Category: Environment

Factory farming.

We truly reap what we sow!

Yesterday, I wrote about what I saw as a prelude to today’s post. It was a post about the madness of the way we ingest antibiotics, frequently without us being aware that we are so doing.

The reason I regarded it as a very appropriate prelude to today is fully spelt out by George Monbiot’s second essay on the utter insanity about how our food is grown. His first essay was called Fowl Deeds and you may read it here.

So with no further ado, here is George Monbiot’s second essay republished with his kind permission.

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The Abuses of Enchantment

29th May 2015

The cruelties of factory farming shelter behind a fairytale image, promoted by advertisers and children’s authors.

By George Monbiot, published on the Guardian’s website 29th May 2015

The way that meat, eggs and milk are produced is surrounded by one of our great silences, in which most people collaborate. We don’t want to know, because knowing would force anyone with a capacity for empathy to change their diet.

You break this silence at your peril. After I published an article on chicken farming last week, I had to re-read it to check that I hadn’t actually proposed the slaughter of the firstborn by terrorist devil worshippers – so outraged and vicious were some of the responses. And that was just the consumers.

The producers didn’t like it much either, though their trade associations responded in more measured tones. In letters to the Guardian on Saturday, the National Farmers’ Union and the British Poultry Council angrily defended the industry. The NFU wrote:

“In the UK 90% of all chicken is produced to Red Tractor standards and this demonstrates that the chicken has met production standards developed by experts on animal welfare, safety, hygiene and the environment. Farmers take the welfare of their birds extremely seriously, and therefore to accuse the sector of cruelty is absolutely unfounded.”

The BPC maintained that chicken “provides a wholesome, nutritious, sustainable and affordable source of protein, produced by an industry unsubsidised by government.”

Let’s spend a moment examining these claims, before raising the issue of how they get away with it.

In my view, the Red Tractor standard is a classic example of an almost meaningless label, whose purpose is to reassure customers in a vague and fuzzy way while holding producers to standards that scarcely rise above the legal minimum. That’s a long-winded way of saying bullshit.

Take the key welfare issue, stocking density. Here’s what the government recommendations say:

“The maximum stocking density for chickens kept to produce meat for the table should be 34 kg/m2, which should not be exceeded at any time during the growing period.”

But the standard for broiler chickens set by the Red Tractor scheme is actually worse than this:

“Planned stocking densities must not exceed 38kg/m2 for broilers”

Incidentally, this stocking density – 38kg/m2 – gives each bird an area the size of a piece of A4 paper. [Ed. 8.27 in X 11.69 in]

This meets the legal requirement only because the UK uses a cruel derogation from European law, permitting a maximum stocking density of 39kg/m2. [Ed. American units convert that to 74.8 lbs of chicken mass per square yard.] So much for the NFU’s statement about taking the welfare of chickens extremely seriously.

On almost every welfare indicator, and across all the main farm animals, including chickens, Red Tractor scored worse than any other certification scheme evaluated by Compassion in World Farming. Amazingly, the Red Tractor label imposes no restrictions on the growth rates of chickens: it allows the most overbred varieties to be stuffed with high-protein feed, with the result that the birds often suffer from painful and crippling health problems, as their hearts, lungs and legs are overloaded.

As for the British Poultry Council’s claims, if chickens fed on soya – as the great majority in this country are – are sustainable, what does unsustainable look like? Soya production is one of the major agents of the destruction of rainforests, cerrado and other threatened habitats in South America. The environmental impacts of chickenfeed are, well, anything but chickenfeed. The mass production of chickens has major consequences at the other end of the bird too: the mountains of excrement cause both water and air pollution.

Nor is the claim that this industry is unsubsidised correct. Many chicken growers barely break even on the sale of birds, and survive only as a result of the government’s renewable heat incentive. This is a remarkably generous scheme whose ostensible purpose is to reduce carbon emissions, but which really functions as another subsidy for businesses, especially farms. Most new chicken units use biomass boilers subsidised by the RHI, and it is immensely profitable.

So now to the real question: how do they get away with it? How is it that we, who regard ourselves as a nation of animal lovers, accept such terrible standards of meat production? If dogs and cats were treated as pigs and chickens are, there would be a deafening outcry: in fact there are plenty of people in Britain who campaign against the raising of dogs and cats for food in Asia. But what’s the difference? Why is it acceptable to treat some animals – even creatures as intelligent and capable of suffering as pigs – so brutally, but not others?

In part, this reflects the deep disavowal in which we tend to engage when we eat meat. But I also believe that a major part of the problem is the fairytale view of farming implanted in our minds from the very onset of consciousness.

Many of the books produced for very young children are about farms; and most tell broadly the same story. The animals – generally just one or two of each species – live in perfect harmony with the rosy-cheeked farmer, roaming around freely and talking to each other, almost as if they were members of the farmer’s family. Understandably enough, none of the uncomfortable issues – slaughter, butchery, castration, tusking, separation, battery production, farrowing crates – ever feature.

So deeply embedded is this image that I believe many people go through life unable to dismiss it from their minds. It is not easy to unlearn what we are taught when we’re very young, and even the grim realities of industrial farming cannot displace the storybook images from our minds. At a deep, subconscious level, the farm remains a place of harmony and kindness – and this suits us very well if we want to keep eating meat.

Perhaps the starkest example of this myth-making I’ve come across is a children’s book distributed with Saturday’s Guardian called The Tale of City Sue. It tells the story of a herd of cows on an Irish farm.

“This friendly, Friesian family

were free to roam and browse

and eat the freshest, greenest grass

which made them happy cows.

“They belonged to farmer Finn

Who called them by their names

And when it was their birthday

He brought party hats and games.

“He played his violin for them

inside the milking shed,

and sung them soothing lullabies

when it was time for bed.”

Only after I had unthinkingly read it to my three-year-old then turned the back cover, did I discover that it wasn’t a book at all, but an extended advertisement for Kerrygold butter.

It wasn’t billed as such. The Guardian’s website marketed this publication as “A tale from the meadow of imagination: children’s author Jeanne Willis’s latest book captures the idyllic atmosphere of rural Ireland.” Following my questions to the Guardian, this has now been changed to make its provenance clearer.

I find disguised marketing of any kind objectionable, and disguised marketing to children (aimed in this case at reaching their parents) even worse. I feel that this book misleads children about the nature of farming and milk production and sanitises the relationship between farmers and their animals, on behalf of a large corporation (Kerrygold’s parent company, Adams Foods). It exploits children’s credulity and natural sympathy with animals for corporate profits.

When I challenged the Guardian about this, its spokesperson told me:

“All branded content should be clearly labelled for the benefit of our readers in line with our guidelines. On this occasion the insert was not correctly labelled and we apologise for this error.”

I also wrote to the author, Jeanne Willis, who replied as follows: “I was commissioned by Kerrygold so it’s best they answer your questions. Xxxx Xxxx from Brazen PR will be in touch soon.”

Brazen PR. Hmmm.

I wrote back, asking her, “Do children’s authors not have a responsibility towards those they write for? Is there not an issue of conscience here for you? After all, if a children’s author is misleading children on behalf of a corporation, that’s a serious matter, surely? It has been done in your name, and promoted as your “latest book”, so simply shrugging off responsibility like this feels wrong to me. You must have a view about whether or not accepting this commission was the right thing to do, and whether you were justified in discharging it as you did.”

She responded as follows:

“… to the best of my knowledge, Kerrygold seem to be particularly strong on animal welfare so there wasn’t a question that what I created was going to be misleading. The brief was very simple: Kerrygold cows spend a lot of time outside feeding on grassy meadows so let’s tell some fun stories about our cows. I don’t feel it’s exploiting kids because the only take out is that it’s better to feed cows on grass and ensure they spend as much time outside as possible.”

“I’m very careful which brands I work with to avoid this exact situation – I wouldn’t have done this if I thought it was morally wrong. It’s a storybook for families to enjoy. There is no overt message to buy butter. It’s just about the cows. That said, it clearly says Kerrygold on the inside cover and on the back.”

It seems to me that subliminal persuasion of this kind (“the cows are happy”) can be more insidious than overt marketing (“buy our butter”). To my mind, Kerrygold is seeking to persuade people of the inherent goodness of its products at a deeper level than merely flashing up the products.

As for the issue of animal welfare, Kerrygold’s website states “We work with small co-operative farms where small herds are free to graze on lush Irish meadows.” But it does not say “We work only with small co-operative farms …”.

The parent website run by Adams puts it slightly differently: “Kerrygold is … is owned by Irish dairy farmers, many of their farms are small and family run”. Which could also mean that many of them are not. So I asked the company, “What is your milk buying policy? In other words, what specifications – on scale, feed, the treatment of animals, process etc – do you put in place that your suppliers have to adhere to?” I have not had a response.

From what I can glean, Kerrygold’s marketing seems to rely on the public perception that Irish dairy farms are small and mostly grass-fed. But they are changing fast.

Last summer, 3,000 dairy farmers visited the biggest dairy operation in the country (which has 820 milking animals) to discover how to increase the scale of their operations. This farm has made a major investment in indoor facilities, and supplements the grass they are fed with maize, barley and soya.

According to the former chair of the Irish Farmers’ Association, “scale must go up. … The dairy farm of the future is going to have to be bigger.”

Could the current Kerrygold marketing blitz be an attempt to embed in our minds a bucolic, superannuated image of an industry that is now changing beyond recognition? If so, it might be an effective way of pre-empting criticism about the changing nature of its suppliers.

Dairy cows, like chickens and pigs, get a rough deal, while the effluent from dairy farms creates major environmental problems. Imagine the response if children were exposed to such blatant sanitisation of a harsh and polluting industry in any other sector. But so prevalent is this mythologised view of farming, and so wilfully unaware do we remain of the realities of industrial agriculture, that it passes almost without challenge. My guess is that the Guardian made this error – a serious one in my view – partly because the themes Jeanne Willis and Kerrygold exploited are so familiar that they are almost background noise.

Isn’t it time that children’s authors showed a little more imagination and stopped repeatedly churning out the same basic story, even when they are not doing it on behalf of a large corporation?

Is it not time that adults weaned themselves off the fairytale version of farming and began to judge it by the same standards as we would judge other industries?

And is it not time for all of us to become a little more curious about where meat, milk and eggs come from, and how they are produced?

www.monbiot.com

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Now I haven’t been a resident of the United Kingdom since 2008 so I have no personal views to add to those expressed by Mr. Monbiot. However, I do not have the slightest hesitation in saying that not only do I trust George Monbiot’s integrity in this matter but I fear that the situation here in the USA is just as terrible, if not worse.

I thought I would close today’s post by offering some pictures of broiler chicken units. There are many images on the ‘net’.

But they were so ghastly to view that I didn’t have the heart to include a picture.

So I included this one:

The picture was on the website of Mini Mac Farm in Long Valley, NJ.

A future apocalypse?

How many of us really, truly care about the future?

If you sense a heartfelt plea in my sub-heading then you will not be wrong.

What has happened to our instincts for our survival?

What strikes me as so tragic is that if I asked you to guess the topic of today’s post before you read on, the odds are that you would chose from any number of subjects that reveal a society hell-bent on self-extinction!

OK, let me get to the point.

A little over 10 days ago I republished a George Monbiot essay that spoke about the madness of chicken production in the UK. Mr. Monbiot’s essay was called Fowl Deeds and was within my post called We are what we eat!

Well George Monbiot has just published a sequel to Fowl Deeds that I am going to republish in this place tomorrow.

But what I am going to offer for today, as a prelude to tomorrow’s post, is a YouTube video of a BBC Panorama program that was screened earlier on in May. The program was called Antibiotic Apocalypse and was about the threat of increasing resistance to modern Antibiotics.

Why does this make such an important prelude?

Because as you will see when you watch the Panorama program much of our ‘factory’ food comes from animals that are fed antibiotics!

How to close?

All that comes to mind is a wonderful throwaway remark from a old boy, village resident, when supping a pint of bitter in The Church House Inn; what used to be my local pub in my home village of Harberton, Devon. This is what he said:

All the world’s a little queer except thee and me, and I ha’ me doubts about thee!

Indeed, all the world is more than a ‘little queer’!

Picture parade ninety-eight

The final set of adorable parenting moments.

(The first set is here and the second here.) All three sets of these incredible photographs are courtesy of Higher Perspective website.

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Image credits: pensivesquirrel.wordpress.com

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Image credits: Frederique Olivier/John Downer Productions

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They are going to take some matching for next Sunday!

In the meantime, you all have a safe and happy week.

The rights that animals deserve.

The compelling reasons for the rights of animals.

I opened the week last Monday by publishing a post under the title of Beyond humans. That post included me writing about Michael Mountain’s talk at the Personhood Beyond the Human conference at Yale University. That talk, that may be listened to in that post, was described in the following abstract:

Abstract: The past 50 years have seen enormous growth in the animal protection movement. But the situation for nonhuman animals in every sphere, with the exception of homeless pets, continues to deteriorate. Any small advances remain incremental. Animal rights and welfare groups find themselves at a loss to explain their inability to influence the general public. But the work of Ernest Becker (The Denial of Death) and of psychologists in the field of Terror Management Theory (TMT) offer essential insight.

In this talk, we discuss how our need, as humans, to proclaim that “I am not an animal!” and to deny personhood to other animals affects our relationship with them at a fundamental level. We argue that to be effective, the animal protection movement needs to understand TMT and take it into account. And we conclude that a new kind of relationship to the world of nature in the 21st Century is not only essential to the mitigation of the catastrophic effects of the Sixth Great Extinction, but that it also holds the key to Becker’s still-unanswered question of how we can begin to relate positively to our own terror of personal mortality — and therefore our own future as a species.

Thus I want to close the week by reinforcing Michael Mountain’s message by using an article published yesterday over at Mother Nature Network.

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Many Americans support equal rights for animals

Animal rights cases and films like ‘Blackfish’ are credited with influencing public opinion.

By: Tanya Lewis, LiveScience
Tue, May 26, 2015 at 11:08 AM

About 33 percent of people said they were 'very concerned' about the use of animals in research, and 21 percent were very concerned about zoo animals. (Photo: Pavel L Photo and Video/Shutterstock) — About 33 percent of people said they were ‘very concerned’ about the use of animals in research, and 21 percent were very concerned about zoo animals. (Photo: Pavel L Photo and Video/Shutterstock)

Nearly one-third of Americans believe animals should have the same rights as people, a recent poll finds.

Thirty-two percent of the people surveyed believe animals and humans should have equal rights, up from 25 percent in 2008. Another 62 percent believe animals deserve some protection from harm and exploitation, but it is “still appropriate to use them for the benefit of humans.” Only 3 percent believe animals don’t require protection from harm and exploitation “since they are just animals,” according to the poll.

Gallup interviewed a random sample of more than 1,000 people across the United States on May 6 to 10, 2015. About half of those surveyed were asked about the protection of animals, while the other half were surveyed about the treatment of animals in various settings. The poll’s margin of sampling error was 5 percentage points. [The 5 Smartest Non-Primates on the Planet]

Across all demographic groups, an increasing fraction of people support equal rights for animals, although women were more likely than men to have this view, the poll found. About 42 percent of the women polled supported full animal equality in 2015, compared with 22 percent of men. However, the percentage of men and women who support this view has increased by about the same amount since 2008 — from 35 percent to 42 percent for women, and 14 percent to 22 percent for men.

In addition, Democrats and Democratic-leaning independents were more likely than their Republican counterparts to support complete animal equality. About 39 percent of liberal-leaning people supported that view this year, compared with 23 percent of conservative-leaning people. But the number of both Democrats and Republicans who support animal equality has increased since the last poll, according to Gallup.

The poll found little difference between the views of younger and older Americans.

Gallup also asked Americans how they felt about the treatment of animals in different settings. About 33 percent of people said they were “very concerned” about the use of animals in research, compared with 21 percent who were very concerned about zoo animals. About two-thirds of people said they were “very or somewhat” concerned about animals in the circus; in competitive animal sports or contests; or in research. About 46 percent of people said they were very or somewhat concerned about the treatment of household pets.

The increasing concern for animals can be seen, for example, in the recent court case where animal-rights advocates sought personhood for chimpanzees. The Nonhuman Rights Project has argued for a writ of habeas corpus — a court order to prevent unreasonable detention — to free a pet chimpanzee named Tommy being kept in a cage in upstate New York.

Meanwhile, views on the treatment of marine or farm animals may have been influenced by popular documentaries such as “Blackfish” and “Food, Inc.,” which sought to expose truths about the treatment of whales at SeaWorld and of farm animals raised for consumption, respectively.

Concerns about the treatment of pets may reflect campaigns to stop cruelty toward these animals by organizations such as the American Society for the Prevention of Cruelty to Animals.

Follow Tanya Lewis on Twitter. Follow us @livescience, Facebook & Google+. This story was originally written for LiveScience and was republished with permission here. Copyright 2015 LiveScience, a Purch company. All rights reserved.

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The MMN article above included a number of links; too many on balance for me to insert in this republication.

So I recommend strongly that if this article strikes a chord of interest with you that you go to this place and check out all the many links.

The social strength of communities

A solid reminder of a key lesson from dogs.

I was researching for a chapter on Communities for my book and came across a wonderful essay by an Erik Kennedy. It was so brimful of common-sense that I wanted to share it with you.

The essay was entitled: On the Social Lives of Cavemen. Here’s how it opens:

essays

by erik d kennedy

On the Social Lives of Cavemen

Tribal Living in the Modern World

May 2011

Introduction: The Gustatory Lives of Cavemen

We may be the pinnacle of millions of years of evolution, but we’re throwing our birthright straight out the window of our comfortable suburban homes. In this essay, we’re going to discuss walking across our family-sized lawn, climbing over our questionably large picket fence, and retrieving that birthright.

Then a little later on, Mr Kennedy writes (my emphasis):

The Tribe

Human beings are no strangers to group living. Call it a family trait. Our closest animal relatives spend a good bulk of their time eating bugs off of their friends’ back. While I’m overjoyed we’re not social in that manner, I’m less pleased that we’re not social more to that degree. In study after study, having and spending time with close friends is consistently correlated with happiness and well-being. And yet, the last few decades in America have seen a remarkable decline in many things associated with being in a tight-knit social circle—things like family and household size, club participation, and number of close friends. Conversely, we’ve seen an increase in things associated with being alone—TV, commutes, and the internet, for example.

This trend is quite unhealthy. It’s no surprise that humans are social animals—but it may be surprising that we’re such social animals that merely joining a club halves your chance of death in the next year—or that living in a close-knit town of three-generation homes can almost singlehandedly keep you safe from heart disease.

Any of you that have a few dogs around you at home know what wonderful close-knit groups they make. Frequently highlighted here on Learning from Dogs.

Group of wild dogs from a photograph taken by George Lepp.

Dogs offer many beautiful examples of the benefits of community. For the reason that their ancient genes, long before they became domesticated animals, still guide their behaviours. When dogs lived in the wild, their natural pack size was around fifty animals. There were just three dogs that had pack status; the alpha, beta and omega dogs. Or more usefully described as the Mentor, Minder and Nanny dogs. (As is still the case in wild dog pack families.)

As has been explained previously in this place, all three dogs of status, wild or domesticated, are born into their respective roles, with their ‘duties’ in their pack being instinctive. There was no such thing as competition for that role as all the other dogs in that natural pack grouping would be equal participants with no ambitions to be anything else.

One doesn’t need to reflect for very long before the obvious question arises: If fifty dogs is the optimum number for a pack of dogs, is there a limit to the number of people we can have in the human equivalent of a pack?

Well, says anthropologist Robin Dunbar, that number is about 150 persons. Robin Dunbar achieved fame by drawing a graph that plotted primates’ social group size as a function of their brain sizes. He inputted the average human brain size into his model, and up came the number 150. Beyond that number is past the upper bounds for both hunter-gatherer tribes and Palaeolithic farming villages. More than that, it appears that everything from startup employee counts to online social networks show this number as a fairly consistent maximum for creating and maintaining close social ties.

Once more, a great lesson from our dogs – wrap the strength of a community around you.

The winds of time

Time from two very different perspectives.

I’m writing this post approaching midnight (UTC) on the afternoon of Tuesday, 26th May, 2015. In other words, approaching 00:00 UTC 27/05/15. (Or, in American speak 05/27/15.)

In fewer than four weeks it will be the moment of the Summer solstice, as in the Northern Hemisphere’s Mid-Summer’s Day. More precisely explained over on EarthSky.org together with a number of very interesting facts:

The solstice comes on June 21, 2015 at 16:38 UTC. For North American time zones, that places the solstice at 12:38 p.m. EDT, 11:38 a.m. CDT, 10:38 a.m. MDT and 9:38 a.m. PDT.

The planet Earth has been in orbit around the sun for a very long time! Time beyond imagination. By comparison, in a very short time one species alone, namely homo sapiens, has altered the biosphere of Planet Earth. It’s almost beyond comprehension!

To expand on that notion, let me republish an essay from TomDispatch from last September. Republished with the kind permission of Tom Engelhardt.

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Tomgram: Rebecca Solnit, What to Do When You’re Running Out of Time

Posted by Rebecca Solnit at 8:09am, September 18, 2014.
Follow TomDispatch on Twitter @TomDispatch.

Just when no one needed more lousy news, the U.N.’s weather outfit, the World Meteorological Organization (WMO), issued its annual Greenhouse Gas Bulletin. It offered a shocking climate-change update: the concentrations of long-lasting greenhouse gases in the Earth’s atmosphere (carbon dioxide, methane, and nitrous oxide) rose at a “record-shattering pace” from 2012 to 2013, including the largest increase in CO2 in 30 years — and there was a nasty twist to this news that made it even grimmer.

While such increases reflected the fact that we continue to extract and burn fossil fuels at staggering rates, something else seems to be happening as well. Both the oceans and terrestrial plant life act as carbon sinks; that is, they absorb significant amounts of the carbon dioxide we release and store it away. Unfortunately, both may be reaching limits of some sort and seem to be absorbing less. This is genuinely bad news if you’re thinking about the future warming of the planet. (As it happens, in the same period, according to the Yale Project on Climate Change Communication, parts of the American public stopped absorbing information in no less striking fashion: the number of those who believe that global warming isn’t happening rose 7% to 23%.)

So consider this a propitious moment for a major climate-change demonstration, possibly the largest in history, in New York City this Sunday. [Ed: it turned out to be the largest climate march in history.] As the WMO’s Secretary-General Michel Jarraud pointed out, there is still time to make a difference. “We have the knowledge and we have the tools,” he said, “for action to try to keep temperature increases within 2°C to give our planet a chance and to give our children and grandchildren a future. Pleading ignorance can no longer be an excuse for not acting.” As TomDispatch regular Rebecca Solnit, author of the indie bestseller Men Explain Things to Me, points out, the pressure of mass movements can sometimes turn history upside down. Of course, the only way to find out if climate change is a candidate for this treatment is to get out in the streets. So, for those of you anywhere near New York, see you this Sunday! Tom

The Wheel Turns, the Boat Rocks, the Sea Rises

Change in a Time of Climate Change
By Rebecca Solnit

There have undoubtedly been stable periods in human history, but you and your parents, grandparents, and great-grandparents never lived through one, and neither will any children or grandchildren you may have or come to have. Everything has been changing continuously, profoundly — from the role of women to the nature of agriculture. For the past couple of hundred years, change has been accelerating in both magnificent and nightmarish ways.

Yet when we argue for change, notably changing our ways in response to climate change, we’re arguing against people who claim we’re disrupting a stable system. They insist that we’re rocking the boat unnecessarily.

I say: rock that boat. It’s a lifeboat; maybe the people in it will wake up and start rowing. Those who think they’re hanging onto a stable order are actually clinging to the wreckage of the old order, a ship already sinking, that we need to leave behind.

As you probably know, the actual oceans are rising — almost eight inches since 1880, and that’s only going to accelerate. They’re also acidifying, because they’re absorbing significant amounts of the carbon we continue to pump into the atmosphere at record levels. The ice that covers the polar seas is shrinking, while the ice shields that cover Antarctica and Greenland are melting. The water locked up in all the polar ice, as it’s unlocked by heat, is going to raise sea levels staggeringly, possibly by as much as 200 feet at some point in the future, how distant we do not know. In the temperate latitudes, warming seas breed fiercer hurricanes.

The oceans are changing fast, and for the worse. Fish stocks are dying off, as are shellfish. In many acidified oceanic regions, their shells are actually dissolving or failing to form, which is one of the scariest, most nightmarish things I’ve ever heard. So don’t tell me that we’re rocking a stable boat on calm seas. The glorious 10,000-year period of stable climate in which humanity flourished and then exploded to overrun the Earth and all its ecosystems is over.

But responding to these current cataclysmic changes means taking on people who believe, or at least assert, that those of us who want to react and act are gratuitously disrupting a stable system that’s working fine. It isn’t stable. It is working fine — in the short term and the most limited sense — for oil companies and the people who profit from them and for some of us in the particularly cushy parts of the world who haven’t been impacted yet by weather events like, say, the recent torrential floods in Japan or southern Nevada and Arizona, or the monsoon versions of the same that have devastated parts of India and Pakistan, or the drought that has mummified my beloved California, or the wildfires of Australia.

The problem, of course, is that the people who most benefit from the current arrangements have effectively purchased a lot of politicians, and that a great many of the rest of them are either hopelessly dim or amazingly timid. Most of the Democrats recognize the reality of climate change but not the urgency of doing something about it. Many of the Republicans used to — John McCain has done an amazing about-face from being a sane voice on climate to a shrill denier — and they present a horrific obstacle to any international treaties.

Put it this way: in one country, one party holding 45 out of 100 seats in one legislative house, while serving a minority of the very rich, can basically block what quite a lot of the other seven billion people on Earth want and need, because a two-thirds majority in the Senate must consent to any international treaty the U.S. signs. Which is not to say much for the president, whose drill-baby-drill administration only looks good compared to the petroleum servants he faces, when he bothers to face them and isn’t just one of them. History will despise them all and much of the world does now, but as my mother would have said, they know which side their bread is buttered on.

As it happens, the butter is melting and the bread is getting more expensive. Global grain production is already down several percent thanks to climate change, says a terrifying new United Nations report. Declining crops cause food shortages and rising food prices, creating hunger and even famine for the poorest on Earth, and also sometimes cause massive unrest. Rising bread prices were one factor that helped spark the Arab Spring in 2011. Anyone who argues that doing something about global warming will be too expensive is dodging just how expensive unmitigated climate change is already proving to be.

It’s only a question of whether the very wealthy or the very poor will pay. Putting it that way, however, devalues all the nonmonetary things at stake, from the survival of myriad species to our confidence in the future. And yeah, climate change is here, now. We’ve already lost a lot and we’re going to lose more, but there’s a difference between terrible and apocalyptic. We still have some control over how extreme it gets. That’s not a great choice, but it’s the choice we have. There’s still a window open for action, but it’s closing. As the Secretary-General of the World Meteorological Society, Michel Jarraud, bluntly put it recently, “We are running out of time.”

New and Renewable Energies

The future is not yet written. Look at the world we’re in at this very moment. The Keystone XL tar sands pipeline was supposed to be built years ago, but activists catalyzed by the rural and indigenous communities across whose land it would go have stopped it so far, and made what was supposed to be a done deal a contentious issue. Activists changed the outcome.

Fracking has been challenged on the state level, and banned in townships and counties from upstate New York to central California. (It has also been banned in two Canadian provinces, France, and Bulgaria.) The fossil-fuel divestment movement has achieved a number of remarkable victories in its few bare years of existence and more are on the way. The actual divestments and commitments to divest fossil fuel stocks by various institutions ranging from the city of Seattle to the British Medical Association are striking. But the real power of the movement lies in the way it has called into question the wisdom of investing in fossil fuel corporations. Even mainstream voices like the British Parliament’s Environmental Audit Committee and publications like Forbes are now beginning to question whether they are safe places to put money. That’s a sea change.

Renewable energy has become more efficient, technologically sophisticated, and cheaper — the price of solar power in relation to the energy it generates has plummeted astonishingly over the past three decades and wind technology keeps getting better. While Americans overall are not yet curtailing their fossil-fuel habits, many individuals and communities are choosing other options, and those options are becoming increasingly viable. A Stanford University scientist has proposed a plan to allow each of the 50 states to run on 100% renewable energy by 2050.

Since, according to the latest report of the U.N.’s Intergovernmental Panel on Climate Change, fossil fuel reserves still in the ground are “at least four times larger than could safely be burned if global warming is to be kept to a tolerable level,” it couldn’t be more important to reach global agreements to do things differently on a planetary scale. Notably, most of those carbon reserves must be left untapped and the modest steps already taken locally and ad hoc show that such changes are indeed possible and that an encouraging number of us want to pursue them.

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In case you are wondering why this TomDispatch essay has been published in this place some ten months after it first appeared over at TD, it is simply because I made a note to leave it for a few months to see if the benefit of some hindsight put the essay into context.

Here’s the context.

In the month of September, 2014, when this essay was published over on TomDispatch, the Atmospheric CO2 monthly average was 395.26 ppm. In April, 2015 it was 403.26 ppm. I can’t spell it out any better than what is written on the home page of CO2Now.org:

What the world needs to watch

Global warming is mainly the result of CO2 levels rising in the Earth’s atmosphere. Both atmospheric CO2 and climate change are accelerating. Climate scientists say we have years, not decades, to stabilize CO2 and other greenhouse gases.

To help the world succeed, CO2Now.org makes it easy to see the most current CO2 level and what it means. So, use this site and keep an eye on CO2. Invite others to do the same. Then we can do more to send CO2 in the right direction.

The great global tragedy.

Reinforcing the need to move personhood beyond the human person.

Yesterday, I wrote about the moves to have the concept of personhood extended to chimpanzees. Here’s a small extract:

The order to show cause on the issue of habeas corpus is the first step in a process which Steven Wise and the Nonhuman Rights Project (NhRP) hope will secure Hercules and Leo’s bodily liberty and integrity. If the court were to find in their favour, the chimpanzees would no longer be kept for research and could be moved to a sanctuary in Florida.

Last Friday, George Monbiot published an essay that reinforced our need to regard our animals differently than hitherto; especially our larger animals. It is my pleasure to republish it with Mr. Monbiot’s permission.

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Megadeath

22nd May 2015

The destruction of some of the last of the huge animals that shaped us inflicts a great wound in our lives.

By George Monbiot, published on the Guardian’s website 22nd May 2015

When I read about the attacks on the world’s remaining elephants and rhinos, the first thought that enters my head is: “these creatures used to be everywhere”. Almost every area of land and sea, in every region of the world, had a megafauna. Elephants lived throughout Europe, Asia, Africa and America until very recently in ecological time (30,000 years ago in Europe, 14,000 years ago in the Americas). Rhinos lived across Africa, Asia and Europe. Temperate forest rhinos lived in Britain during previous interglacials, and woolly rhinos lived here in colder periods. Russia was haunted by two gigantic species: humpbacked rhinos the size of elephants, eight feet to the crest, weighing perhaps five tonnes.

Lions were everywhere except Australasia (that had a marsupial equivalent); tigers ranged to the borders of Europe; hippos wallowed in British rivers; hyaenas survived into the early Mesolithic in Britain and northern Europe. All this is easily forgotten in a world afflicted by Shifting Baseline Syndrome: our habit of conceptualising as natural and normal the ecosystems that prevailed in our own youth, unaware that they were, even then, in an extremely degraded state.

The places in which monsters remain are the last tiny redoubts of what was once a global population. Of the 42 species of terrestrial mammals weighing more than a tonne that existed on Earth when modern humans left Africa, just eight are left: the African and Asian elephants, the larger of the two hippopotamus species and the black, white, Indian, Javan and Sumatran rhinos. Seven of them are threatened and four are critically endangered.

Even in the relatively recent past, the area of land over which these animals roamed has drastically declined. Maps published in a new paper in the journal Science Advances show that elephants, hippos and black rhinos occupied most of sub-Saharan Africa when their populations were first encountered by modern Europeans, but are now confined to a few tiny specks of land.

From William J. Ripple et al, 1st May 2015. Collapse of the world’s largest herbivores. Science Advances. 2015;1:e1400103

Why do the very large animals prove most susceptible to destruction? It’s partly because they reproduce slowly and partly because they require plenty of land and food for their survival, so the destruction of wild places tends to hit them sooner than it affects smaller species. But it’s also, I believe, because we have a deep-rooted urge to assert our status by killing them and owning their body parts. Even when people don’t do the killing themselves, possessing their skins, heads, tusks or horns has long been a means of acquiring bragging rights.

From the exquisite sculpture of two reindeer migrating across a river, carved from a piece of mammoth ivory 13,000 years ago and now housed in the British Museum, to the tiger skin rugs and heads of exotic beasts exhibited in stately homes today, bigging ourselves up by displaying our mastery of great beasts seems to be a fundamental human trait. Today’s aristocrats, some of whom are descendants of tribal chiefs, hang their ancestors on the wall to establish their genealogy and the heads of the animals they have killed beside them, to establish their prowess. Not much has changed in thousands of years.

Many of the world’s great sagas, tales of Ulysses, Sinbad, Sigurd, Beowulf, Cú Chulainn, St George, Arjuna, Lạc Long Quân and Glooskap, tell of struggles with megafauna real or imagined. Doubtless at least some of these stories originated in real battles with beasts whose true nature has been forgotten, as a result of their extinction. Think of Sinbad and the roc, which might be a garbled version of encounters with the elephant bird of Madagascar.

Today, some very rich people try to recreate these battles in ways that seem to me grotesque. They bid on the internet for the right to shoot a particular animal, sometimes paying tens of thousands of dollars, arrange a date, a time and a place, then fly over, in some cases with their taxidermists in tow, to bag the creature they have bought.

The animal is waiting for them – sometimes in an enclosure, sometimes just after being released from one, sometimes in the wild but already located by guides. There is no question about the outcome; otherwise the money would have to be repaid. I have heard that in some cases these people fly to a country for just a couple of days, during which they have booked the killing of several spectacular animals. Their diary secretaries arrange their schedules so that they can fit them all in. Once they have posed triumphantly with a foot on the beast they have just killed, they leave it for the taxidermist to process and move on to the next appointment with death.

This looks to me as dry and joyless as it is brutal and unsporting. Though I would struggle nowadays to bring myself to shoot a mammal or a bird (in my youth I killed and ate a few rabbits, squirrels and pigeons), I can understand the attraction of doing so in difficult circumstances, stalking and crawling and lying in wait much as a wild predator would. Canned, predetermined hunting of this kind seems empty of challenge and romance, bought rather than won. But such is the drive to establish dominion over the largest and most magnificent of beasts, and such is the obsession with conspicuous outcomes, that, for some people, none of this appears to matter.

Others are satisfied to remove themselves even further from contingency, by purchasing pieces of animals that have already been killed. My guess is that the use of rhino horn, tiger bones and other such body parts in traditional Chinese medicine, which are of course clinically useless, might be another manifestation of this deep-rooted drive, to make ourselves feel better by association with creatures larger or fiercer than ourselves.

You might have imagined that there were now plenty of alternative means of asserting our status and persuading ourselves of our own value, but traits that resonate with our evolutionary past – our ghost psyche – die hard.

So this great global tragedy continues. I know I should write about it more often. But I find it too upsetting.

Until 2008, conservationists, in some places at least, appeared to be winning. But in that year the number of rhinos killed in South Africa rose (from 13 in 2007) to 83. By 2011, the horrible tally had risen to 448. It climbed to 668 in 2012, 1004 in 2013 and 1215 in 2014. In the first four months of this year, 393 rhinos have been killed there, which is 18% more than in the same period last year.

The reasons for this acceleration in the Great Global Polishing are complex and not always easy to tease out. But they appear to be connected to rising prosperity in Vietnam, the exhaustion of illegal stocks held by Chinese doctors and, possibly, speculative investment in a scarce and tangible asset during the financial crisis. Corruption and judicial failure help to keep the trade alive.

Already, the western black rhino is extinct (the declaration was made in 2011). The northern white rhino has been reduced to five animals: a male at the end of its anticipated lifespan and four females, scattered between Kenya, the US and the Czech Republic.

Similar stories can be told about some populations of elephants – in particular the forest elephants of West and central Africa.

It’s not just these wonderful, enchanting creatures that are destroyed by poaching, but also many of the living processes of the places they inhabit. Elephants and rhinos are ecological engineers, creating conditions that hundreds of other species have evolved to exploit.

As the paper in Science Advances notes, the great beasts maintain a constantly shifting mosaic of habitats through a cycle of browsing and toppling and trampling, followed by the regrowth of the trees and the other plants they eat. They open up glades for other herbivores, and spaces in which predators can hunt. They spread the seeds of trees that have no other means of dispersal (other animals are too small to swallow the seeds whole, and grind them up). Many trees in Africa and Asia are distributed exclusively by megaherbivores.

They transport nutrients from rich places to poor ones and in some places reduce the likelihood of major bushfires, by creating firebreaks and eating twigs and leaves that would otherwise accumulate as potential fuel on the ground. Many animal species have co-evolved with them: the birds that eat their ectoparasites, the fish that feed on hippos’ fighting wounds (some of these species, I believe, are now used for fish pedicures), the wide range of life that depends on their dung for food and moisture, on their wallows for habitats, on the fissures they create in trees for nesting holes.

Who knows what ecological processes the world has already lost through the retreat of the megafauna? Everywhere on earth, living systems have been radically altered by the loss of the great beasts. (I’ll be discussing the impacts of the extinction of European elephants in next month’s edition of BBC Wildlife magazine).

The destruction of some of the last populations of the animals that shaped us, as well as the natural world, inflicts, I feel, a great wound in our lives, diminishing the wonderful planet on which we evolved, shrinking imagination, crushing experience. All of us should have an interest in supporting those who seek to save these wonderful creatures.

www.monbiot.com

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Dear Reader, I don’t intend to cast you in some dark mental place with the republication of this dark essay from Mr. Monbiot. Yet if you care about the world that we are leaving for the next generation, and I’m certain that the majority, the vast majority, of you readers do so care, then these terrible aspects of humanity must be highlighted. For if just one person is moved to make a difference then the mental pain is a necessary step on that journey of making a difference.

“Always search for the rainbow – it’s there somewhere. If

you can’t find one, invent one.” Anon.

Beyond humans

Loving the animals on this planet must be more than a romantic notion.

Before you read on, take a small break in your busy day and watch the following:

On December 8, 2013 Michael Mountain spoke on “”I Am Not an Animal” — The Signature Cry of our Species” at the Personhood Beyond the Human conference at Yale University.

Michael Mountain is Past President and one of the founders of Best Friends Animal Sanctuary, the nation’s largest sanctuary for abused and abandoned animals.

Abstract: The past 50 years have seen enormous growth in the animal protection movement. But the situation for nonhuman animals in every sphere, with the exception of homeless pets, continues to deteriorate. Any small advances remain incremental. Animal rights and welfare groups find themselves at a loss to explain their inability to influence the general public. But the work of Ernest Becker (The Denial of Death) and of psychologists in the field of Terror Management Theory (TMT) offer essential insight.

In this talk, we discuss how our need, as humans, to proclaim that “I am not an animal!” and to deny personhood to other animals affects our relationship with them at a fundamental level. We argue that to be effective, the animal protection movement needs to understand TMT and take it into account. And we conclude that a new kind of relationship to the world of nature in the 21st Century is not only essential to the mitigation of the catastrophic effects of the Sixth Great Extinction, but that it also holds the key to Becker’s still-unanswered question of how we can begin to relate positively to our own terror of personal mortality — and therefore our own future as a species.

Me spending time becoming better acquainted with the subject of rights for other animals besides us humans coincided with a recent item published over on The Conversation and republished here within their rights.

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May 19 2015, 4.05pm EDT

Climbing the tree: the case for chimpanzee ‘personhood’

Should primates such as chimpanzees be given rights normally reserved for humans? phil/Flickr, CC BY-NC-SA

Hercules and Leo don’t know it, but a decision about their future has made history. In granting an order to show cause on whether Hercules and Leo (who just happen to be chimpanzees) are illegally imprisoned, a Supreme Court judge in Manhattan has kept open the possibility that some nonhuman animals will be granted legal rights under common law.

The plaintiffs are currently used for biomedical research at New York’s Stony Brook University. What the lawyers running the case hope to show is that Hercules and Leo shouldn’t be treated as if they were just things or property, but should instead be given the status of persons.

Showing that any animal has what is needed for legal personhood is a difficult task. But chimpanzees seem promising candidates as there is a wealth of scientific evidence showing they possess complex cognitive abilities, like self-awareness and autonomy.

The order to show cause on the issue of habeas corpus is the first step in a process which Steven Wise and the Nonhuman Rights Project (NhRP) hope will secure Hercules and Leo’s bodily liberty and integrity.

If the court were to find in their favour, the chimpanzees would no longer be kept for research and could be moved to a sanctuary in Florida.

NhRP was founded by Wise in 2007 and after years of research it filed its first cases back in December 2013. To date it has brought three cases on behalf of chimpanzees held in captivity in the state of New York. But NhRP is ambitious, aiming to run as many cases on behalf of animals as it can fund.

If it can find suitable plaintiffs, NhPR hopes to mount cases for the personhood of elephants, whales and dolphins too.

Different perspectives on personhood for animals

Reactions to treating nonhuman animals as persons vary widely. Some people think it is ridiculous to even entertain the idea. Persons have to be human – end of story.

For philosophers, this is not very satisfactory. It tries to answer the question of whether animals can be persons by asserting a definition rather than offering an argument. It gets more interesting when people give reasons to support their view.

One approach to defending the idea that only humans are persons involves saying that persons need to participate in society. Society is founded on reciprocity; you can’t just take rights without also assuming responsibilities. And animals like chimpanzees can’t take on responsibilities, so they can’t have rights.

Another tactic is to suggest that there is a whole heap of criteria that one has to meet to be a person. And although humans meet these criteria, nonhuman animals don’t. These criteria could include things like being rational, self-aware, autonomous, having culture and being able to communicate.

The problem is neither of these kinds of arguments stand up to interrogation. There are lots of humans who get the benefit of rights without living up to reciprocal responsibilities, such as young children and people with certain physical or mental impairments.

There are similar difficulties when using a criteria based approach. Just as there are many humans who don’t meet certain criteria for personhood, there are some nonhuman animals who do.

This is known as the “problem of marginal cases”. Taking a consistent approach would mean treating some animals, but not all humans, as worthy of moral consideration.

There are other people who are sympathetic towards giving greater ethical consideration to animals, but who don’t think using personhood is the best approach. Utilitarians, for example, worry about the capacity to suffer. If a chimpanzee – or for that matter a dog, cat or rat – can experience pleasure and pain, then they matter regardless of whether they meet a test for personhood.

Implications of nonhuman animals as persons

If Wise and the NhRP win their case it will be a significant precedent and other cases will surely follow. Chimpanzees in jurisdictions where successful cases are mounted will no longer be permitted to be used in research or kept in zoos and circuses.

However, less charismatic animals – ones that don’t look like us or where it is not in our interests to grant them rights – won’t be so fortunate. Historically, there is a deep inconsistency in how we treat different types of animals that is not easily overturned, even in the face of compelling legal and ethical arguments.

The case of Hercules and Leo also has connections to Australia. Wise was inspired to practice animal law back in the 1980s after reading the work of Australian philosopher, Peter Singer. The hearing of the case in New York was actually interrupted due to Wise’s long-standing commitment to visit Australia and deliver the 2015 Voiceless Animal Law Lecture Series.

The hearing is now scheduled for 10:30am Wednesday May 27 at the New York County Supreme Court. Those interested in seeking rights for nonhuman animals keenly await the outcome.

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Towards the end of that piece, one sentence stood out. This one: “Historically, there is a deep inconsistency in how we treat different types of animals that is not easily overturned, even in the face of compelling legal and ethical arguments.“

Well it has to be overturned if mankind is to have any future on this planet!

Yet another aspect of our lives where taking a lesson from our dogs would do us no harm.

Remember Jasmine the greyhound?

Pictured left to right are: “Toby”, a stray Lakeland dog; “Bramble”, orphaned roe deer; “Buster”, a stray Jack Russell; a dumped rabbit; “Sky”, an injured barn owl; and “Jasmine”. All told a mother’s heart doing best what a caring mother does.

Picture parade ninety-seven

More adorable parenting moments.

The first set of wonderful pictures were a week ago. As was said then, these photographs are courtesy of Higher Perspective website.

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Come back next Sunday for the third and final set of incredible parenting moments.

We are what we eat!

Some aspects of our food that many of us would rather not know about!

Many readers will be used to me republishing the essays from George Monbiot. Admittedly, not every single one of them but especially those that seem to have a message that deserves a wider promulgation. Having Mr. Monbiot’s permission to so do is generous of him.

Yesterday, there was an essay written by him that was published both on his blog and in the UK’s Guardian Newspaper. At first reading, it seemed to apply predominantly to the United Kingdom. Then, upon a second reading, I was convinced that this was yet another ‘message’ that quite happily fits in here, on Learning from Dogs. Because it is another reminder that integrity is missing from so many aspects of our societies.

You be the judge!

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Fowl Deeds

19th May 2015

The astonishing, multiple crises caused by chicken farming.

By George Monbiot, published in the Guardian 20th May 2015

It’s the insouciance that baffles me. To participate in the killing of an animal: this is a significant decision. It spreads like a fungal mycelium into the heartwood of our lives. Yet many people eat meat sometimes two or three times a day, casually and hurriedly, often without even marking the fact.

I don’t mean to blame. Billions are spent, through advertising and marketing, to distract and mollify, to trivialise the weighty decisions we make, to ensure we don’t connect. Even as we search for meaning and purpose, we want to be told that our actions are inconsequential. We seek reassurance that we are significant, but that what we do is not.

It’s not blind spots we suffer from. We have vision spots, tiny illuminated patches of perception, around which everything else is blanked out. How often have I seen environmentalists gather to bemoan the state of the world, then repair to a restaurant in which they gorge on beef or salmon? The Guardian and Observer urge us to go green, then publish recipes for fish whose capture rips apart the life of the sea.

The television chefs who bravely sought to break this spell might have been talking to the furniture. Giant chicken factories are springing up throughout the west of England, the Welsh Marches and the lowlands of the east. I say factories for this is what they are: you would picture something quite different if I said farm; they are hellish places. You might retch if you entered one, yet you eat what they produce without thinking.

Two huge broiler units are now being planned to sit close to where the River Dore rises, at the head of the Golden Valley in Herefordshire, one of the most gorgeous landscapes in Britain. Each shed at Bage Court Farm – warehouses 90 metres long – is likely to house about 40,000 birds, that will be cleared out, killed and replaced every 40 days or so. It remains to be seen how high the standards of welfare, employment and environment will be.

The UK now has some 2,000 of these factories, to meet a demand for chicken that has doubled in 40 years [1]. Because everything is automated, they employ few people, and those in hideous jobs: picking up and binning the birds that drop dead every day, catching chickens for slaughter in a flurry of shit and feathers, then scraping out the warehouses before the next batch arrives.

The dust such operations raise is an exquisite compound of aerialised faeces, chicken dander, mites, bacteria, fungal spores, mycotoxins, endotoxins, veterinary medicines, pesticides, ammonia and hydrogen sulphide. It is listed as a substance hazardous to health, and helps explain why 15% of poultry workers suffer from chronic bronchitis. Yet, uniquely in Europe, the British government classifies unfiltered roof vents on poultry sheds as the “best available technology”. If this were any other industry, it would be obliged to build a factory chimney to disperse the dust and the stink. But farming, as ever, is protected by deference and vested interest, excused from the regulations, planning conditions and taxes other business must observe. Already, Herefordshire County Council has approved chicken factories close to schools, without surveying the likely extent of the dust plumes either before or after the business opens. Bage Court Farm is just upwind of the village of Dorstone.

Inside chicken factories are scenes of cruelty practised on such a scale that they almost lose their ability to shock. Bred to grow at phenomenal speeds, many birds collapse under their own weight, and lie in the ammoniacal litter, acquiring burns on their feet and legs and lesions on their breasts. After slaughter they are graded. Those classified as grade A can be sold whole. The others must have parts of the body removed, as they are disfigured by bruising, burning and necrosis. The remaining sections are cut up and sold as portions. Hungry yet?

Plagues spread fast through such factories, so broiler businesses often dose their birds with antibiotics. These require prescriptions but – amazingly – the government keeps no record of how many are issued. The profligate use of antibiotics on farms endangers human health, as it makes bacterial resistance more likely.

But Herefordshire, like other county councils in the region, scarcely seems to care. How many broiler units has it approved? Who knows? Searches by local people suggest 42 in the past 12 months. But in December the council claimed it has authorised 21 developments since 2000. [2] This week it told me it has granted permission to 31 since 2010. It admits that it “has not produced any specific strategy for managing broiler unit development” [3]. Nor has it assessed the cumulative impact of these factories. At Bage Court Farm, as elsewhere, it has decided that no environmental impact assessment is needed [4].

So how should chicken be produced? The obvious answer is free range, but this exchanges one set of problems for another. Chicken dung is rich in soluble reactive phosphate. Large outdoor flocks lay down a scorching carpet of droppings, from which phosphate can leach or flash into the nearest stream. Rivers like the Ithon, in Powys, are said to run white with chicken faeces after rainstorms. The River Wye, a special area of conservation, is blighted by algal blooms: manure stimulates the growth of green murks and green slimes that kill fish and insects when they rot. Nor does free range solve the feed problem: the birds are usually fed on soya, for which rainforests and cerrado on the other side of the world are wrecked.

There is no sensible way of producing the amount of chicken we eat. Reducing the impact means eating less meat – much less. I know that most people are not prepared to stop altogether, but is it too much to ask that we should eat meat as our grandparents did, as something rare and special, rather than as something we happen to be stuffing into our faces while reading our emails? To recognise that an animal has been sacrificed to serve our appetites, to observe the fact of its death, is this not the least we owe it?

Knowing what we do and what we induce others to do is a prerequisite for a life that is honest and meaningful. We owe something to ourselves as well: to overcome our disavowal, and connect.

http://www.monbiot.com

[1] Total purchases for household consumption (uncooked, pre-cooked and take-aways combined) rose from 126 grammes per person per week in 1974 to 259 grammes in 2013 (see the database marked UK – household purchases).

[2] BBC Hereford and Worcester, 15^th December 2014

[3] Response to FoI request IAT 7856, 13th August 2014

[4] Herefordshire County Council, 22nd December 2014. Screening Determination of Bage Court Farm development, P143343/F

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Jean and I found a way to watch the BBC Panorama programme that was broadcast recently. It was screened under the title of Antibiotic Apocalypse. This is how the programme was introduced on the BBC website:

Panorama investigates the global advance of antibiotic-resistant superbugs and the threat they pose to modern medicine and millions of patients worldwide. Reporter Fergus Walsh travels to India and finds restricted, life-saving antibiotics on sale without prescription and talks to NHS patients whose recovery depends on them.

There is much in George Monbiot’s essay that resonates with the findings of that Panorama programme. Indeed, the Panorama programme showed the extent of the use of antibiotics in many animals over and beyond chickens.

It hardly needs to be said by me that the reason this is republished in a blog based in Southern Oregon, USA is because this is a problem that is not unique to the United Kingdom; far from it!

What a strange species we humans are!

The Abuses of Enchantment

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Many Americans support equal rights for animals

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essays

On the Social Lives of Cavemen

Tribal Living in the Modern World

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Tomgram: Rebecca Solnit, What to Do When You’re Running Out of Time

The Wheel Turns, the Boat Rocks, the Sea Rises

What the world needs to watch

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Megadeath

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Climbing the tree: the case for chimpanzee ‘personhood’

Different perspectives on personhood for animals

Implications of nonhuman animals as persons

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Fowl Deeds

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