Year: 2018

Gentle souls

This was the post that I had planned for the 20th.

But a power failure across quite a large area of Oregon rather stopped things in their tracks. Nevertheless, it’s a wonderful post and I ‘borrowed’ the photograph to close Colette’s story last Monday. Here’s a repeat of that close:

Colette’s story didn’t come with a photograph. So I thought I would do a quick web search and find a picture that fitted Colette’s story well.

In fact, the article that included this photograph may be republished and I will be doing that tomorrow!

The article was seen here and I trust may be republished in this place!

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Everyone Else Walked Past This Homeless Guy And His Dog, But One Guy Didn’t. This Is Heartbreaking.

In my city (Paris, France) there is a homeless man…

Every day he is begging, always at the same place. Despite ‘his situation,’ he is always smiling and says “hello” or “have a good day” even to people who don’t donate to him.

This man has a dog who is as gentle as he is. It never barks or shows its teeth. Many people say this man is dumb, having a dog when he can barely feed himself. Despite being summer in France, mornings are often cold.

One morning, I was walking and I saw him with his dog. He was hugging him tightly. They were very cold.

It was so cold, seeing those two felt like a knife to the heart. I thought about them all day, even though I don’t have a lot of money, I decided to do something.

The next morning I told my boss I was taking the morning off. I took one of my blankets, bought a whole box of food for the dog, and as much food for the man as I could carry.

I bought two coffees and asked if I could sit and talk with him for a few minutes. He agreed.

I asked him why he was there and he asked me why I was speaking to him.

So I told him “Every day I walk to work. And every day everyone around me seems so sad except for you. You are always smiling. You always seem so happy despite your living conditions and every day you warm my heart. Every day I tell myself that even if it’s a bad day and I am not as happy as I want to be, here’s this man living on the street who seems happier than I am despite that he has nothing.”

He stopped me and said “I have something, something that you can’t value. It’s this little boy in my arms (the dog).”

I asked him how he found this dog and he told me:

“One day I asked myself why I was still living if I was just going to be begging for my survival. I had no one to think about, and no one who would miss me if I died. So it was two years ago when I was on the bridge when I was about to commit suicide and then this little guy came, barking at me and even biting my cloths, preventing me from jumping. So I gave him the last cookie I had in my pocket. He was so happy that I cried and decided not to jump. Since that moment, he’s all I have and he is like my child. Sometimes he goes off for a walk and returns with something for both of us to eat (piece of cake, half eaten sandwich, etc…). He always wants to sleep next to me.”

I asked him if he had ever found a place at a homeless shelter and he told me something that brought me to tears. “8 months ago, I was offered a place to sleep, something to eat and a warm place to stay. Thing is, dogs were not allowed. So I declined the offer. This guy is all I have left and I would rather die than abandon him. When I thought that I had nothing, this little boy taught me love and gave me something to live for. I can never thank him enough for that. When people give me money, I always buy food for him. I only buy human food when I have everything he needs. I sometimes hear people telling me that I am dumb for having him, and I say to them ‘maybe he’s an animal, but he’s given me more love than any human I have ever met and for that, I will never let him go hungry.’”

Hearing that, I gave him the blanket and the food. He thanked me like no one ever has. He said that thanks to me, Bobby (the dog) would eat well and never be cold again.

And then for reasons I still can’t explain, I gave him a piece of paper, wrote my address on it, tied it to the dog’s collar and said “you don’t have to worry anymore. If someday something bad happens to you, I will take care of Bobby. He will never be alone.”

Then he cried. That day I saw the happiest man in my life and I wish you could have seen the same.

Story originally sourced here.

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I’m speechless!

(But will only underline how much we can learn from our dogs!)

The year after!

I make no apologies for turning in on myself.

Pharaoh, who is still so badly missed by Jeannie and me, died on June 19th, 2017.

I published my thoughts The Day After on mid-summer’s day 2017. I cannot think of a more apt article to publish today than what was shared a year ago.

Here it is. If you recall this from a year ago then my apologies – please come back tomorrow!

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The Day After.

By Paul Handover, June 21st. 2017

Trying to cope.

This is a very personal, possibly rather mixed-up, set of reflections of how the day after Pharaoh died felt for me. Some of you may prefer not to read this or view the photos.

I sat down to write this, late morning Tuesday, as it was becoming too hot to stay outside. I felt inspired to be 100% honest about my feelings and the photographs are, in essence, copies of the pictures that are in my head.

I woke early yesterday, a little after 4am, and started listening to BBC Radio Four using ear-phones plugged into my tablet while Jeannie slept on.

But I couldn’t get the images of Monday out of my head. Such that it seemed unreal to think that less than thirty-six hours previously Pharaoh was sleeping quietly near his bed, albeit unable to walk on his own.

Then, in what seemed like the flick of a finger, Jeannie was offering Pharaoh my dinner plate Monday evening.

For every evening, unless we had eaten a very spicy meal, Pharaoh always licked my plate clean.

A routine that had gone on for years.

I lay there in bed as 1pm arrived in England (5am PDT) and BBC Radio 4 was broadcasting The World At One. Despite the gloomy headlines still focusing on that terrible fire at the Grenfell Tower in London (not three miles from where I was born in 1944), the images of Monday kept thundering into my consciousness.

How dear friend, Jim Goodbrod, and I had driven into Allen Creek Veterinary Hospital, where Jim is a visiting DVM each week, to collect the required amount of euthanasia drug (apparently just 1 c.c. for every 10 lbs of animal weight – looking at it in the syringe it seemed such a small amount of fluid to bring an end to Pharaoh’s life.)

Then over breakfast, as in Tuesday morning, Jean said how difficult it was watching Pharaoh yesterday (Monday) when Jim and I were away getting the meds because it seemed to her that Pharaoh sensed something was happening outside the run of a normal morning.

Continuing with Monday. When Jim returned, accompanied by his wife, Janet, and knelt down to examine Pharaoh his analysis was that the time was right. Pharaoh had lost massive amounts of muscle tissue from his rear legs and hips.

It was time. Jean and I settled down sitting on the floor alongside Pharaoh’s bed. Pharaoh shifted his body and placed his wonderful, furry head across my outstretched legs. It was time.

Jim injected Pharaoh with an anesthetic. Slowly, gently Pharaoh fell fast asleep. Jim shaved a patch of fur from Pharaoh’s front, right lower leg.  Janet pinched a vein in Pharaoh’s leg and moments later, Jim injected the euthanasia drug. Jean and I continued to stroke Pharaoh’s forehead but frequently looked down to where the rise and fall of Pharaoh’s lungs was visible.

Then at 11:57 PDT Monday, June 19th., there was no more breathing. Jim took out a stethoscope and confirmed that there was no heart-beat. Jim closed Pharaoh’s eyelids while Jean and I sat quietly just holding on to Pharaoh. A few minutes later, Jean and I had wriggled out from under Pharaoh and then Jim slipped a plastic sack over the rear half of Pharaoh’s still body.

Pharaoh had died without pain and in the most gentle way imaginable.

Back to Tuesday, as in early yesterday morning, and now Jean and I were awake and I was reading every comment and response to the post Adieu, Mon Brave.

I must tell you that the love and compassion extended by every single one of you, including the numerous emails sent to me, is the most precious, special recognition of what Pharaoh meant to me, to my Jeannie, and to you all.

Thank you! Thank you so much!

Time then for a call into England and to let Sandra Tucker know that Pharaoh had died. For Pharaoh had been born at Jutone, the GSD breeding kennels run by Sandra Tucker, and Jim, in Hennock, Devon.

Pharaoh’s legacy will live on forever. What he stood for. What he represented. What I learned from Pharaoh. What he inspired in me. That inspiration that will live with me until it’s my turn to take my last breath.

Then it was time, as in yesterday, to get up and try and stay occupied. But I didn’t warrant for seeing Pharaoh’s empty bed as I walked out of the bedroom into the living-room.

It looked so empty, so lonely.

I burst into tears.

I turned on my heels and went out to feed the horses and the wild deer. As is done every morning.

Walking back to the house, I stepped up on to the rear deck and looked up at the line where the tops of the forest trees on the hills to the East meet the morning sky. It was a clear, cloudless sky.

The sun was within seconds of rising above that skyline. I took a photograph and then the sun had risen. It was 06:24 am. Fifteen hours to the minute before the exact moment of the Summer Solstice this evening (21:24 PDT).

I don’t know what it all means other than in some mysterious, natural fashion, everything is connected.

Dear, sweet, noble Pharaoh.

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I will close by sharing a photograph that I included in my post of June 19th, 2017.

For this photograph underscores what a loyal and faithful friend Pharaoh was to me.

Taken on the 26th July, 2006 at Watchfield Aerodrome in Devon. The aircraft is a Piper Super Cub.

Never jump to a quick (and incorrect) conclusion

Delighted to welcome another guest post from Colette Bytes.

Back on June 5th, I published the first of three parts of a guest post from Colette. It was called Spot and Me and was a gorgeous (true) account of how Colette trained little Spot when she was dog-sitting for a week. If you missed it then go no further than dropping across to the first part of Colette’s story.

It was beautifully written as well as offering real, solid advice as to how to train a dog that is being a tad challenging. You all loved it!

Well, speaking of beautifully written stories from Colette, here’s another one!

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Always Think Twice

by Colette Bytes, June 15th, 2018.

We all have the ability to make snap ‘first impressions.’
For instance, we say things like, ‘ I knew right from the moment I met him/her…

But are we correct?

Experience often makes us callous and judgemental. Let’s face it, we all have a tendency to think negatively in certain conditions.

Such is the case with Spain’s numerous beggars. They camp out where they are likely to encounter the most foot-traffic, so one can expect two or three of them outside most supermarket entrances. They are not allowed to harass people but they do often intimidate store visitors with looks, gestures, and often cardboard signs in English (to capture the attention and guilty consciences of tourists).

If I gave to every beggar that I see, (and I have occasionally been accosted physically in car-parking lots), I would feel duped by professionals run by the Mafia. There are such people. But once in a while, I do a double-take and think again.

Such was the case one morning. The beggar was an elderly gentleman, unshaved, unkempt and sitting with a young Italian Greyhound tied with a rope. Dogs are often present with beggars, some misused for the purpose.

As my husband and I drew level, the unkempt man said: “Good morning to you!” in a very eloquent manner, and in perfect English. I smiled and thanked him. My husband whispered as we went through the door, “Don’t encourage them!” But I felt different about the man and wanted to do something.

While my husband went in search of the items he wanted, I went to the pet aisle and chose a ring-pull opening tin of dog food and a packet of dental sticks. It amounted to about five euros. I put them in my husband’s shopping basket so he could pay for them as I had no money on me. “What are those for?” He said, (frowning because he already knew). “I’m going to give them to the man outside.” My hubby was angry, but didn’t argue, he knows that it was useless to try and intimidate me. “You are too soft,” he muttered to the air.

I took the doggy stuff out while my hubby packed up our groceries. I handed them over to the grateful man, who thanked me kindly. He opened up a bag next to him to put my gifts into it. The bag held a bowl (for the dog), a big bottle of water and other foodstuffs for them both as well as a towel. He closed it again saying, “I just fed her, so she can have these later!”

The dog sat quietly. I held out my hand and asked her name. She was still a puppy and bounced up to my hand, licking it and dancing around, tangling herself up in the rope the man was using to restrain her. “I have named her Bella. She’s still young; ’bout six months I think. I found her a few days ago on a building site – stray, like most of them. Very hungry.”

The dog was thin, thinner than even her breed dictated. She had the most gorgeous eyes. “She’s still learning how to behave with people, sorry!” His apology wasn’t necessary.

“How long have you been in Spain? ” I asked. “Forty years,” came his reply.
“Goodness, how did you end up here?” I was a bit shocked!

As he fussed the little dog, the man proceeded to tell me a sorry tale. He had lived here with his wife in a nice (if illegally built) house with a thriving business moving residents belongings between Spain and the UK. His business was doing so well that he took on a partner to manage the financial side, and travel and storage arrangements.

Unbeknownst to him, the partner funnelled all the assets to an offshore account, and then suddenly disappeared after a couple of months. The next thing he knew, debt collectors started pounding on his door, often with nasty threats. He lost everything, including his home. His wife borrowed money from her family to return to the UK. He was left here, relying on the kindness of friends to help him along.

“I volunteer a bit at a local dog shelter in return for food, and a bit of company from the other volunteers,” he said. He went on to say that he befriends stray dogs, keeps them for a little while so as to socialise them and then gives them to the dog shelter so that they can be adopted out to good homes.

“Gives me a bit of company, and well, we (he pats Bella on her head) can commiserate on our similar circumstances.” He winked.

As we talked, a few people offered food donations, with sincere thanks from the man that I now knew as ‘Nick.’

One woman approached and gave Nick a reproachful look. Ignoring him (and me) she held out her hand to Bella, who got up from her seated position. The hand opened and held a small pile of dry cat food. Bella sniffed it and then without further interaction, returned to her corner of safety looking wary. Nick explained. “Thank you, but she isn’t hungry. She had her breakfast only half an hour ago.” The woman scowled and dropped the pile of unappetising bits on the ground. Without a word, she walked off!

I smiled at Nick. ” Takes all sorts.” Nick shook his head. “Get a lot of that…” His voice trailed off.

“I’m sorry I don’t have any money to help, my husband has it all,” I said, a bit helplessly.
” Your donation is more than generous,” he said kindly. I always take the excess donations to the dog shelter…they give me some food in return. And little ladies like this one, get a new chance at life!”
I smiled.

“Your husband is waiting for you, I think.” Nick pointed behind me, where my husband was drumming the steering wheel of our car, rather impatiently.
“I better go, it was lovely chatting with you. I hope things work out!”
Nick smiled back and wished me a lovely day.

As I walked away, Nick was smiling, and saying a pleasant “Good Morning,” to a couple walking through the store entrance. They ignored him.

I waved goodbye as we drove away and Nick waved back, smiling!

I told my husband all about Nick, and his attitude changed a bit. But that judgemental side of him still took over… “He probably did everything illegally and that’s why he’s in a mess now.”

Whether Nick brought his circumstances on himself or not, is not really relevant. He was kind to me, and kind to Bella. And kindness always attracts kindness!

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Colette’s story didn’t come with a photograph. So I thought I would do a quick web search and find a picture that fitted Colette’s story well.

In fact, the article that included this photograph may be republished and I will be doing that tomorrow!

On plant-based diets!

Serendipity!

Last Friday I published a post under the title of On Veganism. Earlier that same day I opened up an email promoting the latest essay from George Monbiot. It had been published in The Guardian newspaper two days previously.

I am delighted to republish it here with George Monbiot’s kind permission.

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Butchery of the Planet

Defending the living world and its people requires a shift from meat to a plant-based diet

By George Monbiot, published in the Guardian 8th June 2018

Whether human beings survive this century and the next, whether other lifeforms can live alongside us: above all this depends on the way we eat. We can cut our consumption of everything else close to zero and still drive living systems to collapse, unless we change our diets.

All the evidence now points in one direction: the crucial shift is from an animal to a plant-based diet. A paper published last week in Science reveals that while some kinds of meat and dairy production are more damaging than others, all are more harmful to the living world than growing plant protein. It shows that animal farming takes up 83% of the world’s agricultural land, but delivers only 18% of our calories. A plant-based diet cuts the use of land by 76% and halves the greenhouse gases and other pollution caused by food production.

Part of the reason is the extreme inefficiency of feeding livestock on grain: most of its nutritional value is lost in conversion from plant protein to animal protein. This reinforces my contention that if you want to eat less soya, you should eat soya: most of the world’s production of this crop, and the accompanying destruction of forest, savannah and marshland, is driven by the wasteful practice of feeding animals on food that humans can eat.

More damaging still is free range meat: the environmental impacts of converting grass into flesh, the paper remarks, “are immense under any production method practiced today”. This is because so much land is required to produce every grass-fed steak or lamb chop. Though roughly twice as much land is used for grazing worldwide than for crop production, it provides just 1.2% of the protein we eat. While much of this pastureland cannot be used to grow crops, it can be used for rewilding: allowing the many rich ecosystems destroyed by livestock farming to recover, absorbing carbon from the atmosphere, protecting watersheds and halting the sixth great extinction in its tracks. The land that should be devoted to the preservation of human life and the rest of the living world is used instead to produce a tiny amount of meat.

Whenever I raise the crucial issue of yield per hectare, I receive a barrage of vituperation and abuse. But I’m not having a go at farmers, just pointing out that the figures don’t add up. We can neither feed the world’s growing population nor protect its living systems through animal farming. Meat and dairy are an extravagance we can no longer afford.

There is no way out of this. Those who claim that “regenerative” or “holistic” ranching mimics nature deceive themselves. It relies on fencing, while in nature wild herbivores roam freely, often across vast distances. It excludes or eradicates predators, crucial to the healthy functioning of all living systems. It tends to eliminate tree seedlings, ensuring that the complex mosaics of woody vegetation found in many natural systems – essential to support a wide range of wildlife – are absent.

The animal industry demands ever greater assaults on the living world. Witness the badger slaughter in the UK, now spreading across the country in response to the misguided requests of dairy farmers. People ask how I would justify the return of wolves, knowing that they will kill some sheep. I ask how they justify the eradication of wolves and a vast range of other wildlife to make way for sheep. The most important environmental action we can take is to reduce the amount of land used by farming.

Unless you can cook well – and many people have neither the skills nor the space – a plant-based diet can be either boring or expensive. We need better and cheaper vegan ready meals and quick and easy meat substitutes. The big shift will come with the mass production of cultured meat. There are three main objections. The first is that the idea of artificial meat is disgusting. If you feel this way, I invite you to look at how your sausages, burgers and chicken nuggets are currently raised, slaughtered and processed. Having worked on an intensive pig farm, I’m more aware than most of what disgusting looks like.

The second objection is that cultured meat undermines local food production. Perhaps those who make this claim are unaware of where animal feed comes from. Passing Argentinian soya through a nearby pig before it reaches you does not make it any more local than turning it directly into food for humans. The third objection has greater merit: cultured meat lends itself to corporate concentration. Again, the animal feed industry (and, increasingly, livestock production) has been captured by giant conglomerates. But we should fight to ensure that cultured meat does not go the same way: in this sector as in all others, we need strong anti-trust laws.

This could also be a chance to break our complete dependence on artificial nitrogen. Traditionally, animal and plant farming were integrated through the use of manure. Losses from this system led to a gradual decline in soil fertility. The development of industrial fertilisers saved us from starvation, but at a high environmental cost. Today, the link between livestock and crops has mostly been broken: crops are grown with industrial chemicals while animal slurry stacks up, unused, in stinking lagoons, wipes out rivers and creates dead zones at sea. When it is applied to the land, it threatens to accelerate antibiotic resistance.

In switching to a plant-based diet, we could make use of a neat synergy. Most protein crops – peas and beans – capture nitrogen from the air, fertilising themselves and raising nitrate levels in the soil that subsequent crops, such as cereals and oilseeds, can use. While the transition to plant protein is unlikely to eliminate the global system’s need for artificial fertiliser, the pioneering work of vegan organic growers, using only plant-based composts and importing as little fertility as possible from elsewhere, should be supported by research, that governments have so far conspicuously failed to fund.

Understandably, the livestock industry will resist all this, using the bucolic images and pastoral fantasies that have beguiled us for so long. But they can’t force us to eat meat. The shift is ours to make. It becomes easier every year.

http://www.monbiot.com

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Thus, along with the argument presented last Friday that a vegan diet is critically important for one’s health and long-term fitness, Mr. Monbiot presents another argument: “Whether human beings survive this century and the next, whether other lifeforms can live alongside us: above all this depends on the way we eat.