearing their way home anymore, that could be bad news for the recovery prospects of reefs. Fish play critical roles on coral reefs, grazing away harmful algae and allowing coral to grow. A reef without fish is a reef that’s in trouble.”

Coral reef animals produce a dazzling array of sounds to communicate with each other while hunting, to warn each other about the approach of predators and to impress each other during courtship. Together, these sounds combine to form a soundscape that can be heard for miles around. This soundscape provides a valuable cue for young fish to locate and select habitat after a period of early development in the open ocean.

Gordon said: “Being able to hear the difference really drives home the fact that our coral reefs are being decimated. Some of the most beautiful places on Earth are dying due to human activity, and it is up to us to fix it.”

The scientists from the University of Exeter, University of Bristol, Cefas (Centre for Environment, Fisheries and Aquaculture Science), Duke University (USA), the Australian Institute of Marine Science and James Cook University (Australia) built experimental reefs from coral rubble on sand flats, then used underwater loudspeakers to broadcast healthy coral reef sounds or degraded coral reef sounds, to see which sounds attracted more young fish.

Senior author Steve Simpson, Associate Professor in Marine Biology & Global Change at the University of Exeter, said: “Over the last 15 years my research group have discovered how important sound can be for fish to locate and select specific reefs. We have marvelled at the remarkable diversity and complexity of coral reef soundscapes. But in the last few years the reefs we know and love have died before our eyes. And the deserted and crumbling rubble fields have turned eerily quiet.”

Professor Simpson added: “If the reefs have gone quiet, then the chances of the next generation of fish recolonising the reefs are much reduced. Without fish, the reefs can’t recover.”

Warming seas increase the frequency and severity of coral bleaching events worldwide, as higher temperatures cause a breakdown in the relationship between corals and the zooxanthellae that they host in their tissue, providing their energy through photosynthesis.

This bleaching recently killed up to 80% of corals in some areas of the Great Barrier Reef, and bleaching events of this nature are happening worldwide four times more frequently than they used to.

Reductions in carbon emissions are needed to reduce this damage, as Gordon explains: “The damage we’ve done to reefs worldwide is horrific, but the fight isn’t over yet. If we can fulfil our international commitments to dramatically reduce carbon emissions, it’s still possible to protect some of the reefs that are left. The time for action is now.”

Date: 30 April 2018

Dear people, the time for action is now!

Wolves and Rivers

Connections!

Just a few days ago, on May 1st to be precise, I published the post Dogs and Humans.

Colin Reynolds, he of the blog Wibble, left the following comment:

Good to see you back, glad to hear you had an enjoyable trip.
Those goslings are really cute 🙂
At risk of self-promotion: I was thinking of you when I wrote my latest blog post. Granted, wolves aren’t dogs, but they almost are… 🙂

I went across to Colin’s latest blog post and immediately wanted to share it with you all in this place.

It also seemed appropriate to ask Colin for his introduction. But here’s what he offered: “When Paul asked me if I would be willing to turn this post into a guest post for Learning from Dogs, I was more puzzled than anything else. The only words here that aren’t my own are those where I explain that all I did was transcribe George Monbiot’s words from the video.” I’m bound to say that the transcription was a grand job!

Anyway, here is Colin’s post.

ooOOoo

How Wolves Change Rivers

by Colin Reynolds

When we try to pick out anything by itself, we find it hitched to everything else in the Universe.” — John Muir

When wolves were reintroduced to Yellowstone National Park in the United States after being absent for nearly 70 years, the most remarkable ‘trophic cascade‘ occurred. In this short film, George Monbiot explains what a trophic cascade is, and how wolves do actually change rivers.

I found this so remarkable that I took the time to transcribe George’s words:

One of the most exciting scientific findings of the past half century has been the discovery of widespread ‘trophic cascades’. A trophic cascade is an ecological process which starts at the top of the food chain and tumbles all the way down to the bottom, and the classic example is what happened in the Yellowstone National Park in the United States when wolves were reintroduced in 1995. Now, we all know that wolves kill various species of animals, but perhaps we’re slightly less aware that they give life to many others.

Before the wolves turned up, they’d been absent for seventy years, but the numbers of deer — because there’d been nothing to hunt them — had built up and built up in the Yellowstone Park and despite the efforts by humans to control them, they’d reduced much of the vegetation there to almost nothing; they’d just grazed it away. But as soon as the wolves arrived, even though they were few in number, they started to have the most remarkable effects.

First, of course, they killed some of the deer. But that wasn’t the major thing: much more significantly, they radically changed the behaviour of the deer. The deer started avoiding certain parts of the park: the places where they could be trapped most easily, particularly the valleys and the gorges — and immediately, those places started to regenerate. In some areas, the height of the trees quintupled in just six years; bare valley sides quickly became forests of aspen, and willow, and cottonwood.

And as soon as that happened, the birds started moving in. The number of songbirds and migratory birds started to increase greatly. The number of beavers started to increase because beavers liked to eat the trees; and beavers, like wolves, are ecosystem engineers, they create niches for other species. And the dams they built in the rivers provided habitats for otters and musk-rats and ducks and fish and reptiles and amphibians.

The wolves killed coyotes, and as a result of that, the number of rabbits and mice began to rise, which meant more hawks, more weasels, more foxes, more badgers. Ravens and bald eagles came down to feed on the carrion that the wolves had left. Bears fed on it too, and their population began to rise as well, partly also because there were more berries growing on the regenerating shrubs. And the bears reinforced the impact of the wolves by killing some of the calves of the deer.

But here’s where it gets really interesting: the wolves changed the behaviour of the rivers. They began to meander less, there was less erosion, the channels narrowed, more pools formed, more riffle sections, all of which was great for wildlife habitats. The rivers changed in response to the wolves. And the reason was that the regenerating forests stabilised the banks so that they collapsed less often, so that the rivers became more fixed in their course. Similarly, by driving the deer out of some places and the vegetation recovering on the valley sides there was less soil erosion, because the vegetation stabilised that as well.

So the wolves, small in number, transformed not just the ecosystem of the Yellowstone National Park, this huge area of land, but also its physical geography.

Note from the video’s publisher (Sustainable Human): “There are ‘elk’ pictured in this video when the narrator is referring to ‘deer.’ This is because the narrator is British and the British word for ‘elk’ is ‘red deer’, or ‘deer’ for short. The scientific report this is based on refers to elk so we wanted to be accurate with the truth of the story.”

ooOOoo

As that quote from John Muir infers, we are all connected. No better illustrated by a very sad piece of research news that will be the topic for tomorrow’s post.